Dietary Considerations

By Milena Manolova

Curried Deviled Eggs With Pickled Carrots Recipe

Deviled eggs are a timeless party appetizer, and this recipe reimagines the classic by adding curry powder and pickled carrots to the egg yolks.

Slice of raspberry and cream tiramisu on a plate and a fork on the side

By Milena Manolova

Raspberry And Cream Tiramisu Recipe

In this summery twist on a classic tiramisu, ladyfingers are soaked in raspberry syrup, and layered with raspberry mascarpone cream and fresh raspberries.

By Milena Manolova

Easy At-Home Pumpkin Spice Latte Recipe

Our easy at-home pumpkin spice latte recipe combines espresso, pumpkin puree, steamed milk, and the classic warming spice combo for the perfect cozy fall drink.

Almond chai chia pudding in serving cups with almonds on table

By Julie Kinnaird

Almond Chai Chia Pudding Recipe

Almond milk infused with the warming spices of chai is mixed with chia seeds and a sweetly spiced maple syrup to make a creamy flavorful vegan pudding.

Broiled salmon burgers with curry remoulade and garnishes served on table

By Julie Kinnaird

Broiled Salmon Burgers With Curry Remoulade Recipe

Tender flavorful broiled salmon burgers are topped with a homemade tangy-spicy curry remoulade and quick-pickled cucumbers and served up on a brioche bun.

Japanese twice-fried chicken karaage on plates with garnishes and dipping sauce

By Julie Kinnaird

Japanese Twice-Fried Chicken (Karaage) Recipe

Chicken is marinated in soy, sake, and ginger, and then double fried till perfectly tender and ultra crispy in this Japanese karaage chicken recipe.

Over-the-top BLT pasta salad in bowls on table with garnishes

By Julie Kinnaird

Over-The-Top BLT Pasta Salad Recipe

What's better than a perfect BLT sandwich? A hearty and flavorful pasta salad version, with applewood-smoked bacon and homemade bacon-infused mayo.

Custard-filled Boston cream donut with a bite off on a plate.

By Milena Manolova

Custard-Filled Boston Cream Donut Recipe

Nothing beats a classic homemade Boston cream donut, with vanilla-bean infused milk in the pastry cream and a rich velvety chocolate ganache on top.

Grilled flank steak tacos with stone fruit salsa on serving dishes with garnishes

By Julie Kinnaird

Grilled Flank Steak Tacos With Stone Fruit Salsa Recipe

Grilled, marinated flank steak forms the base of these summery tacos, which are brightened by a salsa containing seasonal stone fruits and charred poblanos.

By Milena Manolova

Coconut Baked Donuts Recipe

These easy baked donuts have a pleasant chewiness from shredded coconut, and the addition of coconut milk and coconut oil makes them moist and flavorful.

By Milena Manolova

Chewy Coconut Chocolate Chip Cookies Recipe

The perfect classic chocolate chip cookies get a twist with the addition of shredded coconut, and bread flour is the secret ingredient to make them extra chewy.

Pop-Tarts with white icing and sprinkles on top

By Milena Manolova

Homemade Blueberry Cheesecake Pop-Tarts Recipe

These homemade Pop-Tarts take inspiration from blueberry cheesecake, encasing from-scratch fruit jam and cream cheese between a flaky pastry crust.

Satay tofu skewers with toppings on metal plate

By Ksenia Prints

Satay-Style Grilled Tofu Skewers Recipe

Satay-style grilled tofu skewers marry Indonesian peanut sauce with tofu for a grilled dish that's sticky, sweet, salty, and messy in the best way possible.

Plate with sweet and spicy sesame chicken

By Milena Manolova

Sweet And Spicy Sesame Chicken Recipe

Crispy and tender morsels of chicken in a wonderfully-balanced sweet-spicy-umami sauce make for a satisfying meal that comes together in under half an hour.

By Ryan McPhee

Paneer Panini With Tikka Masala Jam Recipe

The childhood classic grilled cheese and ketchup meets aromatic paneer tikka masala (another cheesy comfort food) in this mashup of a panini.

By Miriam Hahn

Grilled Romaine And Corn Salad With Herby Mustard Dressing Recipe

Grilling vegetables adds a delicious, caramelized, and charred taste, and this salad recipe features grilled corn and romaine alongside plenty of herbs.

Deconstructed watermelon gazpacho salad in serving bowl with spoons and sherry glasses on table

By Julie Kinnaird

Deconstructed Watermelon Gazpacho Salad Recipe

Deconstructed watermelon gazpacho salad evokes all the flavors of summery Spanish gazpacho combined with the satisfying toothsomeness of a fresh crunchy salad.

By Milena Manolova

Mango Sago (Mango Coconut Tapioca Pudding) Recipe

Mango sago pudding hails from Hong Kong, and it combines coconut milk and tapioca pearls with the titular fruit for a simple, summery dessert.

Springy asparagus and lemon ricotta tart on serving platter on table with wine and salad

Springy Asparagus And Lemon Ricotta Tart Recipe

Seasonal spring produce (namely, asparagus and radishes) top Manchego cheese and a lemony ricotta spread for a picnic-perfect puff pastry tart.

By Julie Kinnaird Read More

Shrimp and eggplant stir-fry on plate with chopsticks and garnish

Shrimp And Eggplant Stir-Fry Recipe

In this shrimp and eggplant stir-fry, careful ingredient prep and quick, high-heat cooking leads to a perfect combination of rich, umami flavors.

By Julie Kinnaird Read More

Balsamic-Glazed Fried Chicken Wings Recipe

These shareable wings have the classic crispy bite of the game-day appetizer, but with the upscale touch of balsamic vinegar, brown sugar, and a hint of spice.

By A.J. Forget Read More

Sticky soy steak bites on a plate with fork and spoon in it

Sticky Soy Steak Bites Recipe

Soy sauce, honey, and rice vinegar create the perfect balance of salty, sweet, and tangy flavors in these easy, saucy bites that cook up in just 15 minutes.

By Milena Manolova Read More