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  • Loaded sweet potatoes with ras el hanout beef and lemon yogurt on serving platter
    By Julie Kinnaird 17 hours ago

    Loaded Sweet Potatoes With Ras El Hanout Beef And Lemon Yogurt Recipe

    In this satisfying recipe, tender sweet potatoes are filled with a savory mix of ras el hanout ground beef and harissa and topped with a cooling lemon yogurt.

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  • Overhead shot of a possum pie with a slice removed
    By Patterson Watkins 3 days ago

    Old-Fashioned Shortcut Possum Pie Recipe

    This old-fashioned possum pie hides a chocolate mousse layer and a cream cheese layer below a fluffy whipped topping, and is the perfect no-bake summer dessert.

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  • Grilled mushroom tacos with salsa macha crema on serving platter and plate
    By Julie Kinnaird 4 days ago

    Grilled Mushroom Tacos With Salsa Macha Crema Recipe

    Marinated oyster mushrooms are grilled to smoky, crispy-tender perfection and paired with a simple slaw and a salsa macha crema in our vegetarian taco recipe.

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  • 1-wok sesame chicken on serving platter with garnishes, rice bowls, and vegetables
    By Julie Kinnaird 8 days ago

    1-Wok Sesame Chicken Recipe

    With our easy better-than-takeout sesame chicken recipe, the crispy, sticky, sweet, umami flavor of ever-popular sesame chicken is only a wok away.

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  • Sambal matah-ish grilled pork chops on serving platter and plate with garnishes
    By Julie Kinnaird 10 days ago

    Sambal Matah-Ish Grilled Pork Chops Recipe

    Pork chops brined in an umami-rich broth are quickly grilled and paired with a fruity relish and spicy sambal-style mix of lemongrass, peanuts, and chiles.

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  • serving spoon dishing out pizza rice
    By Miriam Hahn 15 days ago

    One-Pan Veggie Pizza Rice Recipe

    This hearty, family-friendly one-pan pizza rice dish is packed with melty cheese and fresh veggies, and is perfect for a crowd-pleasing weeknight meal.

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  • Overhead shot of several Chicago-style hot dogs and toppings
    By Patterson Watkins 17 days ago

    Chicago-Style Hot Dog Recipe

    Enjoy classic Chicago-style hot dogs — including those essential toppings like sport peppers, pickles, tomatoes, and relish — in this easy at-home recipe.

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  • Dry rub seasoning blend in bowl with spoon
    By Katie Rosenhouse 21 days ago

    Sweet And Spicy All-Purpose Dry Rub Recipe

    Amid a sea of countless spice blends, this one has your back for all sorts of dishes. Make a big batch and keep it in your pantry to jazz up future meals.

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  • Summery hot-smoked salmon salad on serving platter with wooden servers
    By Julie Kinnaird 22 days ago

    Summery Hot-Smoked Salmon Salad Recipe

    This bright, hearty hot-smoked salmon recipe features roasted potatoes, pickled mustard seeds, and plenty of veg in a salad that's a festival of summer flavors.

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  • elote pizza and slice
    By Miriam Hahn 24 days ago

    Elote (Mexican Street Corn) Pizza Recipe

    This smoky, tangy, a little bit spicy, a little bit sweet, and altogether punchy and bold pizza is a fun and cheesy riff on elotes (Mexican street corn).

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  • Cottage cheese lasagna in pan with piece cut and served in bowls
    By Julie Kinnaird 28 days ago

    Cottage Cheese Lasagna Recipe

    With an flavorful, meaty tomato sauce, plenty of melty mozzarella, and tangy, protein-packed cottage cheese, this lasagna might become a family favorite.

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  • Classic sugar-coated beignets on plates and cake stand with coffee in cups
    By Julie Kinnaird 29 days ago

    Classic Sugar-Coated Beignets Recipe

    Our classic beignets, which are light and tender inside, crispy on the outside, and a little sweet from a dusting of sugar, will transport you to New Orleans.

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  • Triple chocolate cream puffs on wooden board
    By Katie Rosenhouse 1 month ago

    Triple Chocolate Cream Puffs Recipe

    Our showstopping triple chocolate cream puffs, with chocolate in the choux pastry, the creamy filling, and the rich ganache, are a truly sophisticated treat.

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  • Overhead shot of steak fajitas, condiments, flour tortillas, and sides.
    By Patterson Watkins 1 month ago

    Sizzling Steak Fajitas Recipe

    This sizzling steak fajitas recipe features tender, marinated skirt steak and sauteed peppers and onions for the ultimate Tex-Mex feast.

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  • Potato salad in bowl garnished with dill
    By Katie Rosenhouse 1 month ago

    Old-Fashioned Potato Salad Recipe

    Our old-fashioned potato salad recipe is a classic: rich, creamy, slightly tangy, and perfect for pairing with any BBQ, brunch gathering, potluck, or picnic.

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  • Shrimp lo mein served in bowl
    By Katie Rosenhouse 1 month ago

    Shrimp Lo Mein Recipe

    Fresh veggies and aromatics add a refined homemade touch to a fun and satisfying takeout-style shrimp lo mein, for a 30-minute meal the whole family will love.

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  • Loaded barbeque pork belly baked potatoes side shot close up
    By Patterson Watkins 2 months ago

    Loaded BBQ Pork Belly Baked Potatoes Recipe

    Scratch-made BBQ pork belly burnt ends are the star of the show in our over-the-top cheesy, smoky, and twangy fully loaded BBQ baked potato recipe.

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  • Chicken tetrazzini casserole with composed plate overhead
    By Patterson Watkins 2 months ago

    Elevated Chicken Tetrazzini Recipe

    This chicken Tetrazzini recipe puts an elevated spin on the old-school favorite, featuring a creamy wild mushroom sauce, linguine, and seared chicken breasts.

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  • Honey butter in ramekin
    By Katie Rosenhouse 2 months ago

    Homemade Honey Butter Recipe

    Freshly-whipped homemade butter elevates or 4-ingredient honey butter recipe into something truly special to spread on bread, pancakes, sandwiches, or veggies.

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  • Easy 3-ingredient Vietnamese coffee popsicles on plate with French press
    By Julie Kinnaird 2 months ago

    Easy 3-Ingredient Vietnamese Coffee Popsicles Recipe

    Enjoy the sweet, creamy, robust flavor of Vietnamese coffee in a fun, summery, dessert-friendly popsicle format thanks to this easy 3-ingredient recipe.

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  • Strawberry cream cheese frosting in small bowl and piping bag
    By Miriam Hahn 2 months ago

    Strawberry Cream Cheese Frosting Recipe

    This strawberry cream cheese frosting recipe features a fresh strawberry flavor and lovely pink hue -- perfect for decorating cakes, cupcakes, and brownies.

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  • Nutella-stuffed chocolate chip cookies on plate and cooling rack with bowl of chocolate chips and Nutella
    By Julie Kinnaird 2 months ago

    Nutella-Stuffed Chocolate Chip Cookies Recipe

    Elevate your chocolate chip cookies with this decadent spin, which features a gooey, molten Nutella center that adds chocolate-hazelnut flavor to every bite.

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  • Old-Fashioned Grasshopper Pie
    By Katie Rosenhouse 2 months ago

    Old-Fashioned Grasshopper Pie Recipe

    With a chocolate cookie crust, creamy mint filling, and a boozy kick from crème de menthe and crème de cacao, our grasshopper pie is a nostalgic treat.

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  • Japanese restaurant-style carrot ginger salad on plates with dressing
    By Julie Kinnaird 3 months ago

    Japanese Restaurant-Style Carrot Ginger Salad Recipe

    Carrots, ginger, and miso combine in this vibrant and citrusy Japanese restaurant-style dressing, which pairs perfectly with zesty radishes and crisp greens.

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  • Argentinian picadillo beef-stuffed bell peppers on serving platter and plate
    By Julie Kinnaird 3 months ago

    Argentinian Picadillo Beef-Stuffed Bell Peppers Recipe

    Argentinian-style beef is combined with Castelvetrano olives, sweet golden raisins, and a tender hard-boiled egg in our picadillo beef-stuffed peppers.

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  • Plated and halved Frito pie burritos
    By Patterson Watkins 3 months ago

    Super-Stuffed Frito Pie Burrito Recipe

    These super-stuffed Frito pie burritos are positively loaded with goodies like chili con carne, Fritos, rice, cheese, and a plethora of fresh toppings.

    Read More
  • Dynamite shrimp tacos on serving platter and plates with garnishes
    By Julie Kinnaird 3 months ago

    Dynamite Shrimp Tacos Recipe

    Our dynamite shrimp tacos feature crispy shrimp tempura wrapped up with a creamy, explosively flavorful sauce and topped with crunchy, colorful garnishes.

    Read More
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