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The 20 Best Pumpkin Spice Products Of 2026

staff@chowhound.com (Michelle McGlinn) — Sat, 19 Sep 2026 12:15:00 +0000

It's pumpkin spice season, so we tried a variety of products to find out which ones nail the flavor. These are our favorites that we think you should try too.

Top Baked Potatoes With This Salad For A Quick And Delicious Protein Boost

staff@chowhound.com (Hilary Wheelan Remley) — Sat, 19 Sep 2026 12:05:00 +0000

This simple topping can turn your baked potato from a side dish to a filling meal all on its own. You can make this combination your own with these tips.

Make This Classic French Sandwich With Less Effort Using A Simple Sauce Swap

staff@chowhound.com (Amanda Berkey) — Sat, 19 Sep 2026 11:05:00 +0000

The sauce that binds this sandwich together is its most complex element. Skip the effort and use a jarred alternative to make a quicker version.

Grilled Cheese Is 10x More Flavorful When You Give It A Breakfast Twist

staff@chowhound.com (Amanda Berkey) — Sat, 19 Sep 2026 09:05:00 +0000

There are so many ways to give your grilled cheese a flavor-packed breakfast spin. You can switch up the fillings, swap the bread, and even go sweet or savory.

The 'Positively Dreadful' Trader Joe's Chocolate You Should Keep Out Of Your Cart This Fall

staff@chowhound.com (Jenna Rapsis) — Sat, 19 Sep 2026 08:05:00 +0000

While there are plenty of fan-favorite fall items from Trader Joe's this year, this seasonal chocolate just misses the mark. Here's why we ranked it so low.

The Hands-Down Best Method For Thawing Shrimp Efficiently And Safely

staff@chowhound.com (Megan Shoop-Volz) — Sat, 19 Sep 2026 03:25:00 +0000

If you want to thaw frozen shrimp safely without waiting around for hours, this is the absolute best method, and it doesn't require much effort at all.

Forget Gravy — Smother Mashed Potatoes In This Rich Italian Sauce Instead

staff@chowhound.com (Amber Sutherland-Namako) — Sat, 19 Sep 2026 01:25:00 +0000

Mashed potatoes make a great base for many other sauces beyond the classics you might imagine, like this Italian-style sauce most commonly served with chicken.

Where Does Aldi's Salmon Come From? Why Some Customers Were Disappointed By The Truth

staff@chowhound.com (Abbe Lewis) — Fri, 18 Sep 2026 22:55:00 +0000

Aldi's seafood sustainability practices have been a bit fishy in the past. But where does Aldi source its salmon from today? Here's what we know.

Plain Yogurt Is More Flavorful When Paired With This Topping

staff@chowhound.com (Amanda Berkey) — Fri, 18 Sep 2026 18:55:00 +0000

Plain yogurt is a great snack or meal, but it can be a little bit ... plain. Take its flavor and texture to the next level with this rather innovative topping.

The Best Imitation Crab Meat Brand Is Luckily Also The Most Affordable

staff@chowhound.com (Abbe Lewis) — Fri, 18 Sep 2026 17:35:00 +0000

When done right, imitation crab meat is a true testament to food ingenuity. Our top pick for the most delicious variety also comes at a great price.

Boomers' Favorite Casual Chain Restaurant In 2026 Isn't Red Lobster, Cracker Barrel, Or Chili's

staff@chowhound.com (Amanda Berkey) — Fri, 18 Sep 2026 16:35:00 +0000

Plenty of boomers love eating at chain restaurants, but the one that was ranked the highest in 2026 may shock you. Here's why it placed so high among boomers.

This Aldi Product Made Me Hate A BBQ Classic I Usually Love

staff@chowhound.com (Sara Klimek) — Fri, 18 Sep 2026 14:05:00 +0000

A great barbecue meal is hard to beat, but a microwavable barbecue meal is right up there. Just don't grab this Aldi meal. It has plenty of poor reviews.

The Easy Mashed Potato Upgrade That Costs Almost Nothing

staff@chowhound.com (Jennifer M. McNeill) — Fri, 18 Sep 2026 13:05:00 +0000

Mashed potatoes are among the easiest dishes you can make, and the upgrades you can apply are just as simple. Next time, add this affordable condiment.

7 Common Customer Complaints About Costco's Pizza

staff@chowhound.com (Emily M Alexander) — Fri, 18 Sep 2026 12:15:00 +0000

Costco's food court pizza has fans, but customer reviews also reveal a surprising number of complaints about the popular menu item and why some shoppers pass.

Stop Throwing This Steak Cut On The Grill Unless You Want Dry, Chewy Meat

staff@chowhound.com (Tim Forster) — Fri, 18 Sep 2026 11:05:00 +0000

If you want a truly juicy, high-quality steak, you might want to skip this common cut of steak. Here's what to know and why you should avoid it.

Make Leftover Peach Cobbler Taste Like New In Under 20 Minutes — Here's How

staff@chowhound.com (Jennifer M. McNeill) — Fri, 18 Sep 2026 08:05:00 +0000

You can fully reheat your peach cobbler from the crust to the core, without it turning into a soggy mess. All you need is tin foil and your oven.

What Is The Best Egg Wash For Puff Pastry?

staff@chowhound.com (Abbe Lewis) — Fri, 18 Sep 2026 03:25:00 +0000

As any good baker can tell you puff pastry benefits from an egg wash, but there's more than one kind of egg wash, so which one is best for the job?

The Hands-Down Best Steak Cut For Steak Diane

staff@chowhound.com (Amber Sutherland-Namako) — Fri, 18 Sep 2026 01:25:00 +0000

While much of steak Diane's flavor comes from its sauce, choosing the right cut of beef is essential to ensure a tender texture that doesn't overpower the dish.

Not Ranch, Not Cheese Sauce — Broccoli Tastes Unforgettable With This Dressing

staff@chowhound.com (Megan Shoop-Volz) — Thu, 17 Sep 2026 22:25:00 +0000

Broccoli can be transformed in countless ways. Rather than old standbys, such as ranch and cheese, try this old-fashioned dressing.

Old-School Scalloped Corn Recipe

staff@chowhound.com (Katie Rosenhouse) — Thu, 17 Sep 2026 20:45:00 +0000

With fresh corn, plenty of cheddar, tangy cream cheese, and a buttery cracker crumb topping, this cozy retro scalloped corn makes the perfect holiday side dish.