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  • bowl of soup
    By Miriam Hahn 1 day ago

    Roasted Red Pepper Soup Recipe

    Our velvety smooth, smoky-sweet roasted red pepper soup is full of caramelized veggies and hearty white beans, and it just happens to be vegan and gluten-free.

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  • Overhead shot of two egg salad sandwiches and hard boiled eggs
    By Patterson Watkins 4 days ago

    Japanese-Style Egg Salad Sandwich Recipe

    Our creamy and dreamy Japanese-style egg salad sandwich recipe comes on ultra-soft milk bread and even features chives for a pop of freshness.

    Read More
  • Swedish-style rice pudding in serving cups with lingonberries and sliced almonds
    By Julie Kinnaird 5 days ago

    Swedish-Style Rice Pudding Recipe

    Our Swedish-style rice pudding recipe features a creamy arborio rice base, fluffy whipped cream to lighten the texture, and a topping of tart lingonberry sauce.

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  • hand dipping cracker in hummus
    By Miriam Hahn 7 days ago

    Spicy Roasted Red Pepper Hummus Recipe

    Our versatile silky smooth hummus gets a flavor boost with sweet and smoky scratch-roasted red peppers and a kick of heat from Calabrian chiles.

    Read More
  • Gyro-Style Greek Tacos
    By Katie Rosenhouse 8 days ago

    Gyro-Style Greek Tacos Recipe

    In our gyro-style Greek tacos recipe, you get everything you love about a gyro -- savory lamb, crispy veggies, and tangy tzatziki, but in fun taco form.

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  • Strawberry jalapeño chicken in cast iron skillet on table with garnishes and crispy polenta
    By Julie Kinnaird 11 days ago

    Strawberry Jalapeño Chicken Recipe

    Chicken thighs are browned till perfectly crispy and golden, and topped with shallots, pickled strawberries and jalapenos, pancetta, and tangy goat cheese.

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  • Side shot of tuna salad sandwiches with topping ingredients on the side
    By Patterson Watkins 12 days ago

    Mediterranean-Style Tuna Salad Sandwich Recipe

    Briny olives and feta pair nicely with twangy mayonnaise, tuna, sun-dried tomatoes, peppery arugula, and crisp cucumbers in our Mediterranean tuna sandwich.

    Read More
  • rice krispie treats on board
    By Miriam Hahn 14 days ago

    Miso Peanut Butter Rice Krispie Treats Recipe

    Our Rice Krispies treats have a deeply nuanced flavor as they incorporate creamy peanut butter, honey-roasted peanuts, and just a touch of miso paste.

    Read More
  • Slow-baked salmon tacos with mango-corn salsa on serving platters and plates
    By Julie Kinnaird 15 days ago

    Slow-Baked Salmon Tacos With Mango-Corn Salsa Recipe

    These slow-baked salmon tacos feature a bright, sweet-spicy mango-corn salsa and rich avocado crema, making for a summer feast best enjoyed on a sunny patio.

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  • Lane cake next to slices on plates
    By Katie Rosenhouse 18 days ago

    Old-Fashioned Lane Cake Recipe

    With light, vanilla-scented layers, a custardy pecan and coconut filling, and a pretty crown of meringue frosting, our old-fashioned Lane cake is a showstopper.

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  • close up of pimento cheese deviled eggs
    By Miriam Hahn 19 days ago

    Pimento Cheese Deviled Eggs Recipe

    Deviled eggs are one of the most beloved apps out there, and this pimento cheese-infused recipe adds just the right sharp, savory, and subtly sweet touch.

    Read More
  • Casserole dish and bowl full of Pepperoni and Mushroom Pizza Pasta

    13 Recipes That Start With A Box Of Pasta

    Discover easy and delicious pasta recipes, from comforting classics to creative dishes that will turn simple pantry staples into satisfying meals all week.

    By Emily M Alexander 19 days ago Read More
  • No-bake triple chocolate cheesecake bars on plate
    By Katie Rosenhouse 21 days ago

    No-Bake Triple Chocolate Cheesecake Bars Recipe

    These triple chocolate cheesecake bars are cool, creamy, rich, and refreshing -- and best of all, they require absolutely no baking.

    Read More
  • Overhead shot of Quesaritos, whole and halved, with seasoned rice on the side
    By Patterson Watkins 22 days ago

    Improved Taco Bell Quesarito Recipe

    Taco Bell's beloved Quesarito isn't always on the menu, but with this improved Quesarito recipe, you can make an even better version right at home.

    Read More
  • melting cabbage on plate
    By Miriam Hahn 25 days ago

    Garlicky Melting Cabbage Recipe

    Seared cabbage wedges get a long slow cook in a buttery, creamy, garlicky sauce until fall-apart tender in our easy and sophisticated melting cabbage recipe.

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  • Gooey cheesesteak quesadillas on serving platter and plate with tortilla chips and dipping sauce
    By Julie Kinnaird 26 days ago

    Gooey Cheesesteak Quesadilla Recipe

    Our crispy-gooey cheesesteak quesadilla has all the flavors of the Philly classic, with shaved sirloin in a glossy cheese sauce with peppers and onions.

    Read More
  • Buffalo chicken wrap on plate with celery and blue cheese dressing
    By Katie Rosenhouse 28 days ago

    Spicy Buffalo Chicken Wrap Recipe

    This spicy Buffalo chicken wrap recipe features rich, creamy, fresh, savory, and spicy flavors all packed into one convenient lunchtime handheld.

    Read More
  • Over-the-top BLT dip in serving bowl with garnishes, lettuce cups, and toasts
    By Julie Kinnaird 29 days ago

    Over-The-Top BLT Dip Recipe

    This BLT dip recipe features a creamy, bacon-y, brown butter-infused base topped with marinated roasted tomatoes for a truly luxe, over-the-top experience.

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  • bowl of peach coleslaw
    By Miriam Hahn 1 month ago

    Spicy Peach Coleslaw Recipe

    Shredded cabbage and carrots in a zesty vinegar-based dressing get some heat from fresh jalapeños and sweetness from juicy peaches in our 15-minute coleslaw.

    Read More
  • Strawberry and cardamom biscuit cobbler in bowl and serving dish with cardamom pods
    By Julie Kinnaird 1 month ago

    Strawberry And Cardamom Biscuit Cobbler Recipe

    Summery, fruity, and slightly spiced, this strawberry and cardamom biscuit cobbler recipe is cozy and comforting, perfect as an anytime dessert.

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  • Ossobuco al pomodoro served in bowl with rice
    By Patterson Watkins 1 month ago

    Ossobuco Al Pomodoro Recipe

    In our ossobuco al pomodoro recipe, beef shanks cook slow and low in a savory tomato sauce for flaky, meaty, fall-off-the-bone pieces of pure succulence.

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  • Summery grilled corn and orzo salad recipe in serving dish with dressing and garnishes
    By Julie Kinnaird 1 month ago

    Summery Grilled Corn And Orzo Salad Recipe

    Charred corn, orzo, snap peas, tangy nectarine, peppery arugula, pistachios, and cotija come together with a basil vinaigrette in our summery pasta salad.

    Read More
  • Classic Italian-ish club sub sandwich on cutting board and sliced with potato chips and peppers
    By Julie Kinnaird 1 month ago

    Classic Italian-Ish Club Sub Sandwich Recipe

    This Italian-ish club sub sandwich is piled high with smoked turkey, crispy prosciutto, Italian cheeses and fresh veggies with a lemony basil dressing.

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  • Homemade Old-School Ice Cream Sandwiches
    By Katie Rosenhouse 1 month ago

    Homemade Old-School Ice Cream Sandwich Recipe

    With a creamy no-churn vanilla ice cream and tender chocolate cookies, our leveled-up homemade old-school ice cream sandwiches are the perfect nostalgic treat.

    Read More
  • Bowls of broccoli slaw next to bowl of dried cranberries
    By Miriam Hahn 2 months ago

    Sweet And Savory Broccoli Slaw Recipe

    This sweet and savory broccoli slaw is super crunchy, vibrant, and full of veggie goodness, perfect as a no-cook dinner side dish or potluck dish.

    Read More
  • Nashville hot fish and chips on serving platter and plate with condiments
    By Julie Kinnaird 2 months ago

    Nashville Hot Fish And Chips Recipe

    Our Nashville hot fish and chips recipe features crispy beer-battered and deep-fried cod coated in a fiery glaze and served with dill-salted french fries.

    Read More
  • potato stacks on plate
    By Miriam Hahn 2 months ago

    Smoky Crispy Potato Stacks Recipe

    With perfectly crispy edges and a tender, buttery interior, these easy-yet-elegant potato stacks are infused with a smoky, slightly spicy chipotle sauce.

    Read More
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