Opinions on bacon on brisket

by MMartyn 2 days ago

So I've been looking at ways to keep brisket moist during the cooking process and I saw a post about putting bacon on...

Njchicaa commented 7 minutes ago

Opinions on basting a brisket

by MMartyn 2 days ago

I've seen various opinions on whether or not you should open up your smoker to baste your brisket to keep it moist. W...

biggreenmatt commented 8 minutes ago

What's for Dinner #405 (July 2017) - Celebrating Freedom

by MidwesternerTT 19 days ago

So, Canada is celebrating 150 years, the USA 241 years, and my sister 56 years. What's For Dinner during this mo...

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mike0989 commented 9 minutes ago

Proline 11" vs 12.6" any reason to go 11"?

by mikie 9 days ago

I've wanted the Demeyere Proline skillet for quite some time and I'm finally ready to bite the bullet. I was going t...

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AussieWok commented 10 minutes ago

Obscure international holes-in-the-wall in Chicago

by Displaced Hoser 4 months ago

Hi all, I'm going to be in Chicago for a conference for a few days in July. Will not have access to a car but will...

Gonzo70 commented 23 minutes ago

Cooking from Norman Musa’s AMAZING MALAYSIAN: Recipes for Vibrant Malaysian Home-Cooking

by RainyRamone 1 month ago

This is the thread for reporting on dishes you cook from Norman Musa’s most recent work, AMAZING MALAYSIAN. About ...

RainyRamone commented 39 minutes ago

Chinese in Chinatown, DC?

by Deborah R. 13 hours ago

Hello -- We have some young cousins visiting from Rome who are convinced they want to eat at a Chinese restaurant in ...

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mjanssen commented 41 minutes ago

Cooking from The Smitten Kitchen Blog and Book, by Deb Perelman

by Goblin 8 months ago

The Smitten Kitchen Blog and Cookbook was a very close contender for Cookbook of the Month, December 2016. Since the...

Njchicaa commented 1 hour ago

Good little restaurants near 23rd in Chelsea!

by jclackey 15 hours ago

Hey, Folks. Southern girl wants some local, but good restaurants...anything but country cooking? Suggestions, pleas...

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small h commented 1 hour ago

Food Resolutions

by bblonde 7 months ago

Tis the season to start making resolutions. Anyone else make food resolutions? My food-related resolutions for 2017...

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skleg commented 1 hour ago

Can anyone recommend a one-burner solution (Wok/Disco)?

by krivera1 5 years ago

Hi group, I am looking to buy an outdoor burner to be used for high-temperature wok cooking, as well as medium tem...

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GerryBrad commented 1 hour ago

2 Nights in Chicago

by RIfoodie29 1 day ago

I will be in Chicago for a quick business trip on the nights of 7-31-17 and 8-1-17 (Monday and Tuesday to be more spe...

Gonzo70 commented 2 hours ago

Trader Joe's YAY/MEH/NAY - July 2017

by fldhkybnva 19 days ago

We're moving right along through summer. The days are getting shorter but the party's just begun. July brings Indepen...

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Tabaka commented 2 hours ago

Lunch Advice Michelin Restaurant

by soitgoes 21 days ago

I will be in Paris the first week of September, and I’m overwhelmed by the food options. My wife and I have never bee...

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soitgoes commented 2 hours ago

Comal & Duende: Any Opinions?

by Multifoiled 3 days ago

My husband and I will be in Oakland next week to begin our official condo/house search. We've rented a house as our h...

Multifoiled commented 2 hours ago

Lyon help?

by dloons 23 days ago

We've got an upcoming visit to Lyon. never been before. Based on previous posts and advice I've got reservations at L...

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fmclellan commented 6 hours ago

Chinese rice cake

by maxmillan 1 day ago

I found a sweet snack from Zhao Mah Bakery on Pender Street in Vancouver Chinatown. I'm trying to find the proper nam...

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maxmillan commented 7 hours ago

Voting thread: Cookbook of the Month, August 2017

by pistachio peas 3 days ago

We had an abundance of ideas and nominations for August. It's so great to see COTM so active! In the end, three books...

Njchicaa commented 9 hours ago

Favorite Korean dishes and restaurants in Koreatown?

by Torolover 4 months ago

What are the best Korean restaurants in Koreatown and what's your favorite dishes there? Kang Ho Baekjeong seems t...

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saregama commented 10 hours ago

Best Pizza in Central Cali, The Prospector of Twain Harte

by lapizzamaven 1 year ago

When Robert Martin emailed me back that he would open his The Prospector of Twain Harte Restaurant on Sunday night, t...

Melanie Wong commented 11 hours ago

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