Editors' Picks
Recipe Inspiration
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Summer Corn Chowder
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Summer Squash Pizza
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Bok Choy and Pineapple Salad with Peanut Dressing
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Strawberry Shortcake Milkshake
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Maxie's Shrimp and Grits
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Pulled Pork Nachos
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Strawberry-Basil Lemonade
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Cucumber-Orange Water
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Easy Shrimp Scampi
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Grilled Pork Tenderloin Fajitas
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Açaí-Blueberry Smoothie
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Roasted Rhubarb Compote
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Garlic Dill Pickles
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Easy Yellow Squash
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Ahi Tuna Poke
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Spicy Skillet Cornbread
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Planter's Punch Cocktail
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Grilled Chicken with Chickpea Salad
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Plum Buckle with Pecan Topping
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Butterhead Lettuce with Spring Radishes and Peas with White Balsamic Dressing
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Strawberry Cosmopolitan
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Pan-Seared Radishes with Miso Butter
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Root Beer BBQ Beans
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Herb Omelets
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Tomato-Basil Arancini
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Grilled Pork Chops with Fresh Plum Sauce
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Noodleless Zucchini Lasagna
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Easy Coleslaw
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Baked Chicken and Artichoke Casserole
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Spaghetti with Broccoli
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No-Bake Oatmeal Cookies
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Beet Greens and Feta Pasta
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Grilled Vegetable Sandwich with Egg Salad and Bacon
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Fruity Smoothie
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Campfire Couscous Salad with Bell Peppers and Mint
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Grilled Portobello and Radicchio Salad
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Ground Chicken Lettuce Wraps
Weekly Menu Plans – August 2017
Let’s use this thread to share concise weekly dinner menus for each week in August. Will you travel? Are you plannin...
What Cookbooks Have You Bought Lately, or Are You Lusting After? August 2017 edition!
Dying to get my mitts on "Bravetart" by Stella Parks and the Ottolenghi "Sweet"...preorders...how about you?
What are you baking these days? August 2017 edition!
Happy Buttertart Month to me :) This is the month I spend the first 3 weeks of agonizing over what birthday cake to ...
Food Network Star... we used to care
If you go back into the archives, there are lively discussions of the early seasons of Next Food Network Star. This y...
Advice for kitchen remodel sought.
I'm in the planning stages of a full kitchen remodel and I was hoping to get some advice from the experts here.
Porcupine Balls
Growing up in the 1950s and '60s, my mother, who cooked three meals a day nearly every day, made a baked dish called ...
What Exactly Is a Back-to-School Cocktail?
[chowvideo vid_content_id=5535512374001] For many moms and dads, Monday will be the happiest day of year. Aside from a solar eclipse, the 21st marks the first...
Cherry reduction recipe help
I bought some sweet cherries today from the local farm, intending to make a cherry-wine reduction sauce to serve with...
The Life and Times of the Buttered Roll
Dear NYC CH friends, Although I lurk on these boards nearly every day, today I'm writing with a general inquiry f...
Nominations - Home Cooking Dish of the Month: September 2017
Welcome to the Nominations thread for the September 2017 Dish of the Month. For those unfamiliar with the Home Cooki...
What to do with unripe cantaloupe?
I cut up a whole cantaloupe but soon realized that it was not quite ripe yet. It is sort of crunchy and does not hav...
Extra charge for rocks or neat
Recently at a high-end restaurant we were charged $1.50 extra for each drink ordered "on the rocks." Explanation giv...
The Best Products to Help Your Toddler Start Eating and Drinking
They've graduated bottle-feeding and mastered fruit and veggie purées, but you aren't sure when toddlers are quite ready to feed themselves. Well, they already...
SALSA - Home Cooking Dish of the Month, August 2017
Welcome to our FIFTH ANNIVERSARY Dish of the Month! Dish of the Month was started in August of 2012, and we’ve been g...
Work Sharp Culinary Kitchen Knife Sharpeners
Anyone have input on the Work Sharp Culinary line of electric sharpeners? These seem interesting... knife sharpening ...
"Centre Street Deli" - A long overdue re-visit for some of GTA's best Corn Beef!
This iconic and authentic Jewish Deli has been in this Thornhill location almost since the beginning of time! :D At ...
Feedback on my choices so far
Hi, I am arriving in the late afternoon Tuesday and plan to go to either Cavan, Pascals Manale or Bar Frances for Hap...
ATK Review: Best Large Saucepans
Can you guess which saucepan America's Test Kitchen rated highest without watching the video? Of course you can: h...
Some short comments on recent meals
We have just moved back to New Orleans after more than 20 years in Mandeville so have been hitting more places on thi...
Dinner for 1 Suggestion Needed
Hi All- I am hoping that you can help me out with a restaurant suggestion. Here's the background: I travel a l...
Stuffed peppers on the stovetop?
I am going to make stuffed red peppers tonight. Green peppers bother me, so I purchased red. I'm doing the standard...
Cooking from LAND OF FISH AND RICE by Fuchsia Dunlop
Hi all! I know there has been a lot of excitement about this gorgeous cookbook. Let's cook through Land of Fish and R...
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