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Vegetarian Recipes
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Vegetarian Recipes

  • Pumpkin spice truffles on platter
    By Katie Rosenhouse 5 months ago

    3-Ingredient Pumpkin Spice Truffles Recipe

    Our easy 3-ingredient truffles are packed with fall flavor, from the warmth of pumpkin to the zingy gingersnaps, all tied together by creamy white chocolate.

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  • Flourless Italian gianduja chocolate cake
    By Julie Kinnaird 6 months ago

    Flourless Italian Gianduja Chocolate Cake Recipe

    We take chocolate flourless cake to the next tier with our Italian gianduja chocolate cake, which features ground hazelnuts, Frangelico, and chocolate glaze.

    Read More
  • 3-ingredient raspberry lemonade British trifle on table with lemons and berries
    By Julie Kinnaird 6 months ago

    3-Ingredient Raspberry Lemonade British Trifle Recipe

    With fresh raspberries, raspberry puree, pound cake, and lemon curd, this simple 3-ingredient trifle is full of the bright fruity flavors of raspberry lemonade.

    Read More
  • Caramel popcorn in bowl
    By Katie Rosenhouse 6 months ago

    Super Crunchy Caramel Popcorn Recipe

    With freshly-popped corn and home-made caramel sauce, super crunchy caramel popcorn is a sweet, buttery, and adaptable treat that's perfect for movie night.

    Read More
  • hand dipping a chip in
    By Miriam Hahn 6 months ago

    5 Ingredient Cowboy Caviar Recipe

    Our versatile 5-ingredient cowboy caviar recipe is full of hearty, fresh, and tangy flavors, comes together in minutes, and is perfect for any gathering.

    Read More
  • sliced cowboy butter on board
    By Miriam Hahn 6 months ago

    Classic Cowboy Butter Recipe

    Classic cowboy butter gets a makeover with add-ins like lemon zest, garlic, fresh herbs, and red pepper flakes, for bold flavor and herby freshness.

    Read More
  • hand holding half of cookie
    By Miriam Hahn 6 months ago

    Chocolate Cherry-Stuffed Cookies Recipe

    Our chewy crispy chocolatey cookie gives way to a deliciously unexpected homemade cherry jam center that's perfect with the deep fudgy chocolate.

    Read More
  • Classic hot fudge sauce over ice cream with berries and cherries
    By Julie Kinnaird 7 months ago

    Classic Hot Fudge Sauce Recipe

    Our classic hot fudge sauce has a gooey consistency and a glossy texture. It's perfect melting into ice cream, drizzled over brownies, or as a dip for fruit.

    Read More
  • Portuguese custard tarts on wire rack
    By Katie Rosenhouse 7 months ago

    Portuguese Custard Tarts (Pasteis De Nata) Recipe

    Creamy on the inside and flaky on the outside with just a hint of char, Portuguese custard tarts are an absolute delicacy and a marvel of the pastry world.

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  • grown-up Oreo dirt cake
    By Jennine Rye 7 months ago

    Grown-Up Oreo Dirt Cake Recipe

    Our grown-up Oreo dirt cake, with an amaretto-spiked cream cheese custard layer and a pretty garden of edible flowers on top, is decidedly sophisticated.

    Read More
  • plate of peanut butter balls
    By Miriam Hahn 7 months ago

    3-Ingredient Peanut Butter Balls Recipe

    These easy peanut butter balls are loaded with protein, require only 3 ingredients, and have a great texture from crunchy hemp seeds and creamy peanut butter.

    Read More
  • pieces of bark stacked
    By Miriam Hahn 7 months ago

    Easy Chocolate Almond Bark Recipe

    Our 5-ingredient chocolate almond bark has rich chocolate, golden toasted almonds, and almond extract, which brings out the depth of the nuttiness.

    Read More
  • peachy bourbon balls in paper cups on plate
    By Katie Rosenhouse 7 months ago

    Peachy Bourbon Balls Recipe

    Our peachy bourbon balls combine vanilla wafers, pecans, peach preserves, and bourbon for a subtle fruitiness rounded out by warm vanilla and bourbon aromas.

    Read More
  • piece of pie on plate
    By Miriam Hahn 8 months ago

    Homemade Peanut Butter Pie Recipe

    With a buttery graham cracker crust and a sweet and salty peanut butter, whipped cream, and cream cheese filling, this peanut butter pie is a breeze to whip up.

    Read More
  • burger sauce in bowl
    By Miriam Hahn 8 months ago

    Smash Burger Sauce Recipe

    With just a few simple ingredients you can whip up this tangy, creamy sauce that transforms burgers, sandwiches, and salads into something special.

    Read More
  • Baked Garlic Parmesan Fries
    By Katie Rosenhouse 8 months ago

    Baked Garlic Parmesan Fries Recipe

    These fries are tossed with garlic-infused olive oil and baked at a high temperature for maximum crispiness, for golden, crisp-tender fries packed with flavor.

    Read More
  • 3-Ingredient Egg Bites
    By Katie Rosenhouse 9 months ago

    3-Ingredient Egg Bites Recipe

    With only 3 ingredients you can whip up these tasty, protein-packed, and incredibly versatile egg bites for breakfasts and snacks for the week to come.

    Read More
  • Peach raspberry bourbon smash
    By Katie Rosenhouse 9 months ago

    Peach And Raspberry Bourbon Smash Recipe

    Fresh, fruity, and bright, our honey-sweetened peach and raspberry smash combines bourbon with muddled fruit and mint for the perfect refreshing summer sipper.

    Read More
  • Blood orange crush cocktail with blood orange and orange zest flower garnish
    By Julie Kinnaird 9 months ago

    Fruity And Fun Blood Orange Crush Cocktail Recipe

    Our fruity and fun blood orange crush cocktail adds a sophisticated twist with blood orange vodka, soda, and juice for an eye-catching and delicious sipper.

    Read More
  • Blackberry and pine nut cheesecake on serving platter and plate
    By Julie Kinnaird 9 months ago

    Blackberry And Pine Nut Cheesecake Recipe

    This showstopper of a dessert features a creamy chocolate-crusted Italian-style cheesecake marbled with blackberry puree and topped with candied pine nuts.

    Read More
  • Lemon truffles in paper casings on platter and on serving plates
    By Julie Kinnaird 10 months ago

    Simple Lemon Truffles Recipe

    Bright, zesty, and very simple, our Meyer lemon and white chocolate truffles coated in lemon sanding sugar make the perfect dessert, sweet treat, or gift.

    Read More
  • Coffee granita
    By Katie Rosenhouse 10 months ago

    Our Buzz-Worthy Coffee Granita Recipe

    With a robust coffee flavor in icy form, a creamy dollop of whipped cream, and a hint of cocoa, our coffee granita is the perfect dessert for a warm day.

    Read More
  • Gluten-free peach cobbler in bowl with vanilla ice cream and in serving dish
    By Julie Kinnaird 10 months ago

    Gluten-Free Peach Cobbler Recipe

    Frozen peaches make this gluten-free cobbler a convenient year-round dessert, almond flour gives it a lovely texture, and sweet spices add layers of flavor.

    Read More
  • Breaded and baked goat cheese salad with dressing, walnuts, and dried cherries on table
    By Julie Kinnaird 11 months ago

    Breaded And Baked Goat Cheese Salad Recipe

    A classic French salad makes a satisfying lunch or dinner, with warm breaded rounds of goat cheese atop a mix of pleasantly bitter greens in a Dijon dressing.

    Read More
  • Extra cheesy hasselback potatoes in serving dish on table with cheese,thyme, and chives
    By Julie Kinnaird February 20th, 2025

    Extra Cheesy Hasselback Potatoes Recipe

    This recipe for extra cheesy Hasselback potatoes turns a sophisticated classic into the ultimate comfort food, tender on the inside and crispy on the outside.

    Read More
  • whipped cream graham cracker icebox cake with mango topping
    By Katie Rosenhouse January 21st, 2025

    Frozen Mango Float (Filipino Icebox Dessert) Recipe

    Our sliceable frozen version of a Filipino mango float dessert is a delicious combination of creamy no-churn ice cream, graham crackers, and fresh juicy mango.

    Read More
  • Barley and walnut-stuffed bell peppers in serving dish with garnishes and wine glass
    By Julie Kinnaird December 5th, 2024

    Barley And Walnut-Stuffed Bell Peppers Recipe

    Stuffed peppers make great appetizers or side dishes. In this recipe, we stuff them with nutritious barley and walnuts for a hearty and savory offering.

    Read More
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