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European Recipes
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European Recipes

  • Italian Recipes
  • Bakery-worthy blueberry pie with lattice crust on table with napkin and drink
    By Julie Kinnaird 3 days ago

    Our Blueberry Pie Recipe Is Truly Bakery-Worthy

    If you're making a pie from scratch, this zesty blueberry pie recipe will give you bakery-worthy results. You'll want to eat the tasty dessert a la mode.

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  • Grilled Italian picnic sandwiches on cutting board with beer and pistachios
    By Julie Kinnaird 15 days ago

    Grilled Italian Picnic Sandwich Recipe

    If you love your deli meats and focaccia, you need to make this grilled Italian picnic sandwich for your next outing. The textures at play are a bonus.

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  • Coffee granita
    By Katie Rosenhouse 2 months ago

    Our Buzz-Worthy Coffee Granita Recipe

    With a robust coffee flavor in icy form, a creamy dollop of whipped cream, and a hint of cocoa, our coffee granita is the perfect dessert for a warm day.

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  • Bite-sized panzanella stuffed tomatoes on serving platter
    By Julie Kinnaird 2 months ago

    Bite-Sized Panzanella Stuffed Tomatoes Recipe

    The perfect summer appetizer, these stuffed tomatoes feature a bright and zingy bread and vegetable panzanella filling.

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  • Breaded and baked goat cheese salad with dressing, walnuts, and dried cherries on table
    By Julie Kinnaird 2 months ago

    Breaded And Baked Goat Cheese Salad Recipe

    A classic French salad makes a satisfying lunch or dinner, with warm breaded rounds of goat cheese atop a mix of pleasantly bitter greens in a Dijon dressing.

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  • Spanish romesco-y tuna casserole
    By Julie Kinnaird 3 months ago

    Spanish Romesco-Y Tuna Casserole Recipe

    Turn a mundane tuna casserole into a sophisticated feast for the senses with the addition of some quality Spanish ingredients in this Romesco-y pasta dish.

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  • vegetable, meatball, and pasta soup in white bowl
    By Katie Rosenhouse 4 months ago

    Italian Wedding Soup With Mini Meatballs Recipe

    This simple yet hearty Italian wedding soup features plenty of vegetables, a savory broth, and juicy mini meatballs.

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  • Extra cheesy hasselback potatoes in serving dish on table with cheese,thyme, and chives
    By Julie Kinnaird 4 months ago

    Extra Cheesy Hasselback Potatoes Recipe

    This recipe for extra cheesy Hasselback potatoes turns a sophisticated classic into the ultimate comfort food, tender on the inside and crispy on the outside.

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  • Sicilian-style stuffed artichokes on platter with cheese and grater
    By Julie Kinnaird 5 months ago

    Sicilian-Style Stuffed Artichokes Recipe

    This recipe for stuffed artichokes combines a host of classically Sicilian ingredients like anchovies, pine nuts, and currants as a moist flavorful stuffing.

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  • Scandinavian-inspired lingonberry cocktail sauce with chilled cooked shrimp, lemons, and horseradish root
    By Julie Kinnaird 6 months ago

    Scandinavian-Inspired Lingonberry Cocktail Sauce Recipe

    This Scandinavian-inspired lingonberry cocktail sauce includes the tart berries, fresh horseradish, a splash of gin, fresh dill, and ketchup.

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  • Spanish-inspired tuna salad with white beans and oranges on plates and platter with olives and potato chips
    By Julie Kinnaird 9 months ago

    Spanish-Inspired Tuna Salad With White Beans And Oranges Recipe

    This Spanish-inspired tuna salad is bright and fresh. A blend of citrus, herbs, beans, and aromatic vegetables give this party-perfect dish its flavor.

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  • Matzo ball soup
    By Katie Rosenhouse 11 months ago

    Classic Comforting Matzo Ball Soup Recipe

    Classic matzo ball soup is easier to prepare than you might think, and this recipe helps you craft a delicious, aromatic broth and fluffy matzo balls.

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  • Deconstructed watermelon gazpacho salad in serving bowl with spoons and sherry glasses on table
    By Julie Kinnaird 12 months ago

    Deconstructed Watermelon Gazpacho Salad Recipe

    Deconstructed watermelon gazpacho salad evokes all the flavors of summery Spanish gazpacho combined with the satisfying toothsomeness of a fresh crunchy salad.

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  • Shrimp salad toast skagen on serving platter with fresh dill
    By Julie Kinnaird June 21st, 2024

    Shrimp Salad Toast Skagen Recipe

    This Swedish open-faced toast recipe features small bites of shrimp that are marinated in a herb-filled, mayo-based dressing, and it's a perfect summer bite.

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  • bucatini cacio e pepe recipe
    By Julianne De Witt February 25th, 2024

    Simple, Classic Bucatini Cacio E Pepe Recipe

    Made with five ingredients, two of which are salt and pepper, this cheesy, creamy, and slightly spicy pasta is a classic dish from Rome and cooks in 15 minutes.

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  • Pesto caprese panini slices one on top of the other
    By Milena Manolova January 29th, 2024

    Pesto Caprese Panini Recipe

    A Caprese salad is a perfect combination of fresh flavors: basil, mozzarella, and tomato. This summery trio translates perfectly into a hearty panini sandwich.

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  • vegetarian carbonara in bowl
    By Tanika Douglas January 21st, 2024

    Vegetarian Spaghetti 'Carbonara' Recipe

    This satisfying pasta is not a traditional carbonara; here, the pancetta takes a backseat in favor of vegetarian sausage and sauteed zucchini.

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  • Bowl with tomato sauce; fresh tomatoes, parsley, onion, and garlic on the side
    By Milena Manolova December 24th, 2023

    Basic All-Purpose Tomato Sauce Recipe

    This simple all-purpose tomato sauce is packed with flavors that come together to create a taste that's perfect for pasta dishes, pizza, and more.

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  • Ground beef gyros on a plate with a side of tzatziki and a side of sliced tomatoes and cucumbers
    By Milena Manolova December 18th, 2023

    Loaded Ground Beef Gyros Recipe

    With just a few simple ingredients and minimal preparation, you can create these restaurant-worthy loaded ground beef gyros right in your own kitchen.

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  • Chocolate macarons on serving platter
    By Julie Kinnaird December 13th, 2023

    Delicate, Decadent Chocolate Macarons Recipe

    This recipe for delicate, decadent chocolate macarons, outlines the steps for making crisp, ruffled shells and how to fill them with a dark chocolate ganache.

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  • Classic pasta e fagioli in bowls with bread on table
    By Julie Kinnaird December 12th, 2023

    Classic Pasta E Fagioli (With Chard) Recipe

    This classic pasta e fagioli recipe is an easy, colorful, and satisfying recipe to prepare in cold weather months and beyond.

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  • panzanella salad on a table
    By Michelle McGlinn December 8th, 2023

    Green Bean And Tomato Panzanella Salad Recipe

    Combined with softly sautéed shallots and blistered green beans and tomatoes, this panzanella salad is snappy, bold, and perfect for long days in the sun.

    Read More
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