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European Recipes
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European Recipes

  • Italian Recipes
  • Shepherd's pie in large oval baking dish
    By Katie Rosenhouse 5 days ago

    The Best Shepherd's Pie Recipe

    Our definitive take on shepherd's pie features a savory lamb and veggie-infused filling that's elegantly adorned with piped mashed potatoes on top.

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  • stuffed tomato with potatoes
    By Miriam Hahn 12 days ago

    Pomodori Con Riso (Roman Baked Stuffed Tomatoes) Recipe

    In our pomodori con riso recipe, a tomato-based risotto becomes buttery-soft and creamy inside a juicy tomato shell alongside crispy roasted potatoes.

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  • French onion chicken and rice casserole in serving dish and bowl with fresh tarragon
    By Julie Kinnaird 14 days ago

    French Onion Chicken And Rice Casserole Recipe

    Our recipe for French onion chicken and rice casserole captures all of the savory and succulent flavors of classic French onion soup in a comforting casserole.

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  • chicken in a reddish-brown sauce with green herbs on a white plate
    By Patterson Watkins 19 days ago

    Elevated Russian Chicken Recipe

    This elevated Russian chicken recipe skips the bottled Russian dressing and calls for a homemade one, infused with brandy, wine, horseradish, and apricot jam.

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  • hand holding spoonful of tomato-noodle soup
    By Katie Rosenhouse 23 days ago

    Super Creamy One-Pot Lasagna Soup Recipe

    With seasoned Italian sausage, pasta, a savory tomato broth, and a crowning 3-cheese medley, our easy one-pot lasagna soup is perfect for a cozy dinner.

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  • High protein marry me chicken pasta in serving bowls with basil
    By Julie Kinnaird 28 days ago

    High Protein Marry Me Chicken Pasta Recipe

    This hearty weeknight recipe transforms the rich, creamy, and ever-popular marry me chicken into a high-protein pasta dish.

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  • Beef Rydberg-style steak and potatoes on plates with mustard cream sauce
    By Julie Kinnaird 1 month ago

    Beef Rydberg-Style Steak And Potatoes Recipe

    In our beef Rydberg-style steak and potatoes recipe, filet mignon medallians are served alongside roast potatoes, sauteed onions, and a creamy mustard sauce.

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  • bowl of rigatoni pasta
    By Miriam Hahn 1 month ago

    Spicy Rigatoni Pasta Recipe

    Calabrian chile paste is the secret ingredient in our spicy rigatoni pasta recipe that transforms pantry staples into a restaurant-worthy pasta dish.

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  • beer cheese dip in a serving bowl with pretzels and sausages
    By Julie Kinnaird 2 months ago

    The Best Beer Cheese Pretzel Dip Recipe

    This beer cheese dip is a total crowd-pleaser. In 30 minutes you have the ultimate accessory for pretzels hard and soft, sausages, veggies, and so much more.

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  • 3-ingredient raspberry lemonade British trifle on table with lemons and berries
    By Julie Kinnaird 3 months ago

    3-Ingredient Raspberry Lemonade British Trifle Recipe

    With fresh raspberries, raspberry puree, pound cake, and lemon curd, this simple 3-ingredient trifle is full of the bright fruity flavors of raspberry lemonade.

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  • Portuguese custard tarts on wire rack
    By Katie Rosenhouse 4 months ago

    Portuguese Custard Tarts (Pasteis De Nata) Recipe

    Creamy on the inside and flaky on the outside with just a hint of char, Portuguese custard tarts are an absolute delicacy and a marvel of the pastry world.

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  • Classic Americano cocktails in rocks glasses with orange garnish on cutting board
    By Julie Kinnaird 5 months ago

    Classic Americano Cocktail Recipe

    A precursor and inspiration to the Negroni we all know and love, the classic Americano is an easy and refreshing 3-ingredient cocktail.

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  • Italian-style butter beans in serving bowl with grated parmesan garnish and Calabrian chilies
    By Julie Kinnaird 5 months ago

    Italian-Style Butter Beans Recipe

    Dried beans are cooked with aromatics, tomatoes, anchovies, spicy Calabrian peppers, kale, and olives in our hearty vibrant Italian-style butter bean recipe.

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  • homemade double truffle aioli with french fries and lemon wedges
    By Julie Kinnaird 5 months ago

    Homemade Double Truffle Aioli Recipe

    We hope you like truffles, because this scene-stealing condiment is loaded with truffle flavor. Try it; your French fries will thank you.

    Read More
  • Tuscan chicken serving on plate
    By Katie Rosenhouse 5 months ago

    Classic Creamy Tuscan Chicken Recipe

    This elegant Tuscan chicken recipe, with mushrooms, spinach, and a deeply-flavorful creamy, cheesy sauce, comes together in 30 minutes in just 1 pan.

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  • Bakery-worthy blueberry pie with lattice crust on table with napkin and drink
    By Julie Kinnaird 6 months ago

    Bakery-Worthy Blueberry Pie Recipe

    If you're making a pie from scratch, this zesty blueberry pie recipe will give you bakery-worthy results. You'll want to eat the tasty dessert a la mode.

    Read More
  • Grilled Italian picnic sandwiches on cutting board with beer and pistachios
    By Julie Kinnaird 6 months ago

    Grilled Italian Picnic Sandwich Recipe

    If you love your deli meats and focaccia, you need to make this grilled Italian picnic sandwich for your next outing. The textures at play are a bonus.

    Read More
  • Coffee granita
    By Katie Rosenhouse 7 months ago

    Our Buzz-Worthy Coffee Granita Recipe

    With a robust coffee flavor in icy form, a creamy dollop of whipped cream, and a hint of cocoa, our coffee granita is the perfect dessert for a warm day.

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  • Bite-sized panzanella stuffed tomatoes on serving platter
    By Julie Kinnaird 7 months ago

    Bite-Sized Panzanella Stuffed Tomatoes Recipe

    The perfect summer appetizer, these stuffed tomatoes feature a bright and zingy bread and vegetable panzanella filling.

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  • Breaded and baked goat cheese salad with dressing, walnuts, and dried cherries on table
    By Julie Kinnaird 8 months ago

    Breaded And Baked Goat Cheese Salad Recipe

    A classic French salad makes a satisfying lunch or dinner, with warm breaded rounds of goat cheese atop a mix of pleasantly bitter greens in a Dijon dressing.

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  • Spanish romesco-y tuna casserole
    By Julie Kinnaird 8 months ago

    Spanish Romesco-Y Tuna Casserole Recipe

    Turn a mundane tuna casserole into a sophisticated feast for the senses with the addition of some quality Spanish ingredients in this Romesco-y pasta dish.

    Read More
  • vegetable, meatball, and pasta soup in white bowl
    By Katie Rosenhouse 9 months ago

    Italian Wedding Soup With Mini Meatballs Recipe

    This simple yet hearty Italian wedding soup features plenty of vegetables, a savory broth, and juicy mini meatballs.

    Read More
  • Extra cheesy hasselback potatoes in serving dish on table with cheese,thyme, and chives
    By Julie Kinnaird 10 months ago

    Extra Cheesy Hasselback Potatoes Recipe

    This recipe for extra cheesy Hasselback potatoes turns a sophisticated classic into the ultimate comfort food, tender on the inside and crispy on the outside.

    Read More
  • Sicilian-style stuffed artichokes on platter with cheese and grater
    By Julie Kinnaird 10 months ago

    Sicilian-Style Stuffed Artichokes Recipe

    This recipe for stuffed artichokes combines a host of classically Sicilian ingredients like anchovies, pine nuts, and currants as a moist flavorful stuffing.

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  • Scandinavian-inspired lingonberry cocktail sauce with chilled cooked shrimp, lemons, and horseradish root
    By Julie Kinnaird 12 months ago

    Scandinavian-Inspired Lingonberry Cocktail Sauce Recipe

    This Scandinavian-inspired lingonberry cocktail sauce includes the tart berries, fresh horseradish, a splash of gin, fresh dill, and ketchup.

    Read More
  • Spanish-inspired tuna salad with white beans and oranges on plates and platter with olives and potato chips
    By Julie Kinnaird September 26th, 2024

    Spanish-Inspired Tuna Salad With White Beans And Oranges Recipe

    This Spanish-inspired tuna salad is bright and fresh. A blend of citrus, herbs, beans, and aromatic vegetables give this party-perfect dish its flavor.

    Read More
  • Matzo ball soup
    By Katie Rosenhouse August 1st, 2024

    Classic Comforting Matzo Ball Soup Recipe

    Classic matzo ball soup is easier to prepare than you might think, and this recipe helps you craft a delicious, aromatic broth and fluffy matzo balls.

    Read More
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