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Dietary Considerations
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Dietary Considerations

  • Vegetarian Recipes
  • Vegan Recipes
  • Gluten-Free Recipes
  • Dairy-Free Recipes
  • plate of granola bars
    By Miriam Hahn 9 hours ago

    No-Bake Peanut Butter Granola Bars Recipe

    Our scratch-made no-bake granola bars, with oats, almonds, peanut butter, and chocolate chips, are the perfect on-the-go breakfast or post gym pick-me-up.

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  • Baked crispy beef tacos on serving platter
    By Julie Kinnaird 2 days ago

    Baked Crispy Beef Tacos Recipe

    With perfectly-seasoned ground beef and oozing melted cheese in a crispy tortilla, these easy baked tacos are perfect for dipping into a cool avocado crema.

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  • The best game day cheesy crab dip in cast iron skillet with dippers
    By Julie Kinnaird 5 days ago

    The Best Game Day Cheesy Crab Dip Recipe

    With layers of flavor and texture and endless options for dipping, our rich, cheesy, bacony crab dip might be the star of your game-day spread.

    Read More
  • Easy pork eggroll in a bowl with garnishes and chopsticks
    By Julie Kinnaird 9 days ago

    Easy Pork Egg Roll In A Bowl Recipe

    The traditional egg roll filling is the star of the show in our easy deconstructed pork egg roll in a bowl, featuring perfectly seasoned pork and vegetables.

    Read More
  • hand with fork in potatoes
    By Miriam Hahn 12 days ago

    Roasted Spanish Potatoes Recipe

    Inspired by Spanish tapas, this roasted potatoes recipe is result is savory, smoky, and the perfect side dish to serve with an array of entrees.

    Read More
  • Chocolate lava cake with strawberries on plate
    By Katie Rosenhouse 12 days ago

    Chocolate Molten Lava Cake Recipe

    Our rich, indulgent, chocolate-oozing, and over-the-top delicious chocolate molten lava cakes are surprisingly easy to make and perfect for a romantic evening.

    Read More
  • Scallion pancakes on serving platter with dipping sauce
    By Julie Kinnaird 16 days ago

    Easy Scallion Pancakes Recipe

    Our crispy, flaky scallion pancakes are perfect for any time of day, portable, dip-able, delicious warm or cold, and surprisingly easy to make.

    Read More
  • 5-Ingredient Key Lime Pie
    By Katie Rosenhouse 1 month ago

    5-Ingredient Key Lime Pie Recipe

    Our dreamy 5-ingredient key lime pie comes together in minutes with an irresistibly silky, creamy, and zesty custard in a buttery graham cracker crust.

    Read More
  • S'mores pie on wooden board
    By Katie Rosenhouse 1 month ago

    S'mores Brownie Pie Recipe

    With a graham cracker crust, a brownie layer, ganache, and a torched meringue, this pie is a fresh and sophisticated take on the humble s'more.

    Read More
  • Classic White Russian cocktails in rocks glasses with spoon and liqueur bottles
    By Julie Kinnaird 1 month ago

    Classic White Russian Recipe

    With just 3 ingredients and in 5 minutes you can indulge in a silky-sweet classic White Russian cocktail.

    Read More
  • Kimchi mac and cheese in serving bowls with garnish
    By Julie Kinnaird 1 month ago

    Kimchi Mac And Cheese Recipe

    This kimchi mac and cheese is a sophisticated twist on baked shells and cheese, with punchy cabbage kimchi, zesty gochujang paste, and 4 kinds of cheese.

    Read More
  • chicken and bean soup in a white bowl
    By Patterson Watkins 2 months ago

    High-Protein Tex Mex Soup Recipe

    This hearty high-protein soup is packed with savory cumin and chili, smoky fire-roasted tomatoes and chorizo, and rich bone broth and cottage cheese crema.

    Read More
  • One-pot red beans and rice in serving bowls with garnish
    By Julie Kinnaird 2 months ago

    One-Pot Red Beans And Rice Recipe

    Our fresh and vibrant take on classic red beans and rice provides a few shortcuts so that all of the satisfying and comforting flavors come together in 1 pot.

    Read More
  • bowl of curry with rice
    By Miriam Hahn 2 months ago

    One-Pot Vegetable Red Curry Recipe

    Our one-pot vegetable red curry is a vibrant and satisfying dish, with a slight kick from the red curry paste that balances nicely with tender vegetables.

    Read More
  • Mojo chicken on platter surrounded by citrus slices, beans, rice, and herbs
    By Patterson Watkins 2 months ago

    Pan-Seared Cuban Mojo Chicken Recipe

    The herby, citrusy, zesty, tangy marinade adds its special fresh and flavorful magic to this simple one-skillet pan-seared Cuban mojo chicken recipe.

    Read More
  • bowl of brussels sprouts on board
    By Miriam Hahn 2 months ago

    Crispy Fried Brussels Sprouts With Pomegranate Glaze Recipe

    Caramelized Brussels sprouts tossed in a glossy, tangy pomegranate glaze and topped with pomegranate seeds and pistachios is a show stopping holiday side.

    Read More
  • Platter of latkes with applesauce
    By Katie Rosenhouse 2 months ago

    Crispy Latkes With Homemade Applesauce Recipe

    Our classic latkes have crispy fried edges and a tender center, and they're perfect for a Hanukkah celebration or as a hearty breakfast side.

    Read More
  • Brown butter bourbon loaf cake on cutting board with pecans and knife
    By Julie Kinnaird 2 months ago

    Brown Butter Bourbon Loaf Cake Recipe

    This brown butter bourbon loaf cake is full of sweet and nutty flavors, along with just the right of smoky vanilla-caramel notes from the bourbon itself.

    Read More
  • 4 wedges on plate with ketchup
    By Miriam Hahn 2 months ago

    3-Ingredient Roasted Garlic And Za'atar Potato Wedges Recipe

    Za'atar brings a savory, herby, citrusy flavor to the crispy and golden exterior of our roasted potato wedges, which gives way to a warm and soft center.

    Read More
  • Tequila Sunrise cocktails
    By Katie Rosenhouse 2 months ago

    Classic 3-Ingredient Tequila Sunrise Recipe

    A Tequila Sunrise is a classic cocktail that never goes out of style: it's fruit-forward, bright, and versatile enough for brunch or as an afternoon treat.

    Read More
  • Old Pal cocktails in front of liquor bottles
    By Julie Kinnaird 3 months ago

    Old Pal Cocktail Recipe

    A dash of cardamom bitters takes our 3-ingredient Old Pal cocktail to the next level with a hint of warm spice: perfect for the holidays or any day.

    Read More
  • BBQ in a bowl chicken salads on table with dressing and napkins
    By Julie Kinnaird 3 months ago

    'BBQ In A Bowl' Chicken Salad Recipe

    Our hearty 'BBQ in a bowl' recipe features dry-rubbed baked chicken and all of your favorite BBQ sides in one convenient and colorful salad.

    Read More
  • Chocolate toffee bark
    By Katie Rosenhouse 3 months ago

    Irresistible Chocolate Toffee Bark Recipe

    With toasted almonds, rich dark chocolate, and a buttery layer of toffee that melts in your mouth, this chocolate toffee bark is truly irresistible.

    Read More
  • stuffed tomato with potatoes
    By Miriam Hahn 3 months ago

    Pomodori Con Riso (Roman Baked Stuffed Tomatoes) Recipe

    In our pomodori con riso recipe, a tomato-based risotto becomes buttery-soft and creamy inside a juicy tomato shell alongside crispy roasted potatoes.

    Read More
  • French onion chicken and rice casserole in serving dish and bowl with fresh tarragon
    By Julie Kinnaird 3 months ago

    French Onion Chicken And Rice Casserole Recipe

    Our recipe for French onion chicken and rice casserole captures all of the savory and succulent flavors of classic French onion soup in a comforting casserole.

    Read More
  • 3-ingredient Nutella donuts on serving platter and plate with milk and napkin
    By Julie Kinnaird 3 months ago

    3-Ingredient Nutella Donuts Recipe

    Our easy 3-ingredient Nutella donuts have a soft, cakey texture inside and a crispy exterior and are topped with a creamy, melty Nutella glaze.

    Read More
  • small bowl of candied yams
    By Miriam Hahn 3 months ago

    3-Ingredient Candied Yams Recipe

    Our simply perfect 3-ingredient candied yams recipe has a savory-sweet flavor and deep caramelized notes from brown butter and coconut sugar.

    Read More
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