Bring Steakhouse Vibes To Dinner By Tossing Your Mushrooms In Bourbon
Mushrooms are a classic steakhouse dish. To take yours to the next level, try tossing the fungi in bourbon for a deliciously rich, savory flavor.
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Planning A Kitchen Remodel? Don't Overlook This Versatile Storage Option
A kitchen remodel requires some serious decisions about storage areas like drawers and cabinets. Here's one versatile storage option to keep in mind.
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Costco Is Your Gateway To Homemade Goat Dishes If You've Never Cooked The Meat Before
Costco's wide range of premium meats includes some tasty choices like halal goat cubes. Grab one of these two Costco options to try out this stellar protein.
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The Charcuterie Board Mistake Everyone Makes Their First Time
A charcuterie board can be a tasty, eye-catching addition to your next gathering, but there's one mistake everyone makes when serving one for the first time.
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The Best McDonald's Happy Meal Toys Of All Time
From Transformers to Hot Wheels, the McDonald's Happy Meal has included some iconic toys. We take a look back to examine some of the classics.
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The Aldi Potato Chips That 100% Deserve A Spot In Your Shopping Cart
Aldi offers a whole range of potato chips in exciting flavors, from barbecue to cheesy queso, but one really came out on top in Chowhound's definitive ranking.
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What Happens When You Microwave A McDonald's Breakfast Tray?
McDonald's serves a few breakfast items on a plastic tray. The question is: Can you reheat your leftovers on it in the microwave? Here's what to know.
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Wait, Does Cracker Barrel Have A Secret Menu?
Cracker Barrel is known for its delicious country meals and the famous store out front, but does it have a secret menu like many other chains?
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Taste Test: Which Is The Best Liquor To Pair With Taco Bell's Baja Blast?
Taco Bell's Baja Blast is renowned for its refreshing tropical taste, but did you know liquor pairs well with it? Here are the best options to consider.
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The Chic Way To Repurpose Clase Azul Tequila Bottles For A New Use
Clase Azul tequila bottles are so beautifully handcrafted, it would feel wrong to throw them away. But if you don't just want to display them, here's an idea.
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If You See This Kitchen Appliance At Costco, Avoid Buying It At All Costs
Costco is a great place to score big-ticket kitchen items, but definitely avoid buying this kitchen appliance if you come across it at the wholesale club.
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Do All Frozen Foods Have Preservatives?
In today's health-conscious world, many people are more aware of what's in their food. And you might be wondering if all frozen foods have preservatives.
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One Of America's Most Unforgettable Ice Cream Sundaes Is At An Oregon Drive-In
Ice cream sundaes are always delicious, but a drive-in restaurant in Oregon harbors one of the most spectacular sweet treats in the country.
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14 Old-School Ground Beef Dishes No One Seems To Make Anymore
Recipes go in and out of fashion and many once-popular classics end up forgotten. These old-school ground beef dishes have all but vanished from kitchens today.
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The American Airport Where Restaurants Aren't Allowed To Overcharge You
When it comes to dining, airport restaurants aren't exactly renowned for their affordability. At one airport, however, things are run a little bit differently.
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How To Properly Crack And Eat A Whole Lobster
Whether you are preparing another dish or want to dip it in melted butter, this step-by-step guide will help you learn how to crack open a lobster like a pro.
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What's A Toe-Kick Drawer? (And Why Your Kitchen Might Need One)
You can never have enough storage space in a kitchen! That's where toe-kick drawers come in: They are a clever way to create more space and keep clutter away.
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You Can Build Your Own Giant Reese's Peanut Butter Cup, But Only At 2 Places In The US
If the regular Reese's Peanut Butter Cups aren't quite satisfying your sweet tooth, a customizable, supersized version might do the trick instead.
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The Genius Way Rachael Ray Makes Cannelloni If She Doesn't Have The Right Pasta
Your pasta dinner isn't ruined if you don't have the right pasta. Use this tip from Rachael Ray about what you can use instead when you don't have cannelloni.
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If You Want To Thicken Hoisin Sauce In A Flash, Reach For One Thing
Hoisin is a sweet, salty, and spicy sauce with a thick texture that's perfect for dipping, and this is how you can easily help it reach that consistency.
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The Best Ingredients To Build The Ultimate Breakfast Kebabs
Imagine skewered kebabs, except with all your favorite sweet and savory breakfast items instead of grilled meats and veggies. Here's how to make them.
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Our Chicken Tomato Bisque Recipe Is Rich And Smoky
This elevated tomato bisque recipe comes loaded with smoked chicken and topped off with homemade grilled cheese croutons.
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Does Honey Barbecue Sauce Belong In Chocolate Cupcakes? Sweet Baby Ray's Thinks So
Spicy, smoky barbecue sauce piped into a batch of sweet chocolate cupcakes? Who would've thought such a combination might actually be a thing!
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The Beatles' Favorite Drink Was A Combination Of Classic Flavors
The Beatles' music style changed over time, just like their drink choices. But their favorite drink in the early days was a simple three-ingredient cocktail.
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10 All-Purpose Kitchen Cleaners, Ranked
With spilled drinks and splattered sauces, kitchens can get messy fast. Luckily, we discovered which all-purpose cleaners work best to tackle tough messes.
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How Fresh Are The Flowers At Trader Joe's? (Plus The Best Day To Buy Them)
Brighten up your dining table or a dinner party host's day with fresh flowers from Trader Joe's. Here's what to know before you buy a bouquet.
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Grilled Garlic Butter Rolls Exist At Texas Roadhouse. Here's How To Get Them
Everyone loves those signature cinnamon butter rolls at Texas Roadhouse. But did you know that you can get a garlic version as well? Here's how to order them.
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The Frosty Flavor You Should End Every Wendy's Meal With
On top of its classic chocolate and vanilla flavors, Wendy's has added more Swirls and Fusions to its Frosty menu. But this one is the best of the best.
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Ina Garten's Secret Meatball Ingredient Is So Shockingly Simple
There is one ingredient that Ina Garten adds to her meatball recipe that simple, ingenious, and it just might change your meatball game entirely.
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This Beloved Fried Chicken Chain Uses Beef Tallow For Frying
Though fat rendered from cows makes great-tasting fried foods, for decades, beef tallow has been viewed negatively. But this beloved fried chicken chain uses it.
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The 12 Most Historic Restaurants In Rhode Island
One of the original 13 colonies, Rhode Island is home to many historic restaurants. These are some of the oldest restaurants still in operation today.
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