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  • Vegetarian sushi roll closeup
    Trader Joe's
    Trader Joe's By Ashlen Wilder 4 months ago

    Why Did Trader Joe's Stop Selling Sushi?

    Back in 2019, all the California rolls and veggie rolls disappeared from Trader Joe's shelves. After a hiatus, they're back, but should you try TJ's sushi?

    By Ashlen Wilder 4 months ago Read More
  • Three different flavors of cocktail, each with a lemon slice
    Restaurants
    Restaurants By Tony Cooper 4 months ago

    Avoid Ordering This Chili's Margarita If You Don't Want A Disappointing Cocktail

    Tex-Mex chain Chili's is celebrated for its delicious margaritas. However, this disappointing cocktail is one you should definitely avoid during your next meal.

    By Tony Cooper 4 months ago Read More
  • A sliced quiche on a cutting board
    Baking
    Baking By Tara Bowen 4 months ago

    The Easy Fix For A Watery Quiche

    Cooking a quiche and it came out of the oven disappointingly watery? No problem! There's an easy fix to turn that soggy bottom into something delicious.

    By Tara Bowen 4 months ago Read More
  • An illustrative image showing several kitchen sponges on a surface.
    Gardening
    Gardening By Georgina Jedikovska 4 months ago

    The Reason Gardeners Are Putting Kitchen Sponges In Flower Pots Before Planting — And Why You Should Too

    Sick of your houseplants dying on you? Make things easier with this hack by putting a few pieces of kitchen sponge in the bottom of your flower pots.

    By Georgina Jedikovska 4 months ago Read More
  • English breakfast with sausages
    Kitchen Tools
    Kitchen Tools By Julia Mullaney 4 months ago

    The Secret To Perfectly Cooked Breakfast Sausages Is This Handy Kitchen Gadget

    The next time you firing up the stovetop or air fryer to prepare breakfast sausages, make sure you have this kitchen tool on hand to cook them to perfection.

    By Julia Mullaney 4 months ago Read More
  • Colorful jelly beans poured onto a table
    Food Science
    Food Science By Makenna Smith 4 months ago

    Why It Takes Up To 3 Weeks To Make A Jelly Bean

    Jelly beans may seem like a simple, humble candy, but they're surprisingly complicated to make and can require up to three weeks to produce.

    By Makenna Smith 4 months ago Read More
  • A woman eating a mixed salad
    Costco
    Costco By Tony Cooper 4 months ago

    The Salad You Should Avoid Buying From Costco

    Costco has a ton of products worth stocking up on, but when it comes to the wholesaler's bagged salad kits, this one isn't anything special.

    By Tony Cooper 4 months ago Read More
  • A man holding grilling tools
    Grilling And Smoking
    Grilling And Smoking By Jennifer Magid 4 months ago

    One Office Tool Makes Storing Your Grilling Equipment So Much Easier

    If your grilling utensils and tools are a jumbled mess, and you regularly lose your brushes and spatulas, try using this office tool to stay organized.

    By Jennifer Magid 4 months ago Read More
  • Canned sardines next to a fork and some wheat bread
    Kitchen Tools
    Kitchen Tools By Demi Phillips 4 months ago

    Is It Really Necessary To Eat Sardines With A Sardine Fork?

    If sardines are a staple in your meals, you may have wondered if sardine forks are worth investing in. It turns out that these utensils serve a real purpose.

    By Demi Phillips 4 months ago Read More
  • A large pile of garlic bulbs
    Tips
    Tips By Robert Bruce 4 months ago

    Peel Loads Of Garlic In No Time Using This Simple Cutting Board Trick

    Peeling multiple cloves of garlic can be tedious, but if you have two cutting boards and a little arm strength, you can peel several cloves quickly.

    By Robert Bruce 4 months ago Read More
  • Baked caramel flan or custard chiffon in a plate with a spoon
    Baking
    Baking By Hanan Z. Naqeeb 4 months ago

    Your Next Flan Deserves This Cheesy Twist

    Adding just one ingredient can take your flan to the next level, giving it a smoother, denser, and creamier wobble while cutting through its sugary sweetness.

    By Hanan Z. Naqeeb 4 months ago Read More
  • A cooked and glazed rack of bbq spare ribs on a wooden cutting board with a jar of bbq sauce and small brush
    Food Science
    Food Science By Christopher Hastings 4 months ago

    The Key Differences Between Rib Tips And Ribs

    The best way to shop for the perfect rack of ribs is by understanding what makes each type unique, like knowing how baby back ribs differ from rib tips.

    By Christopher Hastings 4 months ago Read More
  • Five pints of ice cream stacked on a marble surface
    Shopping Tips
    Shopping Tips By Sara Klimek 4 months ago

    Every Flavor From Salt & Straw's Farmer's Market Series Ice Cream, Ranked

    Salt & Straw's new seasonal ice cream takes inspiration from the fresh flavors of farmer's markets. We tasted and ranked each of the unique, summery flavors.

    By Sara Klimek 4 months ago Read More
  • Container of gravy and spoon
    Cooking
    Cooking By Julia Mullaney 4 months ago

    5 Easy Hacks To Make Store-Bought Gravy Taste Homemade

    Store-bought gravy is convenient, but its flavor doesn't hold a candle to the homemade version. One of these five expert hacks will elevate the jarred variety.

    By Julia Mullaney 4 months ago Read More
  • glazed meatloaff
    Cooking
    Cooking By Jessica Riggio 4 months ago

    Why You Need To Start Adding Tequila To Your Meatloaf Glaze

    A good glaze not only makes your meatloaf moist and glossy, it also adds a depth of flavor. So go ahead and pour a splash of tequila into that glaze!

    By Jessica Riggio 4 months ago Read More
  • An empty college dorm room
    Kitchen Tools
    Kitchen Tools By Lauren Bulla 4 months ago

    The Unexpected Kitchen Appliance That Makes College Dorm Room Cooking So Much Easier

    The lack of space, proper appliances, and communal kitchens can make it stressful to cook in dorm rooms. Thankfully, this appliance can help make things easier.

    By Lauren Bulla 4 months ago Read More
  • Ree Drummond smiling
    Baking
    Baking By Marco Sumayao 4 months ago

    The Unexpected Soda Ree Drummond Uses To Modernize Old School Apple Dumplings

    The Pioneer Woman is known for her clever food hacks, and this one gives plain ol' apple dumplings a fresh, syrupy twist with little to no extra effort.

    By Marco Sumayao 4 months ago Read More
  • Soda, french fries, a donut, and a hot dog
    Facts
    Facts By Amanda Berkey 4 months ago

    What It Actually Means To Call Food Ultra-Processed

    There's a lot of buzz about ultra-processed foods and whether they belong in your diet. Learn what ultra-processed really means from a registered dietitian.

    By Amanda Berkey 4 months ago Read More
  • Shrimp cocktail arranged on the rim of a glass and plated with a lemon wedge.
    Cooking
    Cooking By Amber Sutherland-Namako 4 months ago

    Give Shrimp Cocktail A Boozy Twist With This Spirit

    For a unique spin on the classic shrimp cocktail, a touch of this spirit will liven things up and provide a different, unique flavor profile.

    By Amber Sutherland-Namako 4 months ago Read More
  • Unrolling aluminum foil from a generic box
    Costco
    Costco By Sara Traynor 4 months ago

    The Familiar Brand Behind Costco's Kirkland Foil Wants You To Know Its Name

    Costco's shelves may seem like a sea of Kirkland products, but if you look closely at items like foil, you'll uncover the reality between many store brands.

    By Sara Traynor 4 months ago Read More
  • close up of a bowl of steamed broccoli
    How-To
    How-To By Megan Shoop-Volz 4 months ago

    How To Use A Rice Cooker To Steam Vegetables The Right Way

    Your rice cooker can do more than just cook rice, it can even steam your veggies. Here's what you need to make perfectly steamed veggies in the rice cooker.

    By Megan Shoop-Volz 4 months ago Read More
  • Pouring whiskey into a glass
    Cooking
    Cooking By Tony Cooper 4 months ago

    Booze Up This Classic Southern Pudding With A Splash Of Whiskey

    Bourbon's sweet and spicy vanilla and caramel-like notes are a fantastic addition to desserts, especially this creamy, fruity, and custardy layered pudding.

    By Tony Cooper 4 months ago Read More
  • Kitchen with a red fridge
    Design & Decor
    Design & Decor By Amara Michelle 4 months ago

    The DIY Project That Saves You Money While Giving Your Fridge A Brand New Look

    If your refrigerator is looking a little lackluster, there is a clever DIY hack that makes it look almost brand new, and it's cheaper to do than you think.

    By Amara Michelle 4 months ago Read More
  • Light colored cabinets in the corner of a kitchen.
    Design & Decor
    Design & Decor By Amber Sutherland-Namako 4 months ago

    The Best Cabinet Trick To Create The Illusion Of More Space In Your Kitchen

    Not all kitchens are as spacious and airy as the ones you see on your favorite cooking shows. But there is one easy trick to make your space seem bigger.

    By Amber Sutherland-Namako 4 months ago Read More
  • four chick fil a milkshakes
    Fast Food
    Fast Food By Jolee Sullivan 4 months ago

    Chick-Fil-A Made This Milkshake Change Years Ago, And It's Probably For The Best

    If you've ordered milkshakes from Chick-fil-A over the last few years, you may have noticed a change in the menu item. Here's why the chain decided to make it.

    By Jolee Sullivan 4 months ago Read More
  • Many uncooked dumplings on a wooden surface
    Food History
    Food History By Eloise Rollins-Fife 4 months ago

    What's The Difference Between Chinese Dumplings And Korean Dumplings?

    We asked two experts to explain the main differences between Chinese and Korean dumplings. Whichever style you prefer, each one means a delicious meal.

    By Eloise Rollins-Fife 4 months ago Read More
  • Sammy Davis Jr. smiling and holding up a peace sign
    Food History
    Food History By Allie Fasanella 4 months ago

    The Classic Italian Dish That Held A Soft Spot In Sammy Davis Jr.'s Heart

    From acting to singing to dancing, Sammy Davis Jr. was a truly talented entertainer, yet one of his favorite foods was a delicious but humble pasta dish.

    By Allie Fasanella 4 months ago Read More
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