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Storage And Preservation
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Storage And Preservation

  • Hands pouring vegetable oil into a pan

    How To Properly Store Vegetable Oils To Prolong Their Shelf Life

    Though you might think vegetable oil never expires, there are a few storage tips you need to know to prevent your vegetable oil from spoiling.

    By Faefyx Collington 12 months ago Read More
  • slice of carrot cake on white plate

    A Simple Storage Mistake Is Ruining Your Cake's Freshness

    For the freshest cake possible, you need to reconsider where you should be storing your unfrosted or sliced cakes.

    By Raven Brunner 12 months ago Read More
  • Cheese curds in a wooden bowl

    Can You Freeze Cheese Curds?

    Cheese curds are some of the freshest cheese you'll eat, and you can keep them fresh for even longer if you preserve them the right way. Here's what to know.

    By Shawna Schofield 12 months ago Read More
  • yeasted dough

    How To Tell If Your Yeast Is Still Active

    Yeasts are a key ingredient in baking bread and fermenting many dishes, but as living things, they don't last forever. Here's how to tell if yours expired.

    By Chloe O'Donnell 12 months ago Read More
  • Cans of Carnation evaporated milk

    How Long Does Evaporated Milk Last After Opening?

    Evaporated milk is the key ingredient in soups, sauces, and tasty desserts. While it has a long shelf life in the can, this is how long it lasts after opening.

    By Shawna Schofield 12 months ago Read More
  • Cheese with wax coating

    The Real Reason Some Cheese Is Wrapped In Wax

    Though it may seem an odd feature of certain Dutch cheeses, that thick wax coating serves an important purpose for protecting your wheel of cheese.

    By Jonathan Kesh January 16th, 2025 Read More
  • Jet Tila

    Why Canned Lychee Is A Must-Buy According To Jet Tila

    If you're looking to invest in a high quality canned fruit, chef Jet Tila recommends you give canned lychee a try.

    By Hilary Wheelan Remley January 15th, 2025 Read More
  • glass of whiskey being poured

    Does Whiskey Have To Be Refrigerated?

    There are conflicting opinions on storage methods for alcohol. Proper storage is crucial to avoid spoilage of whiskey. But, does it need to be refrigerated?

    By Sarah Lintakoon January 15th, 2025 Read More
  • Assorted pickled vegetable jars

    The Freshness Of Your Ingredients Matters For Pickling

    Pickled veggies just about always taste delicious, but they could taste that much better if you use the freshest ingredients in the process.

    By Julia Mullaney January 15th, 2025 Read More
  • A person washing lettuce in a sink

    The Ideal Time To Clean Your Greens To Avoid Pesky Bacteria

    For the cleanest, freshest greens possible, there's a specific time that you should cut and rinse after purchasing.

    By Shawna Schofield January 14th, 2025 Read More
  • macaroni and cheese in a cast iron pan

    How To Reheat Leftover Mac And Cheese For The Best Texture

    If you want to properly reheat leftover mac and cheese, turn to this classic cooking vessel to get the crispiest, cheesiest results.

    By Megan Shoop-Volz January 14th, 2025 Read More
  • bowl with scoops of strawberry ice cream

    The Kitchen Hack That'll Keep Ice Cream Cold When You're Traveling

    You are on your way to a gathering, but you are asked to bring ice cream. No need to fear, you can transport it without worrying about it melting.

    By Raven Brunner January 14th, 2025 Read More
  • Gordon Ramsay smiling at an event

    How Gordon Ramsay Uses Leftover Vanilla Pods To Enhance Sweet Treats

    Don't ditch your vanilla pods when you're done with those luscious seeds. Hack Gordon Ramsay's best tip for making use of leftover vanilla beans.

    By Ginny Johnson January 14th, 2025 Read More
  • Portions of lasagna are placed in containers to freeze from a larger dish.

    How Long Does Frozen Homemade Lasagna Last?

    Though frozen lasagna can be safe to consume for a long time, it only maintains a fresh quality for a matter on months.

    By Amber Sutherland-Namako January 14th, 2025 Read More
  • Bowl of lentil soup

    Is It Better To Reheat Soup On The Stove Or In The Microwave?

    If you recently made a massive pot of soup, you'll have lots of leftovers to reheat. Here's what to know when deciding between the microwave and the stovetop.

    By Camryn Teder January 13th, 2025 Read More
  • Woman taking item from her fridge at home

    How Baking Soda Keeps Your Fridge Smelling Fresher

    Baking soda for class president. Here's why you can use this cookie-baking, meat-tenderizing, cleaning agent as an air freshener for your fridge.

    By Shawna Schofield January 13th, 2025 Read More
  • Glass jar of chicken broth

    How Long Can You Freeze Chicken Broth For?

    Don't let that liquid gold go to waste. Here's how to freeze your chicken broth for maximum convenience and safety, until you're ready to use it.

    By Faefyx Collington January 13th, 2025 Read More
  • A display of bread at Trader Joe's

    The Reason You Should Avoid Buying Bread From Trader Joe's

    Trader Joe's offers some of the best breads around, and at great prices to boot. That said, there's one good reason you might want to avoid the store's loaves.

    By Shawna Schofield January 13th, 2025 Read More
  • open can of baked beans

    The Problem With Storing An Open Can Of Food In The Fridge

    Many of us are guilty of the haphazard approach of simply tossing an open can of food in the fridge, but could this cause any potential problems?

    By Emmy Schneider-Green January 12th, 2025 Read More
  • A person cutting beets for canning in jars

    Why Dry Canning Food Can Be Extremely Dangerous

    The dry canning trend promises to preserve dried goods as well as grandma's canned pickles. But you should know what could really be lurking inside that jar.

    By Shawna Schofield January 12th, 2025 Read More
  • Leftovers in plastic containers

    The One Hack You'll Need When Freezing Sauces And Leftovers

    To maximize space in your freezer, use this handy freezing tip and baker's tool to create the easy-to-fit leftovers.

    By Shawna Schofield January 12th, 2025 Read More
  • Fresh salmon fillets on ice

    What's The Best Way To Freeze Fresh Fish?

    There are many ways to freeze fresh fish. Read on to find out more about all the different methods and see which one is best to store fresh fish.

    By Shawna Schofield January 12th, 2025 Read More
  • Spices lined up in glass jars in a kitchen

    What You Should Look For In Your Next Spice Rack

    If you were a Spice Girl, you'd be Organizing Spice. Uncover the latest in spice rack innovation so you can effortlessly season your next dish.

    By Ilene V. Smith January 10th, 2025 Read More
  • whole, sliced, and diced raw sweet potatoes on a wooden board

    How To Store Raw Sweet Potatoes

    Raw sweet potatoes can last for weeks if stored properly. Here's how to store whole sweet potatoes for maximum freshness, and what to do if you've cut them.

    By Jolee Sullivan January 10th, 2025 Read More
  • Cartons of half and half at grocery store

    How Long Is Half And Half Good For After It's Been Opened?

    Half-and-half is a beloved dairy product that many people rely on for their morning coffee and baking recipes. Here's how long yu should expect it to last.

    By Allison Lindsey January 9th, 2025 Read More
  • A variety of spices in clear jars with wooden caps sitting on a marble countertop.

    The Reason You Should Avoid Buying Spices In Jars At The Grocery Store

    If you're always buying and tossing your bottled spices with abandon, perhaps it's time to consider getting your spices in a new, cheaper format.

    By Eugenia Lazaris January 9th, 2025 Read More
  • A spoon filled with baking soda over a bowl of baking soda

    How To Properly Store Baking Soda

    Don't store your baking soda in the fridge if you plan to actually bake with it. Here's how to keep your baking soda fresh and long-lasting.

    By Sarah Lintakoon January 7th, 2025 Read More
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