Italy's Oldest Barista Is 101 Years Old And She Doesn't Plan To Retire Any Time Soon
At 101 years old, this barista still brews espresso in her cozy Italian cafe, proving passion and community might just be the best secret to longevity.
Read MoreAt 101 years old, this barista still brews espresso in her cozy Italian cafe, proving passion and community might just be the best secret to longevity.
Read MoreIf your banana bread keeps coming out dense or crumbly, the culprit might be hiding in your egg prep. One rule can help you nail that soft, cohesive crumb.
Read MoreIt's all too tempting to let dirty dishes pile up, simply leaving them to soak. But there's a limit to how long that's safe for, according to an expert.
Read MoreMost every massive grocery chain started as a small shop before growing into the giants they are today. Here's how this 1930s chain took off.
Read MoreBelieve it or not, there's a type of pizza perhaps more controversial than a pineapple topping. This cheesy reason is why some love it and some hate it.
Read MoreThe reason behind those fork-created crosshatches on peanut butter cookies isn't clear. Is it practical or decorative? We dive into history to find out.
Read MoreFrank Sinatra's go-to salad is a nostalgic Italian classic, and he frequently ordered it at one of his favorite restaurants in Manhattan, New York.
Read MoreAfter years of myths flying around about the supposed dangers of eating and drinking on a plane, we debunk the claims so you can safely enjoy your flight.
Read MoreNew Orleans has its share of fantastic eateries. This iconic seafood restaurant has been serving phenomenal Creole cuisine in the Big Easy since 1946.
Read MoreNo matter which NFL stadium you find yourself in for an exhilarating football game, make sure to try every location's most iconic menu item!
Read MoreReheating rice can be surprisingly dangerous, and if not done correctly can cause food poisoning. Discover the best way to store and reuse this leftover.
Read MoreThere are many worthy cuts of beef out there, enough to match any occasion, but few are as fit for a starving cowboy as this extra-thick cut.
Read MoreThough Aldi began in Germany, its first U.S. location wasn't even in a big American city like you might expect. It first opened in the Midwest.
Read MoreIf you've ever wondered how some of the most powerful people on earth get their days started, take a peek at what these nine presidents enjoyed for breakfast.
Read MoreIf you love a delicious fruit cake or coffee cake to top off your holiday dinner, you'll want to snag a sweet treat from this iconic bakery via Costco.
Read MoreBacon has a long-involved history. This cured and smoked pork product dates back to ancient times when processed meat was crucial for winter survival.
Read MoreWe hunted down the seafood restaurants with the most social media buzz, industry awards, and accolades to find the best of the best in each state.
Read MoreAldi is a popular grocery store that frequently features unique products and has a loyal customer base. But do you know where its US headquarters is located?
Read MoreWe consulted an expert about how to buy the best matcha, from ceremonial-grade blends to everyday favorites, so you can enjoy a cup at home.
Read MoreThis Chinese restaurant in California has seen quite a few Hollywood stars, including the King of Rock 'n' Roll. Here's where you can find this restaurant.
Read MoreOur favorite Thai dishes are about to become yours when you try these iconic noodles, fragrant curries, and street food classics that are packed with flavor.
Read MoreThere's a fine line between bananas that are overripe but safe and those that are no longer fit for consumption. Read these tips to distinguish between the two.
Read MoreFor those with pets, figuring out where said pets are allowed can be a hassle. If you're trying to grocery shop with your dog, these stores may allow it.
Read MoreIf you've ever wished that your roast beef had a bit of smokiness, then you need to know about the Old Line State's regionally beloved barbecue.
Read MoreIf you're a history buff or love learning about the evolution of tastes over time, check out which drinks received a presidential stamp of approval.
Read MoreThe state of Chihuahua in Northern Mexico has a vibrant food culture that reflects its history and landscape, with a focus on several beef and flour dishes.
Read MoreAt one point, this aisle of the grocery store was empty most of the time. Now, it's usually packed with hungry shoppers looking for their favorites.
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