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Coffee And Tea
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Coffee And Tea

  • Fresh coffee cherries on branch

    The Difference Between Arabica And Canephora Coffee Species

    Here's how to choose between arabica and canephora coffee -- and what makes them different -- so you'll always have the right cup to match your cravings.

    By Matthew Lee February 21st, 2024 Read More
  • Several burr coffee grinders in a cafe

    Burr Grinders Are Your Secret Weapon For Full-Bodied Coffee Every Time

    For a perfect cup of coffee, you can always rely on a trusty burr grinder. Here's why these top-notch grinders are considered the best of the best.

    By Matthew Lee February 18th, 2024 Read More
  • french coffee with foam

    Noisette: The Foamy French Coffee Style You Can't Miss Out On

    If your espresso is too bitter, but a latte sounds too sweet -- there's another coffee style you can try, called a noisette, that the French can't live without.

    By Matthew Lee February 17th, 2024 Read More
  • Coffee with spoonful of butter.

    Why People Swear By Drinking Coffee With Butter

    Butter coffee has taken the keto and paleo communities by storm. But does this trendy caffeinated drink actually have as many health benefits as people claim?

    By Matthew Lee February 17th, 2024 Read More
  • Caffè Shakerato in a glass.

    Shakerato: The Italian Iced Coffee Style You Can't Miss Out On

    With its frothy texture and bold flavor, the caffè shakerato is a simple iced coffee that can easily win over even the staunchest coffee aficionado.

    By Matthew Lee February 12th, 2024 Read More
  • espresso martini

    Swap In Cold Brew For An Extra Smooth Twist On Espresso Martinis

    The beloved espresso martini just got a whole lot smoother. For an easy twist on this classic cocktail, try swapping your espresso for cold brew instead.

    By Chloe O'Donnell February 4th, 2024 Read More
  • starbucks oleato cold foam

    The Olive Oil Brand Behind Starbucks' Oleato Coffee

    Say hello to Oleato, the new olive oil-infused coffee from Starbucks. If you want to try it yourself at home, this is the olive oil brand that Starbucks uses.

    By Chloe O'Donnell February 1st, 2024 Read More
  • Hand holding cup of coffee

    How To Make Coffee Without A Coffee Maker

    No coffee maker? No problem. With these foolproof methods, you can still enjoy a cup of joe without your favorite brewing appliance on hand.

    By Helena Nichols January 30th, 2024 Read More
  • Greek coffee and baklava on a table

    The Brewing Method That Makes Greek Coffee Unique

    Experience the rich tradition of Greek coffee or Elleniko Kafe -- slow-boiled to perfection, adorned with creamy foam. Savor the art of luxury, sip by sip.

    By Allie Sivak January 29th, 2024 Read More
  • Coffee cup on vintage table and an assortment of ground and roasted coffee.

    How Much Caffeine Is There In Decaf Coffee?

    The truth about decaf coffee is that it's not totally caffeine-free. Here's how much is inside a cup and how the process works to make it decaf.

    By Henna Bakshi January 28th, 2024 Read More
  • stirring spoonful of instant coffee into mug

    Your Instant Coffee Will Taste Café-Made With One Simple Swap

    To coffee lovers, instant coffee may sound less than ideal. But there's just one simple swap that can make your instant coffee taste like it was made in a café.

    By Emmy Schneider-Green January 27th, 2024 Read More
  • Overhead view of black coffee and beans

    The 4 Steps Of Tasting Coffee Like A Professional

    Luckily, when it comes to tasting coffee, there are some helpful steps to help you taste your brew like a pro. Remember: sniff, slurp, locate, and describe.

    By Allie Sivak January 24th, 2024 Read More
  • scrambled eggs with toast on plate

    Coffee Milk Frothers Are Key To Top-Notch Scrambled Eggs

    Milk frothers can turn boring coffee into a creamy dream in seconds. But did you know that milk frothers can also help you achieve the fluffiest scrambled eggs?

    By Allie Sivak January 24th, 2024 Read More
  • pouring water over coffee

    How Tap Water Affects Your Home-Brewed Coffee

    When making coffee at home, the water you're using to brew is more important than you might think. Here's how you can ensure that your water meets the standard.

    By Alicia Betz January 22nd, 2024 Read More
  • iced coffee with cocktail shaker

    Why You Need A Cocktail Shaker For Perfect Iced Coffee

    You already have the key to making a perfect iced coffee, but it isn't located anywhere near your coffee maker. Try using the cocktail shaker on your bar cart.

    By Hilary Wheelan Remley January 20th, 2024 Read More
  • black shot of espresso

    What Are Red Eye And Black Eye Coffee Orders?

    When it comes to coffee, red eyes and black eyes have little to do with actual eyeballs. So, what's the difference between these two espresso beverages?

    By Hilary Wheelan Remley January 18th, 2024 Read More
  • brownies on parchment paper

    The Best Box Brownies Are Made With Coffee, Not Water

    Box brownies are a great and easy sweet treat you can whip up in no time. But if you want to make them even better, try using coffee instead of water.

    By Emmy Schneider-Green January 14th, 2024 Read More
  • Shot of espresso in white mug

    What Does It Mean To Order Espresso 'Ristretto' Or 'Long-Shot'?

    If you're an espresso aficionado, odds are you've heard of a ristretto or a long shot. These espresso variations seem similar, but there are some differences.

    By Hilary Wheelan Remley January 13th, 2024 Read More
  • Cookie Monster with cookie

    Cookie Monster Has Been Eating Rice And Instant Coffee This Whole Time

    You don't have to be a genius to guess this iconic "Sesame Street" character's favorite food. But did you know that Cookie Monster eats more than just cookies?

    By Hilary Wheelan Remley January 13th, 2024 Read More
  • glasses of iced coffee

    Cold Brew Vs. Iced Coffee: Which Is Stronger?

    Cold brew and iced coffee may seem like they're one and the same, but these two classic café beverages have some crucial differences.

    By Chloe O'Donnell January 5th, 2024 Read More
  • Coffee cup and beans

    The Best Subscriptions For Every Type Of Coffee Drinker

    With so many options for coffee subscriptions out there, it can be hard to choose what's best for your favorite coffee lover. Fortunately, we're here to help.

    By Melanie McCrary December 23rd, 2023 Read More
  • pot of coffee on counter

    The Easiest Way To Grind Coffee Beans Without A Grinder On Hand

    If you're in a coffee grinder pinch, you have options -- a regular old blender, food processor, or even an old-school mortar and pestle will get the job done.

    By Emmy Schneider-Green December 23rd, 2023 Read More
  • pouring creamer into coffee

    The Safe Way To Freeze And Thaw Liquid Coffee Creamer

    Thankfully, it's safe to freeze and thaw liquid coffee creamer. You can put a whole container in a freezer-safe bag or use an ice tray for individual portions.

    By Alicia Betz December 13th, 2023 Read More
  • Slice of coffee cake on a plate

    The Right Way To Freeze Coffee Cake, Sliced Or Whole

    Whether it's whole or cut into single-serve leftover slices, you must freeze coffee cake properly to guarantee the best quality and freshness when it thaws.

    By Allie Sivak December 8th, 2023 Read More
  • coffee grounds above beans to make espresso

    Why You Should Never Wash Coffee Grounds Down The Drain

    While it may be tempting to dispose of coffee grounds by pouring them down the kitchen sink, this practice can lead to unfortunate plumbing problems.

    By Chloe O'Donnell November 30th, 2023 Read More
  • Coffee rub steak

    The 2-Fold Magic Of Coffee-Crusted Steak

    An expert rub containing grounds from the right kind of coffee beans can both elevate the flavor of your steak and enrich the beef's texture.

    By Hilary Wheelan Remley November 29th, 2023 Read More
  • Close-up of coffee cake on a plate

    Repurpose Sourdough Bread Discard To Give Coffee Cake A Nice Tang

    Some throw out sourdough discard and miss out on an opportunity to add a complex taste and an element of sourness to their baked goods like coffee cake.

    By Allie Sivak November 17th, 2023 Read More
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