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  • An illustrative image showing a bowl of pasta with tomato sauce.
    Food Science
    Food Science By Georgina Jedikovska 4 months ago

    Eating Pasta Makes You Happier, And We Have The Proof

    Pasta is a classic comfort food but many people cut it out of their diets because of the high-carb content. If this is you, we have some good news about it.

    By Georgina Jedikovska 4 months ago Read More
  • Thrift store aisle filled with kitchen goods
    Shopping Tips
    Shopping Tips By Betsy Parks 4 months ago

    Don't Pass Up These Vintage Jars At The Thrift Store

    This thrift store find is becoming a trendy thing to own on social media, so it's best that you snag it if you see it. Here's what you need to know.

    By Betsy Parks 4 months ago Read More
  • an assortment of appetizers, entrĂ©es, and a beverage from Sheetz
    Fast Food
    Fast Food By Juniper Finch 4 months ago

    What To Order At Sheetz (And What To Absolutely Avoid)

    Refuel your car and body by taking a pit stop at Sheetz, where you can load up on some of our favorite menu items while avoiding our least-recommended ones.

    By Juniper Finch 4 months ago Read More
  • Lobster roll in cardboard box
    Cooking
    Cooking By Julia Mullaney 4 months ago

    How To Prevent Soggy Bread When Packing Lobster Rolls For On The Go

    If you're taking lobster rolls to the beach for a picnic, the buns can get soggy by the time you get there. Here's how to pack them so you can avoid it.

    By Julia Mullaney 4 months ago Read More
  • A person holding a pack of Creme Savers hard candy
    Food History
    Food History By Christopher Hastings 4 months ago

    Why Creme Savers Vanished Completely (And How They Magically Returned)

    Once a purse staple, Creme Savers disappeared without warning. Find out what really happened and how the beloved candy made a surprise comeback.

    By Christopher Hastings 4 months ago Read More
  • Crispy potato wedges topped with herbs in a wooden bowl lined with parchment paper
    Cooking
    Cooking By Amanda Berkey 4 months ago

    Crisp Up Roasted Potatoes With This Pantry Staple

    It's a no-brainer: Roasted potatoes are best when crispy. To achieve the perfect texture with your next batch, sprinkle this ingredient on top before roasting.

    By Amanda Berkey 4 months ago Read More
  • Anthony Bourdain
    Facts
    Facts By Hilary Wheelan Remley 4 months ago

    How Anthony Bourdain Really Felt About Pixar's Ratatouille

    Pixar's "Ratatouille" is certainly a classic movie. But the late Anthony Bourdain had some strong opinions about this film. Here's how he felt about it.

    By Hilary Wheelan Remley 4 months ago Read More
  • A breakfast buffet in an office building
    Shopping Tips
    Shopping Tips By Sonora Slater 4 months ago

    16 Store-Bought Breakfast Foods You Can Bring To The Office Without Breaking The Bank

    Struggling to squeeze a decent breakfast into your busy schedule? There plenty of good store-bought options out there to get the most important meal of the day.

    By Sonora Slater 4 months ago Read More
  • Air fryer sitting on wooden countertop
    Kitchen Tools
    Kitchen Tools By Julia Mullaney 4 months ago

    How A Single Piece Of Bread Can Keep Your Air Fryer Clean

    One well-placed, thin slice of bread can help keep excess oils or mess from accumulating in your air fryer. Here's how to use it for a tidy cooking experience.

    By Julia Mullaney 4 months ago Read More
  • Wine and chocolate on a pink background
    Baking
    Baking By Hilary Wheelan Remley 4 months ago

    The Sparkling Booze You Should Be Using In Desserts

    This boozy beverage is perfect for adding to desserts, particularly whipped creams and fruit dishes. We talked to an expert to find out how to best use it.

    By Hilary Wheelan Remley 4 months ago Read More
  • fresh ears of corn displayed for sale in a wooden box
    Shopping Tips
    Shopping Tips By Megan Shoop-Volz 4 months ago

    The Bad Habit Many Shoppers Display When Picking Out Corn

    Summer dinners and backyard BBQs call for fresh corn on the cob, but when you're selecting a few ears at the grocery store, avoid making this etiquette mistake.

    By Megan Shoop-Volz 4 months ago Read More
  • truly hard seltzer boxes at the store
    Cocktails And Spirits
    Cocktails And Spirits By Jennifer M. McNeill 4 months ago

    The Absolute Best Truly Hard Seltzer Flavor (And It's Not Even Close)

    If you've been in the hard seltzer aisle at the store, you know that there are tons of Truly flavors to choose from. But which flavor is actually worth trying?

    By Jennifer M. McNeill 4 months ago Read More
  • A plate of creamed chipped beef on toast
    Food History
    Food History By Stephanie Mee 4 months ago

    10 Vintage Breakfast Dishes That Have Faded Away

    It's no secret that tastes change over time and food fads are no exception. These vintage breakfast dishes were once the hottest trends but have now faded away.

    By Stephanie Mee 4 months ago Read More
  • Person holding a Raising Cane's to-go meal on their lap in the car
    Fast Food
    Fast Food By Julia Mullaney 4 months ago

    Get Crispier Chicken At Raising Cane's Using This Magic Ordering Phrase

    Here's an ordering hack for Raising Cane's fans! If crispiness is your favorite fried chicken feature, request this the next time you're at the chicken chain.

    By Julia Mullaney 4 months ago Read More
  • Vanilla ice cream in small colorful bowl
    Food Science
    Food Science By Molly Wilson 4 months ago

    The Popular Seasoning That Works Wonders On Ice Cream

    You can add mostly anything to ice cream and come away with a quality dessert, but one unlikely seasoning blend actually works wonders on ice cream.

    By Molly Wilson 4 months ago Read More
  • three hot dogs with onion rings on tray
    Grilling And Smoking
    Grilling And Smoking By Hanan Z. Naqeeb 4 months ago

    How To Achieve Picture-Perfect Charring On Your Hot Dog Without Ever Firing Up The Grill

    If you don't have a grill or want to achieve the same grilled perfection on your hot dogs without going outside, here's how to get that charring the easy way.

    By Hanan Z. Naqeeb 4 months ago Read More
  • raw ground turkey meat
    Cooking
    Cooking By Marco Sumayao 4 months ago

    Moist Turkey Meatloaf Starts By Choosing The Right Ground Meat

    No one likes a dry, tough, and crumbly meatloaf. Here's what to keep in mind when picking your meat, plus more expert recommended tips for tender meatloaf.

    By Marco Sumayao 4 months ago Read More
  • Wedding couple and friends toasting with champagne glasses
    Cocktails And Spirits
    Cocktails And Spirits By Tysen Ling 4 months ago

    12 Absolute Best Cocktails For Weddings

    From elegant champagne cocktails during the ceremony to bold nightcaps as the night comes to an end, here are the best libations to serve at your wedding.

    By Tysen Ling 4 months ago Read More
  • Costco cart full of items
    Costco
    Costco By Jaime Jacques 4 months ago

    How Costco Shoppers Get Refunds When Prices Drop

    Costco is known for its budget-friendly prices on bulk items, but you can save even more by getting a refund when items go on sale at the store.

    By Jaime Jacques 4 months ago Read More
  • A bowl of tapenade served with olives and sliced bread on a wooden tray
    Storage And Preservation
    Storage And Preservation By Macy Sandel 4 months ago

    The Absolute Best Way To Store Tapenade

    Tapenade can be a delicious, versatile condiment, but only if you know the best way to store it. Use these tips from a food expert for fresh tapenade.

    By Macy Sandel 4 months ago Read More
  • Woman reading a leather-bound cookbook in the kitchen
    Food History
    Food History By Robert Bruce 4 months ago

    The First Edition Of This Antique Cookbook Is Worth Over $4,000 Today

    If you're a food history buff or book collector, you might be interested in this antique cookbook, whose first editions sell for over $4,000 today.

    By Robert Bruce 4 months ago Read More
  • Breakfast tacos with bacon and eggs
    Cooking
    Cooking By Marco Sumayao 4 months ago

    Skip The Tortillas And Make Taco Shells With This Beloved Breakfast Food

    You can make perfect breakfast tacos if you get a little creative and swap out the tortillas for a classic, beloved breakfast food.

    By Marco Sumayao 4 months ago Read More
  • Gooey chocolate chip cookies on rack
    Restaurants
    Restaurants By Tim Forster 4 months ago

    Some Of The Best Cookies In Los Angeles Can Be Found At This Gas Station

    You probably didn't know that the best cookies in Los Angeles won't be found at any fancy bakery in SoHo, but at a gas station in Cheviot Hills.

    By Tim Forster 4 months ago Read More
  • Star-shaped sugar cookies with white icing and gold, white, and silver sprinkles
    Baking
    Baking By Sonora Slater 4 months ago

    We Tried This Sugar Cookie Hack So You Don't Have To

    Perfect for decorating, sugar cookies are often cut into cute shapes. We put this hack for when to cut them to the test to see if it's actually worth your time.

    By Sonora Slater 4 months ago Read More
  • Backgrounds of several themed restaurants in Orlando
    Restaurants
    Restaurants By Hayley Verdeyen 4 months ago

    7 Wacky Themed Restaurants In Orlando

    If wacky themed restaurants are your thing, you'll find what you're looking for in Orlando. Here are 7 options you'll want to check out while visiting.

    By Hayley Verdeyen 4 months ago Read More
  • On the left, a bowl filled with eggs. On the right, a hand peeling a boiled egg
    Cooking
    Cooking By Macy Sandel 4 months ago

    The Korean Way To Make Boiled Eggs So Much More Flavorful

    If you want to amp up your hard-boiled eggs, try doing it the Korean way. Here's why this cooking method works so well for providing extra flavor.

    By Macy Sandel 4 months ago Read More
  • Kardea Brown smiling and wearing a striped dress
    Baking
    Baking By Tara Bowen 4 months ago

    Kardea Brown Gives Hummingbird Cake The Cookie Treatment In Her Take On The Old School Dessert

    Hummingbird cake is a staple in the South, but if you've never tried it (or want to try a different version of it), Kardea Brown's take will have you drooling.

    By Tara Bowen 4 months ago Read More
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