Repurpose Leftover Soup And Make A Flavor-Packed Pasta Sauce
If you want to breathe new life into your leftover soup, consider turning it into a rich pasta sauce perfect for an easy weeknight dinner.
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One Of Sunny Anderson's Favorite Go-To Snacks Is A Sweet And Nutrient-Rich Choice
When celebrity chef and television host Sunny Anderson wants a snack, this is the food she's most likely to reach for, and it's a classic energy booster.
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Leftover Tomato Paste Gives Croutons An Ultra-Savory Spin
When you're faced with a leftover can of tomato paste, don't let the tasty stuff inside go to waste. Make croutons with the concentrated fruit puree.
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Finally, A Useful Idea For All That Leftover Spaghetti
Leftover spaghetti never quite hits that same saucy, cheese spot. That's why it's a fantastic idea to turn it into an entirely new dish with a bit more oomph.
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11 Creative Ways To Use Soda In Your Cooking
Soda can be so much more than just a sweet beverage. From braising meat to making a caramel sauce, follow some tips on using soda in your home cooking.
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Microwave Omelets Deliver A Hot, Protein-Packed Breakfast In Minutes
Make your next omelet in the microwave for a tasty and nourishing breakfast that is ready in minutes. Try these tips to customize your omelet as well.
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The Secret To Making Flavorful Bakery-Style Croissants At Home
Bakery croissants are tall, light, and impossibly flaky, a texture that might seem hard to achieve at home. But it all depends on this one key ingredient.
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Can You Really Make Tuna Salad With A Food Processor?
Tuna salad is a very quick and easy dish to put together, but what if you could make the process even simpler by mixing it all together in a food processor?
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What's The Best Way To Freeze Leftover Chili?
Have a pot full of chili leftover? Consider storing it in the freezer instead of the fridge for maximum freshness. Here's the best way to do it.
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For A High Protein Boost In Salad Add Crispy Tuna Meatballs
You can give your favorite salad a new boost of flavor and upgrade your go-to canned tuna at the same time by making crispy tuna meatballs.
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The Best Way To Cook Cabbage In The Air Fryer
Cooking cabbage in an air fryer is a great way to give it a tender yet crispy texture. Here's the best way to go about it, with seasoning tips and ideas.
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The Key To Poaching Chicken Without It Becoming Rubbery
Poached chicken may not sound like the most appetizing dish, but it can actually be delicious when cooked properly. Here's how to avoid it going rubbery.
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The Easy Trick For Cutting Brownies Without A Sticky Mess
Love brownies but hate the crumbled mess that they end up as when you try to cut them? There's an easy hack to avoid ruining your brownies.
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Trust The Process And Turn Your Leftover Salad Into A Tasty Soup
Leftover salad doesn't have to be a soggy mess. You can get the best out of your leftovers by turning your salad into a delicious, creamy soup.
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The Easy Make-Ahead Breakfast That Starts With Your Muffin Tray
Looking for the perfect make-ahead breakfast hack? This versatile breakfast favorite can be sweet or savory and simply starts in your muffin tray.
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The Best Side Dishes To Serve With Cabbage Rolls
Cabbage rolls are a filling and substantial on their own, but they're better with sides. Here are some of the best dishes to eat alongside them.
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Reinvigorate Your Caprese Salad With One Specific Mozzarella
Italian Caprese salad is beloved for its simplicity, but if using the same old ingredients is starting to become a bit boring, switch up your mozzarella.
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5 Creative Toppings For Hot Chocolate Beyond Marshmallows
There are few warm beverages that satisfy like hot chocolate, but you don't need to limit yourself to marshmallows when it comes to toppings.
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The Specific Chocolate You Need For Your Mole
If you want to select the best chocolate for your authentic mole sauce, turn to the type of chocolate made in mole's home country.
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The Pancake Hack You Need For The Easiest Breakfast
Pancakes are a sweet breakfast favorite, and this simple hack allows you to easily make delicious fresh pancakes in a fraction of the normal time.
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The Unexpected Drink That Amps Up Your Breakfast Oatmeal
Oatmeal is typically made with milk or water, but switching up these liquids with another drink is a great way to give your breakfast bowl a twist.
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The Unexpected Dessert You Should Be Making In Your Air Fryer
Air fryers are great at grilling meats and roasting sides, but they can also whip up desserts. Here's one sweet dish to try making in your air fryer next time.
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The Strange Tip That Gives Ginger Ale A Savory Boost
Ginger ale is sweet yet spicy at the same time, but if you want to give it more of a savory kick, consider adding this hot ingredient to the drink.
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How To Revamp Leftover Dip Into A Totally New Appetizer
Don't know what to do with that bowl of dip left over after a party? Experiment with different flavor pairings and turn it into this bite-sized appetizer!
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What Kinds Of Recipes Have Emulsions, And How Do You Fix A Broken One?
Emulsions are a critical element in tons of sauces, dressings, desserts, and more. What specific purpose do they serve, and how can you bring one back to life?
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The Worst Filling Mistake Is Giving You Soggy Empanadas
If you've tried making homemade empanadas and always find yourself with a soggy mess at the end, you might be making this common filling mistake.
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Why Canned Coconut Milk Turns Solid (And How To Fix It)
Canned coconut milk should be smooth and creamy, though it can sometimes solidify inside the can. Here's why that happens and what you can do about it.
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