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Lunch Recipes
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Lunch Recipes

  • Hamburger Helper serving on plate with forkful being removed
    By Katie Rosenhouse 17 days ago

    The Bear-Inspired Gourmet Hamburger Helper Recipe

    Our "The Bear"-inspired gourmet Hamburger Helper recipe is just like the one Sydney makes in the show, and turns a pantry staple into something special.

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  • Italian-style butter beans in serving bowl with grated parmesan garnish and Calabrian chilies
    By Julie Kinnaird 22 days ago

    Italian-Style Butter Beans Recipe

    Dried beans are cooked with aromatics, tomatoes, anchovies, spicy Calabrian peppers, kale, and olives in our hearty vibrant Italian-style butter bean recipe.

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  • Tuscan chicken serving on plate
    By Katie Rosenhouse 1 month ago

    Classic Creamy Tuscan Chicken Recipe

    This elegant Tuscan chicken recipe, with mushrooms, spinach, and a deeply-flavorful creamy, cheesy sauce, comes together in 30 minutes in just 1 pan.

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  • Buffalo Chicken and Gorgonzola Meatballs
    By Katie Rosenhouse 1 month ago

    Buffalo Chicken And Gorgonzola Meatballs Recipe

    Serve baked chicken meatballs stuffed with Gorgonzola and bathed in a tangy buffalo sauce alongside a homemade blue cheese dressing as an app or light meal.

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  • Baked Garlic Parmesan Fries
    By Katie Rosenhouse 1 month ago

    Baked Garlic Parmesan Fries Recipe

    These fries are tossed with garlic-infused olive oil and baked at a high temperature for maximum crispiness, for golden, crisp-tender fries packed with flavor.

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  • Pepperoni pizza grilled cheese on plate
    By Katie Rosenhouse 1 month ago

    Give Grilled Cheese The Pepperoni Pizza Treatment With This Recipe

    Combine two comfort classics — grilled cheese and pepperoni pizza — in this gooey, melty, and ultra-savory sandwich recipe.

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  • Smoky chicken tomato bisque with grilled cheese croutons in bowls
    By Julie Kinnaird 2 months ago

    Smoky Chicken Tomato Bisque Recipe

    This elevated tomato bisque recipe comes loaded with smoked chicken and topped off with homemade grilled cheese croutons.

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  • Grilled Italian picnic sandwiches on cutting board with beer and pistachios
    By Julie Kinnaird 2 months ago

    Grilled Italian Picnic Sandwich Recipe

    If you love your deli meats and focaccia, you need to make this grilled Italian picnic sandwich for your next outing. The textures at play are a bonus.

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  • Hand holding smoked salmon sandwich
    By Katie Rosenhouse 2 months ago

    Smoked Salmon Sandwich Recipe With All The Fixings

    This smoked salmon sandwich comes on a hearty bread and is absolutely loaded with fixings like cream cheese spread, avocado, tomato, and arugula.

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  • Breaded and baked goat cheese salad with dressing, walnuts, and dried cherries on table
    By Julie Kinnaird 3 months ago

    Breaded And Baked Goat Cheese Salad Recipe

    A classic French salad makes a satisfying lunch or dinner, with warm breaded rounds of goat cheese atop a mix of pleasantly bitter greens in a Dijon dressing.

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  • Triple anise chicken salad with fennel fronds and biscuits on serving plate
    By Julie Kinnaird 4 months ago

    Triple Anise Chicken Salad Recipe

    Level up your boring chicken salad with tarragon, fennel, tart cherries, and crunchy walnuts, for a simple yet sophisticated salad or sandwich filling.

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  • Spanish romesco-y tuna casserole
    By Julie Kinnaird 4 months ago

    Spanish Romesco-Y Tuna Casserole Recipe

    Turn a mundane tuna casserole into a sophisticated feast for the senses with the addition of some quality Spanish ingredients in this Romesco-y pasta dish.

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  • Buckwheat crepes With salmon and homemade creme fraiche and cucumber dressing
    By Julie Kinnaird 4 months ago

    Buckwheat Crepes With Salmon And Homemade Crème Fraîche Recipe

    Nutty buckwheat crepes filled with silky cold-smoked salmon, creamy crème fraîche, red onion, and capers, are served with a herbaceous cucumber dressing.

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  • Sweet and spicy Korean fried popcorn chicken on serving platter
    By Julie Kinnaird 5 months ago

    Sweet And Spicy Korean Fried Popcorn Chicken Recipe

    This Korean fried popcorn chicken is double-fried for extra crispiness, coated in a sweet and spicy gochujang sauce, and served with pickled radishes.

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  • Extra cheesy hasselback potatoes in serving dish on table with cheese,thyme, and chives
    By Julie Kinnaird 5 months ago

    Extra Cheesy Hasselback Potatoes Recipe

    This recipe for extra cheesy Hasselback potatoes turns a sophisticated classic into the ultimate comfort food, tender on the inside and crispy on the outside.

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  • Italian deli grinder salad in serving bowl and plates
    By Julie Kinnaird 5 months ago

    Italian Deli Grinder Salad Recipe

    Based on a classic grinder sandwich, this hearty salad combines Italian herbs and deli meats, crunchy romaine, zippy pepperoncini peppers, and provolone cheese.

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  • Korean dry-rubbed chicken wings on serving platter with dipping sauce and garnishes
    By Julie Kinnaird 6 months ago

    Korean Dry-Rubbed Chicken Wings Recipe

    Add a little spice to your game-day spread with these baked Korean dry rub chicken wings, which use both gochujang and gochugaru, and come together in no time.

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  • Sicilian-style stuffed artichokes on platter with cheese and grater
    By Julie Kinnaird 6 months ago

    Sicilian-Style Stuffed Artichokes Recipe

    This recipe for stuffed artichokes combines a host of classically Sicilian ingredients like anchovies, pine nuts, and currants as a moist flavorful stuffing.

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  • Classic Creamy Potato Leek Soup
    By Katie Rosenhouse 6 months ago

    Classic Creamy Potato Leek Soup Recipe

    This simple and classic recipe for potato leek soup yields a perfectly velvety and flavorful soup topped with bacon and chives, in about only half an hour.

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  • Fettuccine Alfredo and sliced chicken on plate
    By Katie Rosenhouse 7 months ago

    Ultra Creamy Chicken Fettuccine Alfredo Recipe

    Breaded and pan-fried chicken breasts combine with the world's creamiest fettuccine Alfredo in this tasty easy-to-make, comforting, and satisfying meal.

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  • Classic sausage balls with cranberry mustard on serving platter with tongs and spoon
    By Julie Kinnaird 7 months ago

    Classic Sausage Balls With Cranberry Mustard Recipe

    Level up your Southern sausage balls with chives, smoked paprika, Dijon mustard, and creamed horseradish and serve them with a zesty cranberry sauce.

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  • Deluxe Cheeseburger Bowl With Special Sauce
    By Katie Rosenhouse 8 months ago

    Deluxe Cheeseburger Bowl With Special Sauce Recipe

    Enjoy all the goodness of a cheeseburger in salad form - don't forget the burger bun croutons, fresh toppings, and special sauce.

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  • Roasted miso maple salmon on serving platter with green beans, broccolini, and scallions
    By Julie Kinnaird 8 months ago

    Roasted Miso Maple Salmon Recipe

    A quick and flavorful marinade of white miso and maple syrup elevates salmon fillets and broccolini into a speedy yet elegant and eye-catching one-pan dish

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  • chorizo chickpea salad with feta
    By Jennine Rye 8 months ago

    Chorizo Chickpea Salad With Feta Recipe

    Crispy flavor-packed fried Spanish chorizo takes this arugula, feta, and chickpea salad to the next level and turns it into a complete and satisfying meal.

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  • Chicken, mushroom, and winter squash pot pie in serving dish with cut piece on place and fresh herbs
    By Julie Kinnaird 8 months ago

    Chicken, Mushroom, And Winter Squash Pot Pie Recipe

    This pot pie uses easy pre-made puff pastry over a savory filling of chicken, mushrooms, and butternut squash, for a satisfying, comforting, yet elegant meal.

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  • croque madame sandwich on cutting board
    By Katie Rosenhouse 9 months ago

    Traditional Croque Madame Recipe

    Ultra rich, creamy, and cheesy, this traditional croque madame makes for the perfect elevated lunch or brunch entree.

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  • Hearty white chicken and navy bean chili in bowls with blue corn tortilla chips, pepitas, and lime wedges
    By Julie Kinnaird 9 months ago

    Hearty White Chicken And Navy Bean Chili Recipe

    This hearty white chicken and navy bean chili is a cheesy, flavorful change from traditional chili that comes together in no time and gets better as it sits.

    Read More
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