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Features

  • raw soft-shell crabs sitting on cutting board

    A Beginner's Guide To Soft-Shell Crab

    Soft-shell crab is a seafood delicacy that restaurants love to overprice, so try cooking it at home with these fish expert-approved tips and tricks.

    By Sarah Moore 9 months ago Read More
  • 15 La Croix flavors stacked on a table

    15 La Croix Drink Flavors, Ranked

    La Croix comes in a wide array of flavors, which can be somewhat overwhelming. Here are 15 of the drink flavors, ranked from worst to best.

    By Robyn Blocker 9 months ago Read More
  • Woman's hand holding a cucumber and dill sandwich

    15 English Sandwiches You Should Know About

    Sandwiches are beloved the world over for their variety, convenience, and pure deliciousness. These 15 options are specialties of the British Isles.

    By Ian Jackson 9 months ago Read More
  • Bowl of tuna salad on a plate with crackers

    10 Crunchy Dippers To Scoop Your Tuna Salad

    Tuna salad is the perfect go-to recipe that you can dress up or dress down, and no matter how you make it you can pair one of these tasty snacks with your tuna.

    By Michelle McGlinn 9 months ago Read More
  • Inside a Cracker Barrel restaurant

    The 4 Best Boozy Drink Combinations To Order At Cracker Barrel

    The next time you're at Cracker Barrel and feeling a nice mixed drink, don't feel limited by their options — try one of these four boozy drink combinations.

    By Adam Raphael 9 months ago Read More
  • matcha cake with matcha powder on wooden plate

    12 Delicious Ways To Use Matcha In Baking

    Matcha is so much more than just a trendy drink alternative to coffee. You can easily add matcha to baked desserts to make them even more delicious.

    By Tysen Ling 9 months ago Read More
  • Ginger ale with ice and garnishing

    5 Types Of Alcohol That Pair Best With Ginger Ale

    Ginger ale's sweet and delicate spicy notes can lend a subtle complexity to any alcohol. However, some types of alcohol pair better with ginger ale than others.

    By Dhruv Trivedi 9 months ago Read More
  • Nugget ice inside of ice tray with metal scoop

    The Absolute Best Nugget Ice Makers, According To Reviews

    The search for a reliable and high-quality ice machine shouldn't be stressful. Simplify the process with this collection of top-rated nugget ice makers.

    By Sara Klimek 9 months ago Read More
  • Person holding a cheeseburger with toppings

    25 Easy And Delicious Sides To Serve With Burgers

    Choosing the right side dish to enjoy with burgers can be challenging, but these simple options will make preparing your next burger meal a breeze.

    By Orianna McDavid 9 months ago Read More
  • Aldi and Walmart store signs above three raw steaks

    Aldi Vs Walmart: Where Should You Buy Your Next Steak?

    Shopping at Walmart or Aldi for steak night? Curious which grocery chain has quality beef? We sample the goods to see which chain is the best.

    By Rebecca Cahilly-Taranto 9 months ago Read More
  • Seasoned pork chops in air fryer basket

    11 Tips For The Tastiest Air Fryer Pork Chops

    Cooking any kind of meat in an air fryer can be tricky, but if pork chops are on the menu soon, here are some tips to ensure they are the tastiest.

    By Elaine Todd 9 months ago Read More
  • Cut pieces of meat marinating in a bowl with slices of red onion

    5 Ingredients You Should Never Add To Your Marinade

    Marinades make meat juicier and more flavorful, but for a quality marinade that actually does its job, there are certain ingredients you'll want to avoid.

    By Eugenia Lazaris 9 months ago Read More
  • Pope Francis waving to a crowd

    11 Foods Pope Francis Ate Regularly

    The late Pope Francis was fond of many foods, from Italian dishes to Argentinian specialties. We've rounded up several of the pope's favorite foods.

    By Felicia Lee 9 months ago Read More
  • A white tray of stuffed shells with basil leaves and red pepper

    17 Mistakes To Avoid When Making Stuffed Shell Pasta

    We consulted pasta-making experts to find out what common mistakes home cooks make when whipping up some delicious stuffed shells, and they may surprise you.

    By Katie Melynn 9 months ago Read More
  • a collection of vegan snacks on a green background

    20 Vegan Snacks Options We Can't Get Enough Of

    Just because a product is vegan doesn't mean it falls flat. Here are 20 of the best snack options we can't get enough of when we're grocery shopping.

    By Katie Melynn 9 months ago Read More
  • Sisig, pancit, chicken wings, and rice on table with plates

    15 Traditional Filipino Foods You Need To Try At Least Once

    Unfamiliar with Filipino food and looking to try something new? We reached out to Filipino food experts to bring you these must-try dishes from the Philippines.

    By Lyla Porter 9 months ago Read More
  • The exterior of a Chick-fil-A restaurant features outdoor tables and a drive-thru.

    The Menu Items At Chick-Fil-A That Are Dairy-Free

    Love Chick-fil-A but looking to avoid dairy? Fear not, Chick-fil-A has plenty of options. Read on as we list out all the tasty options.

    By Isabella Kostolni 9 months ago Read More
  • Soju mojito at K-Pocha Soju Bar with mint and lime

    11 Best Ways To Use Soju In Cocktails

    Soju is a refreshing spirit that can easily be added to many cocktails. Take a look at different types of drinks you can add soju to for a creative twist.

    By Felicia Lee 9 months ago Read More
  • Matcha products on green background

    12 Matcha-Flavored Products To Satisfy Your Craving During The Shortage

    If you’re missing your favorite green tea in light of Japan's matcha shortage, fret not, for these matcha-flavored snacks are here to curb your craving.

    By Sarah Bisacca 9 months ago Read More
  • Pouring cream of tartar out of a measuring cup against blue background

    What Exactly Is Cream Of Tartar?

    Many cooks and bakers are missing out on the versatile aid that cream of tartar can bring to your recipes -- read on to learn about this helpful kitchen staple!

    By Ksenia Prints 9 months ago Read More
  • Basket of fried pickle spears with ranch

    10 Tips For The Crispiest Fried Pickles Of Your Life

    Perhaps you've never considered making fried pickles at home, but why not? We asked an expert for the best fried pickle tips to try in your home kitchen.

    By Brianna Persons 9 months ago Read More
  • A collage of restaurant signs and dishes

    13 Chain Restaurants Kid's Menus, Ranked

    Going to a restaurant with kids can be tricky, but these chain restaurants offer kids' menus that aim to make the experience a little smoother.

    By Katie Melynn 9 months ago Read More
  • Iced coffee with coffee ice cubes

    12 Creative Ways To Add Flavor To Your Ice Cubes

    The worst part about enjoying an iced drink is when that ice melts and waters down your libation. Try these flavored ice cubes recipes to save your cold sips.

    By Buffy Naillon 9 months ago Read More
  • Woman drinking iced coffee with coconut flakes

    8 Best Fruit Flavored Syrups You Should Be Adding To Coffee

    Fruit flavored syrups might not seem like they have a place in your morning cup of joe. However, these are 8 of the best you can add to coffee.

    By Orianna McDavid 9 months ago Read More
  • Roasted, boneless prime rib beef roast, sliced thick on a cutting board

    What To Serve With Prime Rib: The Best Sides For Your Steak

    Prime rib makes for an impressive main course, but acing the cook on your beef is only half the battle. Here are the best sides to eat wth your steak.

    By Andy Hume 9 months ago Read More
  • Collection of various Sweet Baby Ray's sauces

    17 Sweet Baby Ray's Flavors, Ranked

    After trying and ranking 17 of Sweet Baby Ray's sauces, we can say with complete confidence that there is not a bad sauce in the bunch.

    By Emily M Alexander 9 months ago Read More
  • Frozen burger patties in a box

    10 Delicious Ways To Upgrade Frozen Store-Bought Burgers

    Store-bought, frozen burger patties are a convenient food option. Plus, you can easily elevate them into a flavorful meal with a few tips and tricks.

    By Sarah Dealy 9 months ago Read More
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