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Drinks

  • Coffee And Tea
  • Cocktails And Spirits
  • Beer And Wine
  • Mixology And Techniques
  • Assorted ice makers lined up side-by-side

    The 12 Best Ice Makers, According To Reviews

    When you want to cool down plenty of drinks pronto, an ice maker is just the thing you need. We checked reviews to find out which brands are best.

    By Sera Parris 10 months ago Read More
  • Dark beer with slice of cake

    The Best Ale Beers To Pair With Dessert

    Ale and dessert can go well together, as long as you pair them correctly. In an exclusive interview, an expert gives tips on complementary beers and desserts.

    By Eloise Rollins-Fife 10 months ago Read More
  • margarita on the rocks

    How An Accident Led To The Creation Of Everyone's Favorite Party Drink

    Some mixed drinks are the product of endless experimentation and flavor tasting. One beloved cocktail, however, came about by mere chance.

    By Tara Bowen 10 months ago Read More
  • Group of people making a beer toast

    The Fishy Ingredient That May Be Hiding In Your Beer

    Beer and fish have very little in common, aside from the latter being a good snack to go with the former. But your beer might actually have a fishy ingredient.

    By Allison Lindsey 10 months ago Read More
  • Beers in front of barrel

    What's The Difference Between Keg Beer And Cask Ales?

    Keg beer and cask ales - you might have heard of them, but what's the difference? How do they taste? How are they made? The answer is a little complicated.

    By Jonathan Kesh 10 months ago Read More
  • Pork ribs with a bourbon marinade

    For A Next-Level Marinade, Break Out The Bourbon

    Bourbon is a surprisingly versatile drink, able to be mixed into many recipes for delicious flavors. One of its best uses is to make next-level marinades.

    By Rachel Shulhafer Haeseley 10 months ago Read More
  • a bartender with two jiggers making a cocktail

    Your Foolproof Guide To Measuring A Cocktail In Parts

    There are a few methods for mixing up a killer cocktail, but one of the best is to measure your ingredients out in parts. Here's everything you need to know.

    By Layne Randolph 10 months ago Read More
  • Helena Nicklin and friend at wine expo

    What Is The Best Wine To Pair With French Fries?

    While french fries and wine might not seem like an essential pairing, there's quite an art to selecting the perfect wine to go with every kind of fry.

    By Kim Ranjbar 10 months ago Read More
  • An espresso martini with ingredients

    11 Mistakes Everyone Makes With Coffee Cocktails

    Coffee and alcohol can pair wonderfully together, if you know how to strike the right balance. Here are the 11 most common mistakes to avoid.

    By Lyla Porter 10 months ago Read More
  • bowl of barbecue cocktail wieners

    These Whiskey-Infused Wieners Bring Vintage Flair To Your Party Spread

    Long live the cocktail weenie. If you're a fan of the diminutive dogs, you should start upgrading your wiener eating experience by giving them a booze infusion.

    By Greta Pano 10 months ago Read More
  • Nitro coffee

    How To Make Creamy, Velvety Nitro Coffee In Your Own Kitchen

    If you love nitro coffee but hate the high prices, you can try your hand at making a more affordable option in your own home kitchen.

    By Ashlen Wilder 10 months ago Read More
  • Beer and buffalo wings

    The Perfect Ale For Balancing The Heat Of Spicy Dishes

    If you love the flavor of ales but are worried it won't pair well with your spicy wings, don't panic. An expert weighs in on your options.

    By Jonathan Kesh 10 months ago Read More
  • A classic Sazerac cocktail in a rocks glass with a speared orange peel, a cocktail jigger in the background  and an orange slice in front.

    How This Classic Cocktail Became A Staple Of New Orleans Culture

    With a history closely interlinked with the city of New Orleans, this rye whiskey and Peychaud's bitters-laced cocktail has a sprawling origin story.

    By Andy Hume 10 months ago Read More
  • McDonald's Bic Mac, Fries and McChicken

    5 Ways To Pair McDonald's Food With Wine

    Wine pairings aren't limited to haute cuisine. In fact, Golden Arches-loving oenophiles have a plethora of options. Just follow this expert advice.

    By Eloise Rollins-Fife 10 months ago Read More
  • A classic Negroni cocktail on the rocks

    Fix Your Overly Bitter Cocktail With One Simple Ingredient

    If you find that you've taken your cocktail too far with the bitters, don't panic. One simple addition will make it taste smooth again.

    By Andy Hume 10 months ago Read More
  • Bottles of Finlandia vodka with a cocktail in the foreground

    Tequila Vs Vodka: What's The Difference?

    Though they both can seem like interchangeable clear liquors to use in a cocktail, vodka and tequila have very different histories, flavors, and uses.

    By Rachel Shulhafer Haeseley 10 months ago Read More
  • bartender crafting cocktail

    The Easy Way To Fix An Overly Sweet Cocktail

    If you accidentally mix a drink that's too sweet, don't worry. There's a common cocktail ingredient that offers a simple fix while elevating its flavor profile.

    By Nikita Ephanov 10 months ago Read More
  • Person taking beer off shelf

    Why Texas Is Fussy About What Time Of Day It Sells Beer

    Texas has a complicated set of laws that greatly restrict where and when you can buy beer, not to mention other kinds of alcohol. Here's what you need to know.

    By Julia Mullaney 10 months ago Read More
  • two martini glasses of espresso martini with coffee beans

    The Crucial Thing Your Canned Espresso Martinis Need

    Believe it or not, it's possible to elevate the delicious (and convenient) canned espresso martini with the addition of just one ingredient.

    By Jessica Riggio 10 months ago Read More
  • fifteen cans of Olipop stacked on a table

    15 Olipop Flavors, Ranked

    The rise of prebiotic soda brought Olipop to consumers in 2018. Of the brand's many flavors, which reign supreme and which fall flat?

    By Robyn Blocker 10 months ago Read More
  • Pink slushie with straw

    The Costco Product You Need For Tropical Drinks All Summer Long

    Costco is full of amazing foods and items, but one product in particular is worth a look if you want to make the best tropical drinks this summer.

    By S. Ferrari 10 months ago Read More
  • A wedge of blue cheese on a cutting board arranged with sliced figs, whole apples, and a bunch of grapes.

    What Is The Best Type Of Beer To Pair With Blue Cheeses?

    If you're a beer drinker who also loves the funky savoriness of blue cheese, you might be wondering which suds pair best. Here's what an expert has to say.

    By Amber Sutherland-Namako 10 months ago Read More
  • Bottles of SoBe at a store

    What Happened To SoBe Drinks?

    An iconic drink brand during the '90s and early 2000s, SoBe had a brief, but popular run. So what happened to this one-time Pepsi label?

    By Shawna Schofield 10 months ago Read More
  • Hands toasting with beer

    The Fundamental Differences Between Craft Beer And Commercial Beer

    While the brewing process is essentially the same, there are several differences between commercially produced ales and their craft beer counterparts.

    By Ashlen Wilder 10 months ago Read More
  • Pint of beer

    How To Correct The Flavor On Your Next Batch Of Home Brewed Beer

    If you've just entered the realm of homebrewing, it can be hard to get the flavors just right. Luckily, an expert can help right your wrongs.

    By Ashlen Wilder 10 months ago Read More
  • A row of 2-liter Coke bottles lines a grocery store wall

    How Coca-Cola Plans On Combatting Price Hikes Due To Tariffs

    In response to tariffs, Coca-Cola has drawn up plans to avoid resulting aluminum price increases, and some customers may not like where this is going.

    By Hilary Wheelan Remley 10 months ago Read More
  • tray of roasted veggies

    Repurpose Flat Ginger Ale Into A Tasty Addition For Roasted Vegetables

    Got some unfinished ginger ale in your fridge? Transform your flat, fizzless beverage into an ingenious culinary upgrade to your roasted vegetables.

    By Shriya Swaminathan 10 months ago Read More
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