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Drinks

  • Coffee And Tea
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  • Mixology And Techniques
  • Italian sodas in mason jar cups with ice

    You Only Need 2 Ingredients For A Refreshing Italian Soda

    If you want to make an Italian soda yourself at home, luckily it's pretty easy. Here are the two ingredients you'll need for a classic Italian soda.

    By Kim Ranjbar 3 months ago Read More
  • two glasses of bourbon in front of an open bourbon bottle

    How Long Is Opened Bourbon Good For?

    If you're a bourbon fan, chances are you have a few open bottles. Here's how long the spirit stays tasting its best for after opening, and how to best store it.

    By Andrew Amelinckx 3 months ago Read More
  • Unmarked bottle of bourbon and barrel

    How To Spot Fake Bourbon And Not Get Fooled

    If you're skeptical about your bourbon, there are some signs that you can look for. Here's what you need to look out for in your bourbon's packaging.

    By Jackson Williams 3 months ago Read More
  • Closeup of beer mugs in sunlight being held by two hands

    How Is A Beer Garden Different Than A Beer Hall?

    Beer gardens and beer halls have plenty of things in common, but a few key details set them apart. Here's how to know which one you're imbibing at.

    By Nikita Ephanov 3 months ago Read More
  • Line up of fruity cocktails with herbal garnish

    14 Cocktails You Can Easily Batch Make

    If you're hosting a cocktail party, batch cocktails are the way to go. Simplify your bartending work by pre-making these drinks with tips from industry experts.

    By Lyla Porter 3 months ago Read More
  • bartender handing out a glass of bourbon

    Why Bourbon Is Often Double Distilled

    Bourbon is a uniquely American product, but it shares whiskey-making techniques with similar liquors. This includes double distillation, and for good reason.

    By Andrew Amelinckx 3 months ago Read More
  • The Last Word cocktail with cherry garnish in a stemmed glass against a wood background

    How The Last Word Cocktail Was Invented In Detroit Over A Century Ago

    A powerful cocktail with an electric green color, the Last Word can trace its lineage to the Detroit's glitzy pre-Prohibition days.

    By Ilene V. Smith 3 months ago Read More
  • Black and tan beer

    Swap Out Your Classic Black And Tan Beer For A Black And Blue

    A black and tan beer packs contrasting colors and pleasing flavors. A black and blue does, too, but makes a key change to the original beverage.

    By Jonathan Kesh 3 months ago Read More
  • Cans of Cutwater cocktails on aqua background

    We Tried And Ranked 11 Cutwater Canned Cocktails

    Cutwater's line of canned cocktails features some classic flavors and some creative concoctions. Here's what we thought of 11 of the brand's offerings.

    By Allyson Morgan 3 months ago Read More
  • Tequila being poured into shot glasses surrounded by limes

    5 Meats And Seafoods You Should Be Marinating With Tequila

    Looking for a new marinade technique for your next big meal? Try marinating these select meats and seafoods in tequila. You won't be sorry.

    By Jessica Riggio 3 months ago Read More
  • Three bottles of Fireball Cinnamon Whisky at the grocery store

    Fact Or Fiction: Does Fireball Cinnamon Whisky Really Contain Antifreeze?

    If you've ever heard the rumor that Fireball Cinnamon Whisky contains antifreeze, you're not alone. But is this rumor true? Here's what you need to know.

    By Jonathan Kesh 3 months ago Read More
  • Glencairn glasses with bourbon

    What It Means To 'Nose' A Glass Of Bourbon, And Why It's So Important

    Tasting bourbon can be a little complex, considering all the terms and techniques. One of these, "nosing," is crucial. Thankfully, it's not difficult to do.

    By Julia Mullaney 3 months ago Read More
  • Shots of tequila with limes and salt

    The Citrus-Spice Tequila Chaser You Need To Swap Your Lime And Salt For

    Move over, lime and salt. It's time for a different type of citrus to shine alongside your tequila, especially when paired with this one spice.

    By Andrew Amelinckx 3 months ago Read More
  • Vanilla bourbon iced coffee with caramel

    Ice Cream And Cold-Brew Are Your Shortcuts To A Decadent Bourbon-Based Drink

    If you love bourbon, sweets, and caffeine, you're in luck. Try this blend for a delightful coffee and bourbon cocktail that's worth a sip or two.

    By Jackson Williams 3 months ago Read More
  • picture of tom hanks

    10 Of The Best Celebrity-Owned Coffee Brands

    Celebrities aren't just brand ambassadors anymore, they are starting their own brands including coffee. Here are 11 of the best.

    By Jon Dempsey 3 months ago Read More
  • Pot roast with carrots and potatoes in a Dutch oven

    Why Coffee Is The Secret Addition Your Pot Roast Is Missing

    Looking to make that pot roast the star of the show? Coffee may be the answer you're looking for. Here's why you should consider adding it to your next roast.

    By Robyn Blocker 3 months ago Read More
  • Martha Stewart in a black dress at a fancy event

    Martha Stewart's 12 Favorite Cocktails

    Known for her entertaining skills, Martha Stewart has created cocktails, from seasonal favorites to twists on classics, that you'll be dying to try.

    By Zoe Baillargeon 3 months ago Read More
  • A close-up of a barista creating a design with steamed milk pouring into a coffee mug.

    The Minty Alternative To Coffee That Packs A Caffeine Punch

    Coffee is awesome, but its caffeine content can give you the jitters and a heavy comedown. It stains your teeth, too. Here's a minty coffee alternative.

    By Andy Hume 3 months ago Read More
  • matcha and hojicha latte prepared side by side

    Matcha Vs Hojicha Tea: What's The Difference?

    Matcha and hojicha teas are similar in many ways, especially since they're the same tea plant. This makes their differences all the more important to know.

    By Nikita Ephanov 3 months ago Read More
  • Mug with brown liquid surrounded by chocolate

    Give Your Hot Cocoa A Gourmet Touch With The Addition Of Dark Chocolate

    Hot cocoa is already a delectable, warming drink ideal for a cold winter's day but you can easily take it to the next level with the addition of dark chocolate.

    By Maggie Peña 3 months ago Read More
  • Lemon zest on marble surface with microplane grater and two lemons

    The Absolute Best 17 Ways To Use Up Leftover Citrus Zest

    If you love using lemon zest in your creations but hate having to throw out the leftovers, we've come up with the best ways to put them to good use.

    By Sara Klimek 3 months ago Read More
  • cocktail with star anise garnish

    This 71-Ingredient Cocktail Is A Bartender's Worst Nightmare

    It might seem nearly impossible to squeeze 71 drink ingredients into one single glass, but this celebratory cocktail managed to do just that.

    By Jessica Riggio 3 months ago Read More
  • assorted cans of soda

    11 Of The Strangest Soda Flavors To Try

    If you're used to drinking the same ordinary soda flavors, it's time you tried something different. Here are some of the strangest flavors on the market.

    By Lily O'Neill 3 months ago Read More
  • A cocktail in a ceramic pale green cup with gold dust on top

    9 Absolute Best Cocktails For Japanese Whisky

    Home to some of the best whisky in the world, Japanese whisky is also great for tasty cocktails. We interviewed some experts to learn more.

    By Grayce Yuen 3 months ago Read More
  • A homebrew fermented kombucha

    Kombucha Vs Coffee: How Does Their Caffeine Content Compare?

    Kombucha and coffee both have caffeine and can be used as a morning pick-me-up. You might be wondering how they stack up in regards to this stimulant.

    By Georgina Jedikovska 3 months ago Read More
  • Mexican hot chocolate with spices

    American Hot Chocolate Vs Mexican Hot Chocolate: What's The Difference?

    Although the United States and Mexico are neighbors, hot chocolate from these two countries has different histories, traditions, and recipes.

    By Dhruv Trivedi 3 months ago Read More
  • A person's hand squeezes a lemon wedge over a plate of steamed mussels.

    Steam Mussels In Beer For A Major Flavor Boost

    Mussels are typically steamed in wine or broth, but for a big boost to their flavor, cook the bivalves in a beer bath using these tips.

    By Amber Sutherland-Namako 3 months ago Read More
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