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Cooking

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  • Chef Bobby Flay at Bottlerock Napa

    10 Tips You Need To Cook Like Bobby Flay

    Want to cook like Chef Bobby Flay? We gathered the culinary icon's best tips from spices to grilling to help you elevate your kitchen skills.

    By Ann Marie Brown 9 days ago Read More
  • basket of sweet potatoes

    Sweet Potatoes Are Your Secret For Crispy, Meatless Bacon

    Yes, you can turn sweet potatoes into plant-based bacon. Here's how to season the spuds to get that bacon-y flavor, and how to use your meatless bacon after.

    By Shriya Swaminathan 9 days ago Read More
  • Roasted Brussels sprouts in cast iron pan

    Anthony Bourdain's Best Trick To Turn Brussels Sprouts Into An Irresistibly Savory Side Dish

    Anthony Bourdain's Brussels sprouts recipe might just be the best way to cook them. Here's what to know to make the perfect Brussels sprouts side.

    By Jennifer M. McNeill 9 days ago Read More
  • Bobby Flay on stage

    Bobby Flay's Chile Glaze Is What Makes His Southwestern Meatloaf Stand Out

    Bobby Flay is the king of Southwest cooking. One of his better dishes is his Southwestern meatloaf, which is made so delicious thanks to its dual-chile glaze.

    By Andrew Amelinckx 10 days ago Read More
  • A person is seen exiting the automatic doors at a Trader Joe's

    Your Friends Will Think You Spent Hours On This 3-Ingredient Trader Joe's Appetizer

    Looking for a starter that's easy to assemble, looks great, and tastes like it took hours to make? All you have to do is combine these Trader Joe's products.

    By Amber Sutherland-Namako 10 days ago Read More
  • A baker is seen tending to loaves at Boudin Bakery in San Francisco.

    The San Francisco Bakery That's Still Making Its Sourdough From A Gold Rush-Era Starter

    Maybe you've had the same sourdough starter for a few months or years. This San Francisco bakery has been baking bread with the same one since the mid-1800s.

    By Amber Sutherland-Namako 10 days ago Read More
  • A bowl of chicken soup with vegetables and fresh herbs and a spoon

    8 Tips You Need When Making Chicken Soup

    We spoke with experts for advice on perfecting an impressive chicken soup. So before you buy a can at the store, here's how to make a delicious batch at home.

    By Lauren Summers 10 days ago Read More
  • Person's hands scooping halved avocados over a cutting board.

    The Cutest Super Bowl Snack Starts With An Avocado

    Chips and salsa are a top-tier Super Bowl snack combination, but you can level up your guacamole game by turning your avocados into a crowd-pleasing snack.

    By Amber Sutherland-Namako 10 days ago Read More
  • two bangus fish on a white plate

    Don't Be Afraid To Choose Fish With Edible Bones For Less Hassle

    Deboning a fish can be tedious work. Thankfully, some kinds of fish do have edible bones. Read these expert tips on which fish to pick and how to cook it.

    By Tara Bowen 10 days ago Read More
  • bowl of creamy oatmeal with fruits and spices on top

    For Tastier, Creamier Oatmeal, Head To Your Coffee Bar

    The easiest trick for rich and creamy oatmeal is right in your coffee station. You can even pair this hack with others for maximum creaminess in your oats.

    By Shriya Swaminathan 10 days ago Read More
  • A partially sliced meatloaf on a cutting board with a knife in the background

    Why Crumbled Meatloaf Might Be The Smartest Leftovers Trick You're Not Using

    Using leftover meatloaf is a great way to reduce food waste, save on pricey groceries, and also turn yesterday's meal into something new and equally flavorful.

    By Eugenia Lazaris 10 days ago Read More
  • Open can of tuna with tomatoes and herbs on wooden board.

    The Canned Tuna Struggle Meal That Stretches Your Dollar

    When you're tight on funds, there's a simple tuna meal that not only gives you a filling tasty dish with only a few ingredients but is also easy on your wallet.

    By Julia Mullaney 10 days ago Read More
  • The meat and poultry section at an Aldi grocery store

    Aldi's $12 Pot Roast Kit Makes A Full Dinner With Almost No Prep

    When you don't feel like putting in the effort to make a full pot roast dinner, Aldi has you covered with a convenient ready-to-go pack of meat and veggies.

    By Robert Bruce 10 days ago Read More
  • Creamy béchamel sauce in pan with wooden spoon on a placemat with ingredients in background.

    Give Corn A Break And Give This Powerhouse Vegetable The Creamed Treatment

    Move over creamed corn, there's another veggie taking your place. This tangy, zesty veggie not only adds flavor to the cream sauce but is also enhanced by it.

    By Megan Shoop-Volz 11 days ago Read More
  • shoppers in a Trader Joe's freezer aisle

    This Is The Frozen Trader Joe's Ingredient That Gives My Grocery Budget Some Breathing Room

    Trader Joe's carries one budget-friendly ingredient that gives my wallet room to breathe in these pricey times. Here's why you should stock up on it, too.

    By Suzanne S. Wiley 11 days ago Read More
  • person cutting cauliflower on a cutting board

    Don't Throw Out Your Cauliflower Cores, Use Them To Make This Crunchy Snack Instead

    Cauliflower is an excellent ingredient, but the core often goes to waste in favor of the florets. Instead of trashing the cores, turn them into this.

    By Megan Shoop-Volz 11 days ago Read More
  • Pulled pork sandwich on a plate

    10 Slow Cooker Meals For A Chill Super Bowl Sunday

    We're here to help you start planning ahead for the big game with this roundup of simple slow cooker recipes that are sure to please a crowd.

    By Sara Klimek 11 days ago Read More
  • chicken and vegetable soup in a black bowl

    The Game-Changing Addition For Simple High-Protein Soup (And It's Affordable!)

    There's an easy way to add extra protein to soup with just one additional ingredient, but to do it right, you'll need to know how to blend it into the soup.

    By Megan Shoop-Volz 11 days ago Read More
  • Slices of meatloaf with tomato sauce and green peas on a white plate

    The Best Way To Add Onions To Meatloaf So They Melt Into Every Bite Of The Dish

    Want to level up your meatloaf and avoid the ever-present threat of a dry dish? You can do all that and more by changing the way you add onions to the recipe.

    By Crystal Antonace 11 days ago Read More
  • An over head shot of person preparing breakfast bowl with berries, oats, nut butter and seeds

    Not Yogurt Or Eggs: The High-Protein Breakfast Ingredient Most Of Us Are Sleeping On

    If you're looking for high-protein breakfast ingredients besides yogurt and eggs, don't forget this nutritional powerhouse that most of us overlook.

    By Amara Michelle 11 days ago Read More
  • Packaged Hot Pockets

    The Foolproof Way To Take Frozen Hot Pockets Up A Few Notches

    Frozen Hot Pockets make for a convenient and reliable snack, but if you're cooking them according to the package directions, you might want to do this instead.

    By Julia Mullaney 11 days ago Read More
  • Aldi storefront

    The Saucy Aldi Chicken That Delivers Big Flavor In Under 5 Minutes

    If you're looking for a quick, easy dinner you can make in a snap and share with guests, look no further than this fan-favorite chicken from Aldi.

    By Julia Mullaney 12 days ago Read More
  • An individual holding a bowl of egg wash over pastry dough with rolling pin nearby.

    How To Choose The Best Egg Wash Depending On Your Recipe

    An egg wash is a simple but powerful step in baking. Knowing which type to use, when to use it, and how to apply it can make all the difference.

    By Georgina Jedikovska 12 days ago Read More
  • Fried fish tacos on a plate

    5 Unique Toppings That Make A Fried Fish Taco

    If you're looking to switch up your routine on taco night, combining any of these incredibly flavorful toppings with fried fish is a recipe for success.

    By Andrew Amelinckx 12 days ago Read More
  • Kirkwood chicken breast fillets and Specialty Selected brioche buns

    I Use Aldi's Red Bag Chicken To Create The Perfect Sweet-And-Spicy Sandwich. Here's How You Can, Too

    Aldi’s red bag chicken is a game changer. Follow this simple method to whip up a perfectly delicious sandwich at home that's quick and affordable to make.

    By Amanda Berkey 12 days ago Read More
  • Blue ceramic bowl filled with chili on blue checkered napkin on wood table.

    15 Side Dishes You Should Always Serve With Chili

    These perfect sides to serve along with chili feature complementary flavors, textures, and ingredients that help the dishes pair seamlessly.

    By Lauren Bulla 12 days ago Read More
  • Seared scallops and asparagus served over grits

    The Creamy Ingredient You Already Have That Takes Boring Grits To New Heights

    This secret ingredient can transform plain grits with a unique tang, adding a burst of flavor, texture, and rich depth that elevates any dish.

    By Megan Shoop-Volz 13 days ago Read More
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