New To Cognac? This Is The Type You Should Buy
If you're new to cognac, you may be wondering what bottle is the best buy for your at-home bar. We asked a cocktail expert for advice.
Read More-
-
13 Canned Fruits You Should Have In Your Pantry
Canned fruits should be a staple of your pantry. From creating elegant fruit cocktails to delectable cobblers in any season, we're here to explain why
Read More -
The Best Cocktails For Cognac
While cognac is commonly served neat as an after-dinner beverage, there are plenty of ways to enjoy this unique spirit in cocktails, so we consulted an expert.
Read More -
What Makes A Martini A Vesper?
If you're a fan of James Bond, you've definitely heard of the Vesper martini. But what makes this cocktail so special?
Read More -
Frank Sinatra's Go-To Steakhouse In Vegas Plus His Regular Orders
Frank Sinatra was a fan of the Golden Steer steakhouse in Las Vegas. This is what he usually ordered and how it was likely prepared and enjoyed by the crooner.
Read More -
The Best And Worst Bargain Liquor To Buy At Costco
Taste and value for your money are two considerations when ranking Costco's best bargain liquor. Here's where the wholesale retailer gets it right and wrong.
Read More -
No Mint, No Problem. Try Basil Leaves In Your Next Mojito
Out of mint and in the mood for a mojito? Don't let it get you down. You can use basil instead for a clever and compelling riff on the classic cocktail.
Read More -
There's A Right Way To Add Ice To A Negroni
Mastering the perfect Negroni is a goal within reach. Don't let something as simple -- yet as vital -- as the kind of ice you're using ruin your drink.
Read More -
Ranch Water: The Cocktail You Need When Margaritas Are Too Much Effort
Ranch water is a go-to summertime drink, in place of a sweeter, more time-consuming margarita. It's often known as tequila, soda, and a splash of lime.
Read More -
Make The Foamiest Cocktails With One Ingredient (No Egg White Needed)
If you can't eat eggs or you're afraid of getting sick by drinking them raw, this vegan substitute makes for the best foamy tops in egg white cocktails.
Read More -
The Ingredients To Look For In A Great Canned Cocktail According To An Expert
The popularity of canned cocktails is on the up and up. But how do you know if you've picked up one of the best options? We asked a mixology expert.
Read More -
Anthony Bourdain Disliked Every Ingredient In His Favorite Cocktail
Even though the late celebrity chef, television host, and author Anthony Bourdain had a favorite cocktail, he wasn't a fan of its ingredients.
Read More -
5 Seriously Underrated Summer Cocktails To Sip By The Pool
When you're drinking poolside, consider looking to these lesser-known (yet no less fantastic) mixed drinks instead of ordering or making your usual.
Read More -
Only 2 Monks Know How To Make This Centuries-Old Liqueur
Hundreds of years after its creation, green Chartreuse remains mysterious. Its recipes comes from a 17th-century manuscript that only two people can view.
Read More -
Don't Dismiss Canned Cocktails Over One Bad Experience
Some canned cocktails taste better than others, but you shouldn't give up on these drinks entirely. Here's how to find your new favorite canned cocktail.
Read More -
The Biggest Mistake Everyone Makes When Serving Canned Cocktails
With canned cocktails growing in popularity, Chowhound spoke exclusively with a chief mixologist about the best way to serve the convenient drink.
Read More -
What Is Scotch Made From Actually?
Scotch whisky is a type of whiskey that must be made in Scotland and consist of a specific list of ingredients, although these can change based on the category.
Read More -
What's A Tequila Sunrise Vs A Tequila Sunset?
The tequila sunrise has been around for years, while the tequila sunset offers a new spin on the classic cocktail. But what's the difference, exactly?
Read More -
The Rich Twist Your Favorite Patio Sangria Needs
Whether you're making a white wine or red wine sangria, this one ingredient can add a richer, deeper undertone to the flavor of this refreshing drink.
Read More -
Exclusive Cocktail Recipe: Maker's Mark Bourbon And Vanilla Tomato Water Cooler
Fresh summer tomatoes are the star of the show in this sweet and savory bourbon cocktail, shared exclusively with Chowhound by Maker's Mark Distillery.
Read More -
The Scientific Reason Liquor Does Not Solidify In Your Freezer
Your favorite liquor won't turn rock-solid in your freezer, but that doesn't mean you can pop any type of alcoholic drink in there. Here's why.
Read More -
Upgrade Your Cocktails By Firing Up The Grill
For drinks that pair perfectly with grilled and barbecued foods, try using your outdoor appliances to sear and smoke cocktail garnishes, syrups, and more.
Read More -
The Old Hollywood Duo Behind The First Ever Chocolate Martini
Two silver screen actors created the chocolate martini we know and love. Try their classic version, then shake things up to add your own twist to the drink.
Read More -
The Air Fryer Hack You Need To Upgrade Cocktail Hour
This air fryer hack is easy but takes a bit of time. You'll be sure to impress your guests with the beautiful addition to your cocktails.
Read More -
What's The Difference Between Aperitifs And Digestifs?
There are a few key differences between aperitifs and digestifs. Here's the history and characteristics that makes each type of drink unique.
Read More -
Why People Once Tested Liquor With Gunpowder
It's often said that the British Royal Navy used gunpowder to test its rum in the 17th to 19th centuries. Here is the history behind the tale.
Read More -
Your Pineapple Margarita Isn't Complete Without A Smoky Twist
Pineapple margaritas are delicious, but adding a hint of smoke makes them even better. All it takes is a bit of mezcal and one other smoky ingredient.
Read More
