There's A Right Way To Add Ice To A Negroni
Mastering the perfect Negroni is a goal within reach. Don't let something as simple -- yet as vital -- as the kind of ice you're using ruin your drink.
Read MoreMastering the perfect Negroni is a goal within reach. Don't let something as simple -- yet as vital -- as the kind of ice you're using ruin your drink.
Read MoreRanch water is a go-to summertime drink, in place of a sweeter, more time-consuming margarita. It's often known as tequila, soda, and a splash of lime.
Read MoreIf you can't eat eggs or you're afraid of getting sick by drinking them raw, this vegan substitute makes for the best foamy tops in egg white cocktails.
Read MoreThe popularity of canned cocktails is on the up and up. But how do you know if you've picked up one of the best options? We asked a mixology expert.
Read MoreEven though the late celebrity chef, television host, and author Anthony Bourdain had a favorite cocktail, he wasn't a fan of its ingredients.
Read MoreWhen you're drinking poolside, consider looking to these lesser-known (yet no less fantastic) mixed drinks instead of ordering or making your usual.
Read MoreHundreds of years after its creation, green Chartreuse remains mysterious. Its recipes comes from a 17th-century manuscript that only two people can view.
Read MoreSome canned cocktails taste better than others, but you shouldn't give up on these drinks entirely. Here's how to find your new favorite canned cocktail.
Read MoreWith canned cocktails growing in popularity, Chowhound spoke exclusively with a chief mixologist about the best way to serve the convenient drink.
Read MoreScotch whisky is a type of whiskey that must be made in Scotland and consist of a specific list of ingredients, although these can change based on the category.
Read MoreThe tequila sunrise has been around for years, while the tequila sunset offers a new spin on the classic cocktail. But what's the difference, exactly?
Read MoreWhether you're making a white wine or red wine sangria, this one ingredient can add a richer, deeper undertone to the flavor of this refreshing drink.
Read MoreFresh summer tomatoes are the star of the show in this sweet and savory bourbon cocktail, shared exclusively with Chowhound by Maker's Mark Distillery.
Read MoreYour favorite liquor won't turn rock-solid in your freezer, but that doesn't mean you can pop any type of alcoholic drink in there. Here's why.
Read MoreFor drinks that pair perfectly with grilled and barbecued foods, try using your outdoor appliances to sear and smoke cocktail garnishes, syrups, and more.
Read MoreTwo silver screen actors created the chocolate martini we know and love. Try their classic version, then shake things up to add your own twist to the drink.
Read MoreThis air fryer hack is easy but takes a bit of time. You'll be sure to impress your guests with the beautiful addition to your cocktails.
Read MoreThere are a few key differences between aperitifs and digestifs. Here's the history and characteristics that makes each type of drink unique.
Read MoreIt's often said that the British Royal Navy used gunpowder to test its rum in the 17th to 19th centuries. Here is the history behind the tale.
Read MorePineapple margaritas are delicious, but adding a hint of smoke makes them even better. All it takes is a bit of mezcal and one other smoky ingredient.
Read MoreIf a spicy rosé is your summertime drink, it's important to know how to amplify its flavors to their fullest extent. And, it's surprisingly simple to do.
Read MoreWith a few simple tools and after a handful of easy steps, you'll be well on your way to sipping on a tangy, savory, great-tasting Bloody Mary.
Read MoreYou might have seen or heard of a whiskey stone and wondered what it is, and how it affects your drink. Here's everything you need to know about them.
Read MorePairing eggs with alcohol is no easy feat, but it's not impossible. We consulted four experts for some boozy brunch tips - here's what they had to say.
Read MoreSo who makes Costco's Kirkland Irish whiskey? Well, we've done a little digging to unveil some prospects.
Read MoreHave a brunch coming up that calls for 20 mimosas? We do the wine math so you know how many bottles of Champagne to buy to keep the drinks flowing.
Read MoreWhile some people use the words bartender and mixologist interchangeably, they are different. Mixologists aren't usually the ones serving the drinks.
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