10 Ways To Welcome Chocolate Into Your Boozy Beverages
Chocolate is a wonder food, but it can also be a great addition to your favorite libation. We consulted experts to find out how to chocolatize your cocktail.
Read MoreChocolate is a wonder food, but it can also be a great addition to your favorite libation. We consulted experts to find out how to chocolatize your cocktail.
Read MoreThese sub-$35 bourbons deliver top-shelf flavor without the high price. These affordable picks are smooth, bold, and absolutely worth a try.
Read MoreMargarita mix is a great shortcut when mixing up your favorite cocktail, but how long does a bottle of it last after opening? Here's how long you can keep it.
Read MoreWill all of the possibilities it holds, tossing an empty jam jar in the trash feels like a missed opportunity. Have you ever tried using it to make a cocktail?
Read MoreGive a classic margarita a savory, tangy twist with a splash of pickle juice. This special ingredient is even mixologist approved!
Read MoreReady for a light twist on a classic to enjoy this summer? Try this pared-down alternative to a Negroni with fewer ingredients but plenty of flavor.
Read MoreIf you're planning a trip to Texas and want to enjoy some tasty libations, here's whether you can buy liqour and similar supplies at grocery stores.
Read MoreMost of us rely on citrus and other fruits for cocktail garnish. Here are several savory cocktail garnishes to try, according to an experienced bartender.
Read MoreThe French Connection and The Godfather are amazing films, and they make for some pretty killer cocktails, too. Here's the difference between the two.
Read MoreIf you've ever sipped on a whiskey sour, then you know that the cocktail is ripe for experimentation. Here's how to give the drink a major upgrade.
Read MoreThe United States has been making whiskey pretty much since its inception, but only this rye whiskey brand can claim that it's the oldest in the country.
Read MoreLove cocktails? From tart sumac to toasted coconut flakes, a bartender lists out their favorite ingredients for creative cocktail rims.
Read MoreIt's easy to make this mistake, but to fully appreciate whiskey's nuanced flavor and understand how to best drink it, this is how you should sip the spirit.
Read MoreIf you're looking for an affordable bourbon that tastes amazing in your cocktail, look no further. Here's why this bourbon brand is perfect for the job.
Read MoreAlcohol might seem like a fairly spoil-proof consumable, but if you store yours in this corner of your kitchen, it could be affecting the product.
Read MoreThe 1970s were a decade of cocktail creativity, where bold flavors and bright colors inspired drink recipes that were popular with partygoers and bar patrons.
Read MoreWhen you think of a strawberry daiquiri, a sickly-sweet slushie might come to mind. However, you can easily upgrade it into an elegant mixed drink.
Read MoreEspresso martinis are a trendy tipple that never really went out of style, but if you're ready to try something new, test out this vintage cocktail.
Read MoreBartenders love to experiment and they often tinker with classic cocktails. If you've never heard of a 50/50 margarita, here's what you should know.
Read MorePassion fruit makes many a mean drink, and especially mean cocktails. If you're wondering whether fresh or frozen is better for cocktails, here's what to know.
Read MoreThere are all kinds of different martinis a thirsty person can mix up, but to make a French martini, you need these two fruity beverages. Here's what to know.
Read MoreThere are plenty of bourbon brands out there, but they aren't always worth the money. Here's why you're better off leaving this particular brand on the shelf.
Read MoreBologna sandwiches might have a reputation as a very basic dish, but you can elevate it as a meal by combining it with this delicious cocktail.
Read MoreIf you've ever perused an aisle of alcohol, you've likely seen whiskey bottles touting their single-malt status. What does that term actually mean?
Read MoreThere's nothing like a refreshing mimosa at brunch. But how much orange juice should you pour with that Champagne? Here's the ratio you should use.
Read MoreA brilliant but humble chef with flawless taste, Julia Child enjoyed the occasional martini. However, her favorite version of this classic was a bit different.
Read MoreLime and tequila are an iconic duo, but it's not the only fruit that pairs well with the agave spirit. This sweet fruit also goes fabulously with tequila!
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