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Beer And Wine
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Beer And Wine

  • Two glasses of pinot noir wine sitting on a stone wall.

    Why Red Wine Is The Best Choice To Pair With The Richness Of Duck

    Duck is one of the harder meats to pair wine with. However, there are several reasons why, when serving this bird, you should reach for a bottle of red.

    By Tim Forster 10 months ago Read More
  • Plate of fish and chips or fries

    There's Only One Ale You Should Reach For When Enjoying Fish And Chips

    Fish and chips is classic British fare that's typically best served with a cold beer. Here's which one an expert recommends pairing the dish with.

    By Robert Haynes-Peterson 10 months ago Read More
  • Beef bourguignon with mushrooms and carrots served with mashed potatoes

    The Boozy Beverage You Should Be Braising Beef In (Hint: It's Not Wine)

    Though we almost always braise beef in stock or wine, you can achieve both alliteration and beautifully braised beef using beer. Here's how it works.

    By Kim Ranjbar 10 months ago Read More
  • Women holding spritz in hand

    You'll Never Believe What Italians Mix With Ginger Ale

    Ginger ale can itself be a very fulfilling drink option, but in Italy, it is common to mix the beverage with something else you might find surprising.

    By Nikita Ephanov 10 months ago Read More
  • stack of pancakes served for breakfast

    Why You Should Let Beer Replace The Dairy In Your Next Batch Of Pancakes

    Everybody has something fried in beer batter before, but have you ever tried using beer in your pancake batter? Trust us, you won't regret it.

    By Nikita Ephanov 10 months ago Read More
  • People toasting glasses of wine over paella

    The Absolute Best Wine To Pair With Paella

    Trying to decide which wine to serve with your paella? The best bottle may depend on which ingredients you've used in the dish. Here are an expert's top picks.

    By Ginny Johnson 10 months ago Read More
  • Wine and a salmon appetizer plate

    How To Properly Pair Wine With Raw Fish

    Cooked fish is one thing, but how can you pair wine the right way when enjoying a plate of raw fish? Here's what an expert has to say about it.

    By Camryn Teder 10 months ago Read More
  • goat cheese with beer in the background

    The Best Beer To Pair With Light Cheese

    Though we often associate wine with cheese, beer can also work as a lovely pairing. We asked an expert the best beers to pair with light, fresh cheese.

    By Andrew Amelinckx 10 months ago Read More
  • Wine toast over pizza

    What's The Best Wine To Pair With Pizza?

    Pizza makes for a great meal at any time of day, but if you're enjoying it after a long day, you might want to properly pair it with some wine.

    By Ginny Johnson 10 months ago Read More
  • Friends clink beers over a table

    What's The Best Beer Pairing For Turkey?

    Let's talk turkey. Or rather, let's talk drinking beer with turkey. If you're curious about which suds to select for your poultry pairings, here's what to know.

    By Camryn Teder 10 months ago Read More
  • Hand picking beer out of fridge

    The IPA Beer Rules You Should Never Break In The Grocery Store

    Shopping for IPAs is about more than just brand. Here are some expert tips on what to look for in terms of storage to ensure you're buying quality beer.

    By Camryn Teder 10 months ago Read More
  • Person buying beer at grocery store

    5 Tips For Making Cheap Beer Taste Better

    There's nothing wrong with drinking cheap beer, but many people find it lacking in flavor. Luckily, there are ways to improve the taste of those budget brews.

    By Nikita Ephanov 10 months ago Read More
  • A person's hand pours wine into a pan of fish on the stove.

    The Best Substitute For Marsala Wine In A Recipe

    If you're making chicken marsala, a wine-infused glaze, or another recipe with marsala wine, but don't have any, turn to these chef-approved substitutes.

    By Amber Sutherland-Namako 10 months ago Read More
  • Red wine pouring into glass

    The 5 Best Sweet Red Wines For Beginners

    Wine can be an intimidating subject to learn about, but you don't have to dive into the deep end right away. Try these sweet red wines for beginners first.

    By Camryn Teder 10 months ago Read More
  • mint sorbet surrounded by limes

    A Boozy Beer Sorbet Will Be The Best Dessert Of Your Life This Summer

    Cold desserts are always best after a long, hot summer day. Instead of your favorite ice cream, give beer sorbet a try next time you crave a cold treat.

    By Jessica Riggio 10 months ago Read More
  • wine glass with cork displayed side by side

    How Long Does Wine Last With A Wine Saver?

    Wine savers are a popular way to deal with leftover vino since they pump out the air from the bottle. But how long does wine actually last with a wine saver?

    By Nikita Ephanov 10 months ago Read More
  • Michael Symon talking

    The Bourbon Brand You Probably Didn't Realize Michael Symon Is Behind

    Did you know that Michael Symon is behind a relatively popular bourbon brand? Here's everything you need to know about the company and what it offers.

    By Jessica Riggio 10 months ago Read More
  • Glass of beer on wood board with cheese surrounded by bowls of appetizers and Seville, Spain, in background

    5 Beer And Cheese Pairings You Need To Try

    When you're choosing drinks to serve with a cheese platter, pass on the wine and opt for these expert-approved beer pairings instead.

    By Ilene V. Smith 10 months ago Read More
  • Pouring a bottled beer into a glass

    Don't Settle For Boring Beer — Try A Smoky Upgrade

    There's nothing wrong with having a go-to beer, but when sipping the same old brews starts to lose its luster, seek out some smoky suds instead.

    By Tony Cooper 10 months ago Read More
  • Guinness pint on a table

    What It Means To 'Split The G' When Drinking A Guinness

    There's a trend going around among Guinness drinkers where they encourage each other to 'split the G.' But what does splitting the G even mean?

    By Julia Mullaney 10 months ago Read More
  • Clouds hovering over a vineyard in Austria

    How Climate Change Is Seriously Affecting Winemaking In France

    Changing temperatures and weather patterns are wreaking havoc on many agricultural practices around the world, and French winemaking is no exception.

    By Georgina Jedikovska 10 months ago Read More
  • metal tanks in a brewery

    The Beer-Loving City With The Most Breweries In The US

    While most cities have their fair share of breweries, one U.S. city takes its love of beer to the next level with more breweries to visit than any other city.

    By Sarah Lintakoon 10 months ago Read More
  • Shrimp scampi in pot with a wooden spoon, garlic, lemon, and herbs

    Is White Wine Always Necessary When Making Shrimp Scampi?

    Roses are red, violets are blue, shrimp scampi needs white wine … or does it? Find out how to navigate the wine sitch for your best-ever shrimp scampi.

    By Hilary Wheelan Remley 10 months ago Read More
  • Placeholder image

    The Best Expert-Approved Pairings For The Ultimate Beer Ice Cream Float

    Beer ice cream floats don't just have to be Guinness over vanilla. These creative pairings are delicious and expert-approved.

    By Felicia Lee 10 months ago Read More
  • people toasting red wine glasses

    What Determines If A Wine Is Dry?

    We know a wine is dry when we taste it, but actually determining what makes it dry can be a tricky question to untangle and comes down to a variety of factors.

    By Nikita Ephanov 10 months ago Read More
  • An individual pouring red wine into a glass

    Do All Wines Contain Sugars?

    Some wines have a sweeter taste than others, but do they all contains sugar? Here's how much you can expect to find in your favorite styles.

    By Georgina Jedikovska 10 months ago Read More
  • Craft beers served together on a sampler tray.

    How Much Sugar Is Typically In Beer?

    Keeping an eye on your sugar intake is a key part of maintaining a healthy lifestyle, so it's important to know how much sugar is in beer.

    By Georgina Jedikovska 10 months ago Read More
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