You might come across grapes covered in a white powdery substance in the produce aisle. However, that doesn't mean you shouldn't buy them - here's why.
Read MoreCanada's iconic french fry dish, poutine, is entirely possible to make at home, following a few easy tips to make it just as delicious as a restaurant version.
Read MoreIf you're remodeling your kitchen, there's a wealth of appliances, smart and otherwise, to pick from. Here's one remodel trend you should consider.
Read MoreCocktails offer a great way to get creative. These hard candy cocktail garnish ideas will add sweet flavor and visual style to your mixed drinks.
Read MoreA 1904 recipe combines coffee with a fruity Jell-O flavor. Considering coffee jelly's historic popularity in Japan and New England, we're intrigued by the idea.
Read MoreNobody wants bad odors coming from the fridge; fortunately, there is an easy cleaning hack that you can do with one item you likely already have in your pantry.
Read MoreEveryone loves a sweet treat, especially one that's easy to make at home. Here's how to recreate the TikTok-viral recipe for a copycat Snickers.
Read MoreGrocery store shelves are always lined with Coca-Cola, but some of the popular soda brand's flavors hit more than others. Read this list to see which to grab.
Read MoreChicken korma is a flavorful, textural delight. Even though it will add some time, always marinate your chicken first -- it's crucial for korma.
Read MoreIf you're cooking a recipe that calls for coconut milk, there is one crucial guideline you need to follow if you want your dish to turn out well.
Read MoreGinger ale fans know the joy of this sweet, slightly spicy soda. You can make your own at home, but do you need a ginger bug starter to do so?
Read MoreMammoth food challenges are the stuff of urban legends. Well, as it turns out, one fast food chain really did serve a burger with 100 patties loaded on it.
Read MoreIf you're feeling adventurous with your smoothie add a jalapeño or two, depending on your heat tolerance, to give it a spicy twist that works with most fruits.
Read MoreAn attempt to create fudgier brownies didn't go as planned for Giada De Laurentiis, but with a few tweaks, you may find success with the ice-bath hack.
Read MoreYou can put a new spin on a classic candy if you freeze gummy bears, but you need to take certain precautions to ensure you don't end up with a giant ice cube.
Read MoreStruggling with stubborn stains in the kitchen? Check your medicine cabinet for this item to remove marks left from spilled coffee, tea, wine, and more.
Read MoreFor juicy, flavorful roast chicken with crispy, golden skin, consider basting. It's easier than you think. We turned to an expert for some guidance.
Read MoreThere are many different ways to enjoy salmon — it's one of the most consumed seafoods in the U.S. But it's always best to avoid is undercooked salmon.
Read MoreBobby Flay may be one of the most renowned chefs in the world, but when he's in Los Angeles, he always has breakfast at this delicious farm-to-table restaurant.
Read MoreCostco has a lot of unique items on their shelves, but one of their best hidden gems might be this frozen treat that comes in a real fruit shell.
Read MoreIt's hard to mimic the taste and texture of fresh rolls out of the oven, but expert Jessie-Sierra Ross gave us an exclusive tip on how to reheat them perfectly.
Read MoreBefore the beloved Filet-O-Fish became a staple on the McDonald's menu, it actually had to beat out this unique burger for its coveted spot.
Read MoreMosquitoes are usually unwanted pests whenever we go outside in the summer. Use this natural citrus peel hack to keep those pesky mosquitoes at bay.
Read MoreNowadays, a microwave might get more action in your kitchen than your oven. To make sure it runs smoothly, here is some routine maintenance to help.
Read MoreIf you're in the mood for a summer refreshment that reminds you of your childhood and comes with an adults-only twist, try a simple boozy milkshake.
Read MoreRee Drummond may be a cooking expert, but that doesn't mean she's above using store-bought shortcuts. Here's how she elevates pre-made biscuits.
Read MoreHGTV star Jenn Todryk is the expert when it comes to simple tricks to transform a space, and you can renovate your kitchen with one easy swap.
Read MoreWant to enjoy a side of ranch with your fries but wish to give it a delicious boost of protein? Include this ingredient in your next batch for a yummy twist.
Read MoreFast food chain Del Taco's rich history is not common knowledge. Believe it or not, one of the first locations in the country is still operating to this day!
Read MoreRoad trip restaurant experiences are usually nothing more than pit stops to fill up, but one California steakhouse off the I-5 is well worth the visit.
Read MoreIt's no secret that Utah is home to a large Mormon population. But why is Jell-O such a popular dessert amongst the Mormon community? Here's what we know.
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