Why Only 10% Of Beef Gets A USDA Prime Grading (And What Qualifies It)
USDA prime beef is not as plentiful as other grades like choice or select. This is because the standards used to award that label are hard to come by.
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9 Blue Cheese Dressing Brands, Ranked Worst To Best
Our taste-test of blue cheese dressings weeded out the brands that were too salty, acidic, or watery. There was only one clear favorite, and this is it.
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The Unexpected European Eateries Rick Steves Swears By For An Affordable Meal
Travel icon Rick Steves recommends cafeteria-style eateries in these places for keeping to your budget while in Europe. They typically offer affordable eats.
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10 Wines Under $15 You Need To Buy At Target, According To Sommeliers
We asked the experts for their recommendations for great-tasting wines from Target, so you can enjoy impressive bottles while staying within your budget.
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This Spanish Sandwich Starts With A Type Of Ham You Won't Find At Most Delis
If you thought ham was just typical cured pork you find at nearly every deli, you're not wrong. But there exists specialty ham, such as this Spanish version.
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The Olive Oil Everyone Should Be Talking About
There's a special kind of olive oil that's produced in a mountainous country in southeastern Europe, and everyone should know about it.
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The 5 Quirky, Themed Bars I Always Take Friends To When They Visit Atlanta
Atlanta has no shortage of personality, but there are still some truly fun and quirky bars worth visiting if you know where to look. Here's where a local goes.
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Ina Garten's Smart Suggestion If You're Forced To Buy Store-Bought Chicken Stock
The Barefoot Contessa has no shortage of opinions when it comes to cooking, and she has a vital recommendation for using store-bought stock.
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Review: Come Hungry For Red Lobster's New Lobsterfest Menu Because You'll Want To Try It All
If you have a hankering for filling, hearty, buttery crustacean feast, make your way on over to Red Lobster to satisfy those fishy cravings for Lobsterfest.
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The 76-Year-Old LA Deli Crafting Must-Try Fresh Subs And Pastries
One LA deli that harks back to 1949 makes pastries and subs that are a must-try on any trip to the City of Angels. It's all made fresh by hand, too.
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Andrew Zimmern Remembers This As The Best Meat He's Ever Eaten
This game meat is lean, flavorful, and surprisingly tender. Find out which meat has won over one of TV’s most adventurous eaters.
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The Hands-Down Best Pickles We Tasted Are Sold Refrigerated
We tried a dozen store-bought pickles. While some were too salty or soft, there was one that struck the perfect balance to pack that classic pickle flavor.
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The Best Spots For A Day Of Cheap Eating In LA, According To A Local
It's no secret that Los Angeles is an expensive city, but its amazing food doesn't always have to be. For a full day of amazing food on a budget, eat here.
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Costco Has A Kitchen Storage Set That Practically Fits Almost Anywhere
Kitchen drawers and countertops looking a little cluttered lately? This storage set from Costco features 10 organizers and can be configured to suit your needs.
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7 Expert-Approved Tips For Making Your Own Pasta
We spoke with "Top Chef" star, cookbook author, and restaurant owner Chef Antonia Lofaso and asked about her favorite pasta tips that we can all easily follow.
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The Best Way To Keep Proteins Crispy For Meal Prep
The secret to flawless meal prep is to make sure every ingredient still tastes fresh. To make that happen, you'll need to compartmentalize your process a bit.
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Forget Salt. Sprinkle This Delicious Seasoning On Your Fries And Thank Us Later
Salt is okay and all, but if that's all you're putting on their fries, you're missing out. Instead, add this fantastic seasoning to amp things up.
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Keep Frying Mess-Free While Food Stays Crispy With One Kitchen Tool
Cooking fried food at home doesn't have to be messy, dangerous, or soggy. All you need is one kitchen tool that can prevent all three issues.
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We're Not Cluckin' Around! Americans Estimated To Eat This Mind-Blowing Number Of Chicken Wings On Super Bowl Sunday 2026
Chances are chicken wings will be served at your Super Bowl party on Sunday. Guess how many Americans will collectively consume (hint: it's over a billion).
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Aldi Has A $13 Copycat Of A $160 Wood Bowl From Sur La Table
Aldi has a $13 bowl that's comparable to a $160 offering from Sur La Table. There's a minor color and size difference, but they have more in common than not.
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Easy Scallion Pancakes Recipe
Our crispy, flaky scallion pancakes are perfect for any time of day, portable, dip-able, delicious warm or cold, and surprisingly easy to make.
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How To Grow A Healthy Lemon Tree In A Pot
Yes, you can grow a lemon tree in a pot on your patio or somewhere indoors. Find out what you need to know to keep your citrus tree healthy.
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One Of America's Oldest BBQ Restaurants Is Known For Serving Award-Winning Meats Since 1891
This barbecue restaurant, located in Alabama, has not only been around since the 1800s, but it has also earned multiple awards for its great food and service.
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5 Unique Po' Boys In New Orleans
The po' boy has a long and storied history in New Orleans, and many versions abound, but these five sandwiches in The Crescent City are unique.
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The Worst Chain Restaurant Smash Burger Was Smashed Beyond Repair
Smash burgers are all the rage, but one chain falls short. Discover which restaurant lands at the bottom of Chowhound’s ranking.
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Baked Potatoes Are Even Better Topped With This Classic Appetizer
Add some extra flair and an appetizer-like twist to your next batch of baked potatoes by integrating this one iconic ingredient into the recipe.
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Who Whiskey Bars Are Actually For (And Why People Love Them)
If you've never been to a whiskey bar, you may be wondering what they're like and who they cater to. Here's what to know about this niche type of watering hole.
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