Make DIY Insulated Water Bottle And Tumbler Cleaning Tablets With Just 4 Ingredients
When's the last time you deep-cleaned your reusable water bottle? If it's due for a washing, this simple solution can make it fresh and shiny again.
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Christina Tosi's Tips For Baking A Flawless Toaster Oven Cake
Have you ever stared at your toaster oven and wondered whether you could use it to bake a cake? Here's what one expert has to say on the matter.
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Here's Exactly How Long Texas Roadhouse Ages Its Famous Steaks
If you're looking for high quality steak, you'll usually want to check whether it's been aged first before ordering it, and that includes at Texas Roadhouse.
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Anthony Bourdain's Advice For Finding A Chef-Quality Pan For Cheap
Finding a high-quality pan on a budget isn't always easy -- unless you follow Anthony Bourdain's advice for hunting down this cheaper option, that is.
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Why It's Crucial To Understand How To Read A Bourbon's Mash Bill When Cooking With The Spirit
Cooking with bourbon is a true delight across many recipes, but you must understand how to read a given bourbon's mash bill to ensure the best result.
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Add Sparkling Wine To This Citrusy Cocktail For A Fruity Take On The French 75
The French 75 is a classic cocktail, but this similarly citrusy sipper is the perfect way to let sparkling wine and refreshing fruit flavors shine.
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Forget Tomato Cages: There's A Better (And Easier) Way To Grow Them In Your Garden
There are many ways to grow tomatoes and many reasons why one method may be better than another. Here's why tomato cages are hit or miss and what to do instead.
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22 Iconic International Street Foods Everyone Should Try
Chowing down on some international street food is all part of the fun when traveling. Wherever you are in the world, look out for these iconic dishes.
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The Safety Advice To Commit To When Frying Homemade Donuts
Deep-frying donuts at home is a great way to enjoy a delicious treat, but it can be dangerous. To avoid the worst of it, follow this expert safety advice.
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Bring The Heat To Fish And Chips With This Spicy Tartar Sauce Upgrade
Creamy tartar sauce is a classic for dipping fried fish and chips into. But if you want a dip that packs a more zingy, bright, and spicy oomph, add this to it.
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Save Money On Air Fresheners By Making Your Own Room Spray On The Stove
Air fresheners are a must for any home, but store-bought versions can get expensive quickly. Instead, make your own on the stove with this ingredient.
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This Walmart+ Membership Perk Makes Returning Items So Much Easier
Did you know that you can level up your Walmart+ membership to an even more convenient subscription for easier returns than ever? Here's what to know.
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10 Restaurants Marilyn Monroe Dined At In Los Angeles
Marilyn Monroe is renowned for being a Hollywood star, and she spent a lot of time dining in Los Angeles. Here are 10 restaurants she used to frequent.
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Tenderloin Vs Filet Mignon: The Difference Between Luxury Steak Cuts
Love the buttery tenderness of a filet? Confused by the differences between filet mignon and tenderloin? We break down the details of these cuts.
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The Tasty Way To Repurpose Your Potato Peels
Many potato dishes require you start by peeling the spuds. Instead of tossing those peels in the trash, turn them into this delicious side dish.
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Here's How Anthony Bourdain Felt About Pumpkin Spice Coffee
Warm, sweet, and spicy pumpkin spice coffee is a beloved fall drink of legendary renown. But did the great Anthony Bourdain love it, too?
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This Crunchy Flavor-Packed Snack Is The Perfect Fall Ice Cream Topping
Create a tasty autumn treat by topping your ice cream with this delicious seasonal goodie that only needs a few minutes of toasting to reach its maximum flavor.
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8 Meals You Should Avoid Ordering At Your Local Diner
Diners have huge menus, but not everything is worth trying. From salads to seafood, some foods should be avoided at the classic American diner.
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Transform Cool Whip Into Frosting With Just One Extra Ingredient
Cool Whip makes for a delicious frosting for just about any baked treat. But to give it a frosting-like texture, you need to add this one extra ingredient.
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The One Ingredient You Should Be Adding To Streusel
A basic streusel needs only butter, sugar, and flour. But if you want the crumbly topping to pack more flavor, crunch, and richness, add this to the mix.
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5 Costco Cookies, Ranked Worst To Best
With several tasty options to choose from, it can be hard to decide which cookies to grab from Costco. We took one for the team and tried five to find the best.
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Here's How To Avoid A Bitter Marinade When Adding Raw Garlic
Adding raw garlic to your marinade can be a gamble, as it can come out extremely tasty or horribly bitter. We asked an expert how to avoid the latter.
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The Modern Kitchen Cooking Appliance That's Completely Invisible
This new kitchen trend seems to be gaining a lot of attention, and for good reason. Believe it or not, this appliance is completely invisible.
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Gordon Ramsay's Worst Food Experience Was A Little Too Personal
Chef Gordon Ramsay has eaten his fair share of unique, sometimes unpleasant dishes. However, this particular experience is the one he deems his worst.
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Make Oven-Baked Sandwiches Crispier By Skipping One Common Step
Oven-baking sandwiches are a great way to give the bread a nice crunch, but there's a common step you should actually skip for even crispier results.
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This Steak Dish Inspired Charlie Chaplin To Make His Own Recipe
Silent film actor Charlie Chaplin deemed this steak dish as his favorite, inspiring him to provide his very own recipe for it to a cookbook.
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Does Honey Need To Be Refrigerated Once Opened?
If you've just popped open a fresh jar of honey, you may be wondering if you should refrigerate it for the best results. Well, we've got the answer.
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