The State That Produces The Most Pecans Is Famous For A Totally Different Crop
The United States is the largest producer of pecans in the world, and there is one state in the country that is responsible for most of the pecan production.
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7 Essential Tips You Need When Cooking With Bourbon
Bourbon is great for enhancing the flavors in a dish. Learn how to pick the best bourbon for cooking and the best ways to use it as an ingredient.
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The Worst-Rated KFC Is Hiding Inside This US Airport
There are over 4,000 KFC chain locations in the United States. But this one, which can be found in an airport, takes the cake as the worst-rated one ever.
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Guy Fieri Loves This Pennsylvania Triple D Restaurant For Its Fresh And Flavorful Chili
If you're ever in Philadelphia, you have to try this restaurant featured on Food Network's "Diners, Drive-Ins and Dives." Here's why Guy Fieri loves it so much.
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Why You Should Consider Picking Your Whiskey According To The Season
Whiskey is great for sipping any time of year, but you should consider drinking different drams depending on the season, according to this pro.
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How To Choose A Kitchen Rug That's Both Stylish And Practical
The last thing you want in a kitchen rug is something that traps dirt and moisture. Here's how to choose a design you'll love that's easy to clean.
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Forget Spinach, This Is The Southern Leafy Green That Belongs In Your Pasta Dishes
Tired of adding spinach to your pasta? Consider a heartier green that will add earthiness and heft while withstanding high heat and lengthy cooking times.
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10 Unusual Foods You'd Never Think To Toss In Your Slow Cooker (But Should)
While your first thought when coming to your slow cooker might be to make soups or stews, there are plenty of other convenient options worth trying.
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The Best Type Of Beef To Use For An Epic Juicy Lucy Burger
Want the ultimate Juicy Lucy? Find out which beef blend delivers the richest flavor, gooiest center, and most perfect texture for this iconic Minnesota burger.
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What Makes Florida's Spiny Lobster A Hidden Seafood Gem
Most seafood fans are familiar with Maine lobster, but have you ever tried fish from the opposite side of the Atlantic? Here's why you should try spiny lobster.
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How To Make Sheet Pan Cornbread When A Cast Iron Isn't Handy
No cast iron skillet? No problem. It's easy enough to make cornbread in a sheet pan so long as you make a couple adjustments to avoid common pitfalls.
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The Global Snack Empire That Owns Sour Patch Kids You Probably Aren't Aware Of
You know the snacks, but not the company. Discover the lesser-known global brand that owns dozens of pantry staples, including the iconic sour-then-sweet candy.
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The Boxed Ingredient That Upgrades Any Potato Dish From Bland To Flavor Bomb
Add a little extra pizzazz to any bland, boring potato dish with one incredibly affordable ingredient that you might already have in your kitchen.
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How To Incorporate Industrial Kitchen Design Details From The '70s That Still Feel Modern
While some kitchen design trends are best left in the past, others are begging for another chance in the sun. We have just the one in mind for your renovation.
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The Great Depression Dish Named After President Hoover That Still Hits Today
Uncover the history of this Depression-era dish named for President Herbert Hoover that's famous for its resourcefulness and affordable ingredients.
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How To Make A Perfect Cup Of Cuban Coffee
Cuban coffee is known for its strong espresso, but the key to a perfect cafecito is the sugar. All you need is a moka pot and a spoon to make the magic happen.
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How Long Can You Safely Leave Rice In A Rice Cooker?
Rice cookers are one of those kitchen tools you don't realize you need until you use one. You can even safely leave your rice inside (but not for long).
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Can You Grow Kale In An Indoor Garden?
Growing kale yourself can be easy, but what if you want to grow it indoors? We spoke to an expert to get an idea of whether you can really grow kale inside.
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Meet Sauerbraten: The Traditional German Pot Roast That Requires 3 Days Of Patience
Sauerbraten isn't just a traditional German dish; it's a lesson in patience. This pot roast marinates for days and is then slow cooked until tender.
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This Mexican Appetizer Gets A Flavorful Upgrade Thanks To Sweet Potatoes
The next time you make this Mexican dip at home, enhance its flavor and texture by using sweet potatoes. Here's how to incorporate them.
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The Magical Thing That Happens When You Encrust Your Prime Rib With Salt
Learn how encasing your prime rib in a salt crust traps moisture and flavor, producing an incredibly juicy and tender roast every time you cook.
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Your Chocolate Chip Cookies Are Subpar Because Of This Often Neglected Ingredient
When it comes to making the best homemade chocolate chip cookies, it's important to use quality ingredients. This is one you won't want to skimp on. Here's why.
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The Blast-From-The-Past Kitchen Floor Style That Really Deserves A Comeback
Feel like your kitchen flooring needs a change? This old-school floor tile pattern is timeless and suits a variety of decor styles, whether bold or simple.
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The 75-Year-Old Miami BBQ Joint That Bounced Back After Burning In A Fire
This historical BBQ joint in Miami, Florida, once burned down to nothing. But perseverance and hard work led to an ongoing successful business decades later.
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9 Best Vodka Brands For Martini Lovers, According To Experts
We asked mixologists for their top picks of vodka brands that they prefer for martinis, so you can elevate your cocktails with crisp, smooth, and clean flavor.
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Gas Or Induction? Which Type Of Stove Is More Affordable Long-Term?
If you want to save money on your energy bill, think carefully about which kind of stove best fits your home and budget's specific needs.
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The Holiday Baking Staple Aldi Sells For Just $1.25
Of all the tools a home baker can have in their culinary arsenal, this convenient Aldi baking staple has the potential to become a sleeper hit in your kitchen.
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