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  • split-top hot dog buns
    Tips
    Tips By Julia Mullaney October 19th, 2024

    The Bread To Use For An Elevated Hot Dog Experience

    You're missing out if you keep serving your hot dogs on boring buns. Instead, try using New England-style hot dog buns that can be toasted on each side.

    By Julia Mullaney October 19th, 2024 Read More
  • Person opening air fryer basket
    Tips
    Tips By Allison Lindsey October 19th, 2024

    Here's How Buying An Air Fryer Can Actually Help You Save Money

    Buying an air fryer for your kitchen can be more than just cooking delicious food. It can help you save money by cutting grocery costs and lower electric bills.

    By Allison Lindsey October 19th, 2024 Read More
  • Sheet pan salad with chicken
    Cooking
    Cooking By Ginny Johnson October 19th, 2024

    The Argument For Making And Serving Salad On A Sheet Pan

    If you're still making your salads in a big bowl, you're seriously missing out. Sheet pans are the answer for perfectly prepped and presented salads.

    By Ginny Johnson October 19th, 2024 Read More
  • Anthony Bourdain
    Fast Food
    Fast Food By Jackson Williams October 19th, 2024

    The Fast Food Fried Chicken Anthony Bourdain Thought Was Finger-Licking Good

    Anthony Bourdain was a chef who traveled the world to try authentic foods, but he wasn't a food snob. He also loved this U.S. fast food fried chicken chain.

    By Jackson Williams October 19th, 2024 Read More
  • Apples sliced and whole with nuts, caramel
    Tips
    Tips By Amber Sutherland-Namako October 19th, 2024

    The Best Way To Serve Caramel Apples Isn't Very Traditional

    A caramel apple looks plenty impressive, but eating one presents a slew of challenges. Instead, try serving the fruity delight in a less traditional way.

    By Amber Sutherland-Namako October 19th, 2024 Read More
  • Bowl of fruit punch
    Drinks
    Drinks By Ginny Johnson October 19th, 2024

    Chill Your Punch Using A Clever Bundt Pan Trick

    If your party guests are fashionably late, your perfect punch bowl concoction can become a watery mess. Luckily, there's an icy trick that involves a Bundt pan.

    By Ginny Johnson October 19th, 2024 Read More
  • Texas Roadhouse gift card
    Restaurants
    Restaurants By Sarah Lintakoon October 19th, 2024

    What Exactly Is Texas Roadhouse's Road Kill Steak?

    Even die-hard Texas Roadhouse fans might miss out on the Road Kill Steak. But if you find yourself wondering what on earth it is, you're not alone.

    By Sarah Lintakoon October 19th, 2024 Read More
  • Hot dog at a baseball stadium
    Food History
    Food History By Emery Pearson October 19th, 2024

    Eating Hot Dogs At A Baseball Game Is An American Tradition, But When Did It Start?

    Even Americans who aren't fans of baseball know that watching a game often involves eating a hot dog. This ballpark tradition dates back to the late 1800s.

    By Emery Pearson October 19th, 2024 Read More
  • Gumbo
    Cooking
    Cooking By Faefyx Collington October 19th, 2024

    How To Enhance The Flavor Of Homemade Seafood Stock

    It might seem difficult to make your own seafood stock, but it's worth it. Seafood shells, herbs, onion, and carrots, and one trick and you'll be good to go.

    By Faefyx Collington October 19th, 2024 Read More
  • people trying costco samples
    Costco
    Costco By Katie Melynn October 19th, 2024

    Secrets About Costco's Free Samples You Wish You Knew

    Costco is renowned for its free samples, but there are some secrets you might want to get in on to make the most of your next shopping trip at the store.

    By Katie Melynn October 19th, 2024 Read More
  • Sample bottles of whiskey
    Food History
    Food History By Robert Haynes-Peterson October 19th, 2024

    What Makes Bottled-In-Bond Whiskey Unique?

    If you've ever seen the label "bottled in bond" on a bottle of whiskey, you may have wondered what makes the spirit unique. We have the answer.

    By Robert Haynes-Peterson October 19th, 2024 Read More
  • Stack of polenta slices
    Grilling And Smoking
    Grilling And Smoking By S. Ferrari October 19th, 2024

    Upgrade Polenta With An Easy Grilled Cheese Twist

    If you're tired of your go-to bread slices for grilled cheese, try this inventive twist using homemade or premade polenta slices.

    By S. Ferrari October 19th, 2024 Read More
  • Person pouring oil into pan of veggies
    Cooking
    Cooking By Emery Pearson October 19th, 2024

    What Is The Best Substitute For Vegetable Oil?

    From sautéing to baking, vegetable oil is one of the most versatile fats for cooking. When you need a swap in a pinch, though, try these cooking oils and fats.

    By Emery Pearson October 19th, 2024 Read More
  • Hot dogs in buns with mustard
    Food History
    Food History By Robert Haynes-Peterson October 19th, 2024

    The Reason Hot Dogs Are Sometimes Called Franks

    Hot dogs go by many names, but perhaps one of the most curious is the "frank." Just how did the well-known sausage get this moniker, and where did it come from?

    By Robert Haynes-Peterson October 19th, 2024 Read More
  • Ham and cheese sandwich with grilled, toasty bread
    Cooking
    Cooking By Rachel Shulhafer Haeseley October 19th, 2024

    The Simple Way To Give Subpar Sandwich Bread A Rich Boost

    If you have a brilliant sandwich idea and only have bland, mass-produced bread on hand, don't despair. There is a quick and easy trick you can implement.

    By Rachel Shulhafer Haeseley October 19th, 2024 Read More
  • spaghetti aglio e olio
    Cooking
    Cooking By Jackson Williams October 19th, 2024

    The Secret To Simple Pasta Dishes According To A Chef

    Italy is known for the simplicity of its dishes that are loved worldwide, but we asked an Italian chef for secrets on how to make basic pasta dishes shine.

    By Jackson Williams October 19th, 2024 Read More
  • lobster roll ice cream Boston skyline
    Restaurants
    Restaurants By DB Kelly October 19th, 2024

    What To Eat With Just 24 Hours In Boston

    Spending a day in Boston? Come hungry. From seafood spots to food trucks, bakeries, coffee shops, and pubs, the Walking City is a culinary gold mine.

    By DB Kelly October 19th, 2024 Read More
  • Julia Child
    Shopping
    Shopping By Sarah Lintakoon October 19th, 2024

    The Grocery Store Mayo Julia Child Preferred Above All Others

    Julia Child is renowned for her recipes, but she had her favorites when it came to store-bought goods. She bought this top mayo brand at the grocery store.

    By Sarah Lintakoon October 19th, 2024 Read More
  • Chopped sweet potatoes on cutting board
    Cooking
    Cooking By Emery Pearson October 19th, 2024

    The Warming Compound Butter You Should Simmer Sweet Potatoes In

    Baking or roasting sweet potatoes is recommended over boiling. But here's why simmering them in a rich cinnamon compound butter changes the game entirely.

    By Emery Pearson October 19th, 2024 Read More
  • Lobster roll with fries
    Tips
    Tips By Julia Mullaney October 19th, 2024

    For A Sharable Take On A Lobster Roll, Turn It Into A Fries Topping

    Just take that lobster roll filling and place it atop an order of crispy fries. It's a more cost-effective way to enjoy a lobster roll, too.

    By Julia Mullaney October 19th, 2024 Read More
  • Winston Churchill addressing an audience
    Cocktails And Spirits
    Cocktails And Spirits By Robert Haynes-Peterson October 19th, 2024

    Winston Churchill's Favorite Scotch Came From An Iconic Brand

    Iconic British prime minister Winston Churchill is well-known for enjoying an alcoholic beverage -- and his favorite Scotch whisky shows he had excellent taste.

    By Robert Haynes-Peterson October 19th, 2024 Read More
  • Margarita cocktails
    Fast Food
    Fast Food By Ashlen Wilder October 19th, 2024

    Does Chipotle Still Sell Margaritas?

    Chipotle included margaritas on its original menu when its first location opened in Denver back in 1993, and some Chipotles still sell margs to this day.

    By Ashlen Wilder October 19th, 2024 Read More
  • Chips with various salsas
    Facts
    Facts By Nikita Ephanov October 19th, 2024

    Pico De Gallo Vs Salsa: Is There A Difference?

    Delicious with tortilla chips, pico de gallo and salsa are both popular condiments. When it comes to categorizing them, though, things get a little complicated.

    By Nikita Ephanov October 19th, 2024 Read More
  • Raw and cooked scallops
    Cooking
    Cooking By Stephanie Mee October 19th, 2024

    Mistakes You're Probably Making When Cooking Scallops

    You're probably cooking scallops wrong. They are notoriously tricky to get right, after all. But with a bit of expert knowledge, it's easy to cook them at home.

    By Stephanie Mee October 19th, 2024 Read More
  • Composite image of sour candies, lemon, vinegar
    Food History
    Food History By Alex Springer October 19th, 2024

    The Evolution Of Sour Candy From Vinegar To Warheads Extreme

    Sour candies may be incredibly popular today, but people have been enjoying all kinds of pucker-inducing, sharply sweet treats for thousands of years.

    By Alex Springer October 19th, 2024 Read More
  • Woman ordering at a fast food restaurant
    Fast Food
    Fast Food By Shawna Schofield October 19th, 2024

    How To Order Secret Menu Items That Fast Food Employees Will Actually Make

    Secret menu items are hugely popular among customers of fast food chains, but not always with employees. These tips can help make the ordering process painless.

    By Shawna Schofield October 19th, 2024 Read More
  • containers of peanut butter
    Cooking
    Cooking By Sarah Moore October 19th, 2024

    The Best And Worst Brands Of Natural Peanut Butter, Ranked

    When it comes to creaminess, taste, and spreadability, these are the natural peanut butter brands that are worth the buy and those that miss the mark.

    By Sarah Moore October 19th, 2024 Read More
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