Stop Cluttering Your Fridge With Bulky Containers: Start Storing Liquids Like This
Want to free up extra space in your fridge? This storage hack can help you eliminate those bulky juice cartons and massive milk jugs.
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6 Things To Look For When Shopping For Vintage Kitchen Knives
If you regularly scan the cutlery section of your local thrift shop in search of vintage kitchen knives, be sure to check out our experts' tips.
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Take A Bite Out Of History At This 102-Year-Old Route 66 Diner Patrons Can Still Visit Today
Keeping a restaurant in business for over a century is no small feat. If you find yourself on Route 66, you should consider giving this one a try. Here's why.
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The Hands Down Best Cocktail Bar In Every US State
These bars have the creativity, hospitality, and kind of recognition that comes from both critics and peers. This is the best place for cocktails in your state.
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The Frozen Costco Salmon That Deserves A Spot In Your Cart
When you're craving some salmon, head to Costco for this brand of frozen coho. Sustainably sourced and featuring tender, silky meat, this salmon satisfies.
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Can Wine Be Used For Jell-O Shots?
When it comes to novelty treats, Jell-O shots are one of the most popular choices of all, but have you ever tried making a batch with wine?
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Need A Pie Crust Alternative? Try This Dinner-Time Leftover
If you're short on pie crust (or need to get rid of some dinner leftovers) try this ingredient instead for a delightfully savory crust alternative.
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What To Know Before Putting Your Dutch Oven In The Oven
Can you put your Dutch oven in the oven? Yes, you can, but there are some things to know before sliding this workhorse cooking vessel into the oven.
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How To Craft A Perfect Korean BBQ Ssam
Crafting the perfect Korean barbecue ssam is easier than you think. It only requires your creativity and a few key components, according to our expert chef.
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Meet Mississippi Pot Roast: A Southern Spin On An Old School Meal Everyone Loves
To make a Mississippi pot roast, you only need a few simple ingredients and a slow cooker. It's never been easier to make a flavorful, peppery dinner.
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Here's Where You Should Be Storing Pomegranates
Pomegranates, like many fruits, have particular needs when it comes to the best storage methods. Here's where to store them for optimum freshness.
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What It Means If Your Nespresso Pod Says 'For Milk'
Did you notice the phrase "for milk" emblazoned across the curvature of your Nespresso pod? Here's what it means and how to make your beverage.
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The Absolute Best Gluten-Free Pasta Brand Is Worth Every Penny
Gluten-free pasta is growing more and more popular in the United States. If you're struggling to find the tastiest version, here's the one that we recommend.
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9 Best Chain Restaurant Chicken Parmesan Dishes, Based On Reviews
These chain restaurants' chicken Parmesan recipes have crispy breaded chicken, rich marinara sauce, and melted cheese for the ultimate Italian comfort meal.
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The Clear Sign That Your Sourdough Starter Is Beyond Saving
Sourdough starter is a living, breathing product, and requires balance to remain active and viable. But if you see this sign, then it's clearly beyond saving.
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The Best Way To Save On Groceries (And Eliminate Waste While You're At It)
Grocery shopping without an itemized list is a recipe for disaster. In addition to preventing last-minute grocery store runs, it minimizes food waste.
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This Boozy Winter Cocktail Will Warm You From The Inside Out
Stay cozy during the colder months by sipping on this rendition of a classic hot cocktail. Here's why it's the perfect boozy drink to make this winter.
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Before You Carve That Turkey, Make Sure You Pick Up This
One large turkey can feed a family for days, but cutting it up is no small task. To prepare and serve your turkey safely, consider investing in this tool.
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Don't Toss That Leftover Pie Crust! Turn It Into Another Simple Dessert Instead
If you have heaps of holiday baking on your plate, don't let that leftover pie crust go to waste. Instead, try these simple steps to make an extra treat.
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Add This Tangy Ingredient To Your Peanut Butter Sandwich For An Old School Spin
Sure, a peanut butter and jelly sandwich is a classic, but this old school version swaps out the sweet spread for a tangy, crunchy ingredient.
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Don't Have A Matcha Whisk? You Can Still Get Clump-Free Results With This Kitchen Tool
Matcha tea is prone to clumps, which can be tricky to ditch without a bamboo whisk. But, if you like lattes, you may already have the perfect device on hand.
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The 1970s Dinner Party Gadget Everyone Showed Off If They Had One
Add a little retro flair (and a major punch of flavor) to your next dinner party by breaking out this classic get-together appliance from the past.
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8 Store-Bought Italian Salad Dressings, Ranked
Italian salad dressing might be classic, but not all are made the same, so we found out which brands offer the best balance of tangy, herby, and savory flavors.
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What You Should Look For In A Top Notch Frozen Pizza According To A Pro
They're great to have on hand when you're feeling lazy, but not all frozen pizzas are created equal. Here's how to find the best frozen pizza at the store.
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How Old Potatoes Can Help You Get Even Crispier French Fries
Got a bag of old potatoes lying around? According to one expert, those old potatoes are the key to even crispier french fries. A food scientist explains.
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The Korean BBQ Dish That's Just As Craveable As The Meat
Though meat is the star at a Korean BBQ restaurant, there's another dish that's just as craveable, and perhaps just as important to your enjoyment of the meal.
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10 Old-School Buffet Foods Boomers Miss Most From Their Glory Days
From Waldorf salad and shrimp cocktail to crème de menthe desserts, boomers had plenty of options at the buffet that you'd be hard-pressed to find today.
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