Why Buckwheat Pancakes Are A Cornerstone Of West Virginian Cooking
In West Virginia, buckwheat pancakes have a special place on the dinner table. Much of the griddles cake's popularity is due to nutritious buckwheat.
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Here's How You Should Actually Be Enjoying Your Wendy's Frosty
If you love Wendy's, this Frosty hack is for you. Here's how to order at Wendy's to make the most of your Frosty experience.
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We Tried Starbucks' New Cortado, And It's An Authentic Must-Have
We sampled Starbucks' new cortado to see if the coffee giant could recreate the authentic, creamy deliciousness of this beloved coffee drink.
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Why It Pays To Grind Your Own Spices
It's well worth the extra few steps to buy spices whole and then grind them yourself, especially if you want the most flavorful dishes possible.
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Can Soda Actually Go Bad?
If you have a few old cans of soda past the best-by date, you may be wondering if they're safe to drink. Here's what to know.
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The Hands-Down Best Pulled Pork Sandwiches In The US, According To Reviews
If you choose to get your pulled pork fix at barbecue joints, these are the top spots where experienced pitmasters are serving up the very best.
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The Key Ingredients You'll Need To Make Minnesota's Beloved Cookie Salad
A recipe that falls into the dessert salad category, Minnesota's cookie salad is a sweet treat that combines a few key ingredients.
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How To Store Cilantro So That It Stays Fresh
Those thin and delicate leaves of fresh cilantro can wilt rather quickly if you aren't careful. Here's how to store the herb properly for maximum freshness.
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How One Florida Restaurant Clawed Its Way To The Highest Sales In The US
This Florida restaurant has managed to stay open for over a century while making more money than any other independent restaurant in the U.S. Here's how.
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For A Better Tasting Bloody Mary, Your Mix Needs Fresh Ingredients
The difference between a good bloody mary and one that will knock your socks off is in the details. More specifically, it's in the freshness of its ingredients.
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Crispy Chocolatey Brownie Brittle Recipe
Crispy, crunchy, and ultra-chocolatey, this brownie batter is the perfect treat for those who wish every brownie piece could be a corner one.
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How Salvadorians Turn Leftover Turkey Into A Delicious Sandwich
In El Salvador, leftover turkey is often transformed with a special local recipe before being stuffed into a world-class sandwich.
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Why Storing Citrus On The Kitchen Counter Is A Mistake
You may not think twice about keeping your citrus fruits on the counter. But here's why you should avoid this and store them elsewhere instead.
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The Enormous Colorado Restaurant With Its Own Waterfall Diving Show
This Colorado staple is unlike most restaurants in the United States. Here's why.
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The Genius Trick To Make Cold Butter Toast-Ready
Cold butter put a damper on all your warm buttered toast plans? No more: This trick is simple, easy, and will melt your cold butter in a flash.
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The Hack For Opening Coffee Creamer That's Annoyingly Simple
You're craving a hot cup of coffee in the morning, but when you go to pour creamer in you realize there's still a seal on. Luckily there's a hack to remove it.
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The Food Traditions That Make Kwanzaa's Feast So Meaningful
Like many of the winter holidays, food traditions loom large over the vibrant tables of the Kwanzaa feasts. But what food do you eat, and what does it mean?
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How To Save Your Pie Crust From Burning With A Piece Of Tin Foil
Looking to avoid a burnt pie crust? Thankfully there is an easy hack that only requires aluminum foil and results in a perfectly browned crust.
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What Makes Mexican Coke Taste Different From American Coke?
Mexican Coke and American Coke have long been considered distinctly separate entities in terms of taste. Here's why.
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Say Goodbye To Hard Brown Sugar With One, Easy Storage Hack
Brown sugar can lose moisture and become rock-hard when exposed to too much air. Luckily, there is one simple hack that can soften the lumpy sugar once more!
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How Betty Crocker Became An American Kitchen Icon
Betty Crocker has been guiding chefs and bakers of all levels for decades. Here's how she got to be so famous and beloved.
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Cynar: The Complex Vegetable Amaro Your Bar Cart Needs ASAP
Amaro refers to a specific kind of alcohol that is usually bitter and syrupy in texture. If you're a fan of Aperol, you'll want to add Cynar to your bar cart.
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Use Leftover Fries As The Perfect Base Of A Classic Dish
Limp and soggy leftover fries may not be as satisfying as crisp fresh ones. But you can give them a tasty makeover by using them in this simple baked dish.
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The Texas Roadhouse Order That You Can Turn Into A Week Of Meal Prep
Meal prepping can be a hassle, despite all its benefits. This Texas Roadhouse order can easily replace a week's worth of meal prepping, so you don't have to.
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The Secret To Audrey Hepburn's Chocolate Cake? A Shocking Amount Of Eggs
Audrey Hepburn is one of Hollywood's most-revered stars. She was also a skilled baker, and even had her own famous cake recipe with a shocking amount of eggs.
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How Teriyaki Became One Of Seattle's Signature Dishes
Teriyaki is a beloved dish all over the world, but it's extra-special in Seattle thanks to a rich local history.
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Is There A Right Cut Of Steak For Beef Wellington?
A beef Wellington is a gorgeous yet complex dish - and it requires one particular cut of beef in order to achieve the perfect shape and tenderness.
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