The Sweet Sandwich Queen Elizabeth Reportedly Ate Every Single Day
Queen Elizabeth is known for many things, including the sweet sandwich she allegedly ate every day. Here's what to know about the sandwich and how to make it.
Read More-
-
The Reason Spinach Leaves A Film On Your Teeth (And How To Avoid It)
Although eating spinach can be healthy, it can sometimes leave a film on your teeth. Here's how to avoid this when eating your next spinach salad.
Read More -
The Chef Tip For Delicious Scallops That Is Frowned Upon By The FDA
Scallops are some of the tastiest treasures in the ocean. If you want to try them at their most delicious, follow this expert advice that isn't FDA-approved.
Read More -
5 Tips For Better Homemade Pizza Sauce
No matter how you approach making pizza at home, one thing you shouldn't skimp on is the tomato sauce. Here's how you can make yours truly stand out.
Read More -
For More Flavorful Onions, Choose Frozen Over Fresh
Looking to get more flavor from your onions? As long as you're cooking them and not eating them raw, use frozen onions instead of fresh ones for more pungency.
Read More -
What's The 5-6-7 Rule For Cooking Hamburgers?
If you've ever made burgers, you might have heard of the 5-6-7 rule. But how ironclad is it, really? Here's what you need to know before following this rule.
Read More -
5 Beer And Cheese Pairings You Need To Try
When you're choosing drinks to serve with a cheese platter, pass on the wine and opt for these expert-approved beer pairings instead.
Read More -
French-Trim Your Chicken Drumsticks For A Cleaner And Juicier Bite
Drumsticks are one of the best cuts of chicken, but if you haven't been French-trimming them, you're missing out on a pretty spectacular way to eat poultry.
Read More -
Repurpose Leftover Cereal Bags Into Convenient Freezer Storage
Cereal bags are great for a whole lot more than just storing your Cheerios. Here's how you can also use them to store other food in the freezer.
Read More -
Here's How To Tell If Your Falafel Has Spoiled
If you've fried up some falafel and stored it in the fridge for later, you might be wondering whether it's still good to eat. Here's what signs to look for.
Read More -
The Classic Southern Ingredient You Need For A Creamy, Flavor-Filled Tuna Salad
Tuna salad is perfect for upgrades that make it even more rich and creamy. There's one addition, a Southern staple, that takes flavor and texture to the max.
Read More -
Why Your Tap Water Might Be Giving You A Less-Than-Perfect Cup Of Tea
If your cup of tea doesn't have the same satisfying taste anymore, the problem might be with your water. Learn why tap water may not be best for your tea.
Read More -
Bring A Bright Flavor To Drinks With This Thai Ingredient
Thai lemongrass doesn't belong only in food; this slightly sweet, citrusy ingredient brings a bright flavor to drinks as well, if you know how to pair it.
Read More -
Give Your Cinnamon Rolls A Sweet, Juicy Boost With One Addition
Cinnamon rolls are lovely on their own, but you can make them even better with a tasty fruit you might already have on hand. Here's what to know.
Read More -
Make Easy, Cheesy Fish Sticks With A Few Simple Ingredients You Already Have
You can make a simple protein-packed meal with just a few affordable ingredients. You may even have them in your kitchen pantry right now. Here's how to do it.
Read More -
The 12 Strongest Cocktails You Can Order
Whether you're seeking a stiff drink to unwind after a long day or aiming to impress your friends with your bar order, give these potent cocktails a try.
Read More -
The Simple Ingredient Combination That Delivers A Refreshing Japanese Melon Soda
Japanese melon soda is wholly unique, with a delicious flavor, vivid color, and rich history. It's hard to find but easily made with simple ingredients.
Read More -
You Only Need 1 Ingredient To Combat The Sweetness Of Cheap Store-Bought Marinara Sauce
If you've bought a jar of marinara sauce that's too sweet, all you need is a single ingredient to tone down the sugary taste and balance the sauce's flavor.
Read More -
How Black Tea's Caffeine Content Compares To Coffee
Comparing the caffeine content of black tea and coffee isn't as simple as you might expect. Here's what you should know in order to choose the right beverage.
Read More -
13 Tips For Creating A More Efficient Grocery List
Follow these 13 expert tips to learn how to streamline your shopping lists and make your trips to the grocery store quick, simple, and efficient.
Read More -
6 Grocery Chains With Their Own Hot Bars
Supermarkets have evolved to sell more than just groceries; some our of favorite chains offer hot meals and prepared food to go for an easy lunch or dinner.
Read More -
We Tried 14 Halo Top Flavors, And The Best One Is A Perfect Balance Of Salty And Sweet
Not all Halo Top ice creams are created equal, and after sampling 14 flavors, this one reigned supreme with the perfect balance of salty and sweet.
Read More -
Just How Fresh Are Starbucks Beans?
Starbucks coffee beans are great for home brewing and give the in-store coffee its memorable taste. But just how fresh are Starbucks coffee beans?
Read More -
How To Cut Cabbage For The Ultimate Corned Beef
For the best corned beef and cabbage, you'll want to make sure the cabbage is perfectly prepared so that it can complement the beef just right. Here's how.
Read More -
Every Totino's Pizza Roll Flavor, Ranked
Totino's Pizza Rolls are a staple of the frozen food aisle, and there are a lot to choose from. We tried and ranked every flavor.
Read More -
How To Make Your Martini Extra Dirty When It's Not Filthy Enough
In the world of martinis, there's plenty of gourmet ingredients that can make your order so dirty it crosses into "filthy martini" territory.
Read More -
How Did Thai Iced Tea Get Its Color?
Thai iced tea is a refreshing beverage enjoyed around the world. But where did this drink get its striking orange hue? The answer may surprise you.
Read More
