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  • Plate of shrimp
    Cooking
    Cooking By Hilary Wheelan Remley 1 day ago

    When To Leave Those Shrimp Tails On For Easier Cooking Overall

    Removing shrimp tails might be a normal part of your prep when cooking the crustacean, but there are some times when it's actually best to leave them on.

    By Hilary Wheelan Remley 1 day ago Read More
  • Slices of tender meatloaf with fresh parsley on brown parchment paper
    Cooking
    Cooking By Crystal Antonace 1 day ago

    Make Tender Meatloaf In Half The Time With This Simple Switch

    In the mood for meatloaf but don't want to wait an hour or more for it to cook? Forget the oven and make the classic dish with this kitchen appliance instead.

    By Crystal Antonace 1 day ago Read More
  • Pile of spinach speckled with droplets of water
    Food Science
    Food Science By Hilary Wheelan Remley 1 day ago

    Does Cooked Or Raw Spinach Offer More Nutritional Benefits?

    You might assume raw spinach is always the healthiest choice. Science suggests it’s more complicated, as cooking and prep can affect spinach’s nutrients.

    By Hilary Wheelan Remley 1 day ago Read More
  • a pan of crisp, fried bacon against a rustic backdrop
    Facts
    Facts By Robyn Blocker 1 day ago

    15 Types Of Bacon, Explained

    There are many types of bacon across the globe, and they're all delicious in their own right. Here's how to tell the difference between them.

    By Robyn Blocker 1 day ago Read More
  • The steak frites from Lori Jayne.
    New York, New York
    New York, New York By Amber Sutherland-Namako 1 day ago

    Droves Of New Yorkers Are Ordering This $25 Steak Frites

    This popular spot in New York City is serving up steak frites that has New Yorkers ordering it in droves. And at $25, the steak frites is quite the deal.

    By Amber Sutherland-Namako 1 day ago Read More
  • Anthony Bourdain in a black leather jacket and beige scarf posing in front of a building.
    Miami, Florida
    Miami, Florida By Tim Forster 1 day ago

    Anthony Bourdain Absolutely Loved This Miami Haitian Restaurant Chain

    Anthony Bourdain had tastes that ranged from simple fast food to more complex cultural cuisine. This Haitian restaurant chain got a thumbs up from Bourdain.

    By Tim Forster 1 day ago Read More
  • Aisle of a Costco store
    Costco
    Costco By Amanda Berkey 2 days ago

    The Popular High-Quality Canned Tuna You Can Grab At Costco For A Steal

    Costco is known for offering low prices and stellar deals, so it only makes sense that the chain sells this well-known canned fish for a bargain.

    By Amanda Berkey 2 days ago Read More
  • Two kitchen towels hanging on an over door.
    Cleaning
    Cleaning By Georgina Jedikovska 2 days ago

    To Revive Stiff, Stained, And Stinky Kitchen Towels, Wash Them With These Kitchen Staples

    If your kitchen towels are a chore to clean, there are some easy ways to spiff them up using a few kitchen mainstays you probably already have.

    By Georgina Jedikovska 2 days ago Read More
  • Aerial shot of Anchorage, Alaska
    Eat Like A Local
    Eat Like A Local By Amanda Berkey 2 days ago

    When In Anchorage, Locals Point Visitors To This 16-Ounce Prime Rib Spot

    If you're visiting Anchorage and on the hunt for a popular restaurant, this steakhouse that's been open since 1957 is worth snagging a reservation at.

    By Amanda Berkey 2 days ago Read More
  • The late Queen Elizabeth smiling in a pink hat.
    Food History
    Food History By Amber Sutherland-Namako 2 days ago

    Queen Elizabeth's Customized Scotch Egg Recipe Dished Out Some Serious Spice

    Take a cue from Queen Elizabeth II and make our own custom Scotch eggs with a dash of major spice. Here's how she preferred her eggs prepared.

    By Amber Sutherland-Namako 2 days ago Read More
  • Close-up of a dry, crumbly coffee cake
    Costco
    Costco By Jennifer Magid 2 days ago

    Why Some Costco Shoppers Called This Expensive Cake A 'Flavor Disappointment'

    It's certainly possible to find a delicious coffee cake at Costco, but you may want to spare your next party from one brand's dry, crumbly take on the dessert.

    By Jennifer Magid 2 days ago Read More
  • dressing in cruet with salad
    Pantry Staples By Miriam Hahn 2 days ago

    Copycat Olive Garden Salad Dressing Recipe

    Liven up homemade salads and roasted vegetables with this creamy and tangy copycat Olive Garden salad dressing recipe.

    Read More
  • Assorted appetizers on trays in a buffet line
    Cooking
    Cooking By Amber Sutherland-Namako 2 days ago

    This Easy 2-Ingredient Appetizer Will Look Like You Spent All Day Making It

    All you need are two ingredients to make this meaty, crowd-pleasing appetizer. Not only is it quick and easy to prepare, it's customizable to your exact tastes.

    By Amber Sutherland-Namako 2 days ago Read More
  • Duck leg confit on a white plate
    Restaurants
    Restaurants By Monika Sudakov 2 days ago

    16 Hands-Down Best French Restaurants In The US

    There are plenty of incredible eateries stateside that are worthy of your consideration if you are a serious connoisseur of fine French cuisine.

    By Monika Sudakov 2 days ago Read More
  • Close-up of a large green cabbage
    Shopping Tips
    Shopping Tips By Jennifer M. McNeill 2 days ago

    When Is Cabbage In Season? Here's The Best Time To Buy It

    From crunchy slaw to cozy soups, cabbage shines most at specific times of year. Here’s when cabbage is in season and why that timing matters.

    By Jennifer M. McNeill 2 days ago Read More
  • men toasting with beer
    Beer And Wine
    Beer And Wine By Amy Andrews 2 days ago

    Why Your Beer Might Not Pack The Buzz It Once Used To

    The alcohol industry has undergone numerous changes over the years, and the latest trend is moving toward lower alcohol-by-volume beverages, including beer.

    By Amy Andrews 2 days ago Read More
  • Alton Brown wearing a suit and smiling
    Cooking
    Cooking By Eugenia Lazaris 2 days ago

    Alton Brown's Take On Deviled Eggs Brings The Flavor (And It's So Easy)

    Whether you're team sweet or spicy, eggs offer a nice canvas for many ingredients when creating deviled eggs, including Alton Brown's simple spicy addition.

    By Eugenia Lazaris 2 days ago Read More
  • Baked Japanese sweet potato cut open to reveal the inside.
    Baking
    Baking By Jenna Rapsis 2 days ago

    Make The Viral Cheesy Sweet Potato Even Better With One Melty Swap

    There's a new trend sweeping social media involving sweet potatoes and cheese. But one simple swap of the cheese can really elevate this already tasty dish.

    By Jenna Rapsis 2 days ago Read More
  • Texas Roadhouse sign inside night
    Restaurants
    Restaurants By Sarah Vallie 2 days ago

    The 10 Biggest Controversies To Go Down At Texas Roadhouse

    You might know Texas Roadhouse for its famous rolls and honey cinnamon butter, but we'd be remiss not to mention some of its more infamous moments as well.

    By Sarah Vallie 2 days ago Read More
  • Checkout area in a Costco store
    Costco
    Costco By Amanda Berkey 2 days ago

    There's A Reason You Never Hear Music Playing At Costco

    You're bound to hear all kinds of sounds at Costco, but one thing you're not likely to hear is music playing while you shop. Here's why that is.

    By Amanda Berkey 2 days ago Read More
  • A person pouring dark liquor from a decanter into a glass.
    Cocktails And Spirits
    Cocktails And Spirits By Amber Sutherland-Namako 3 days ago

    This Classic Scotch Cocktail Couldn't Be Any Easier With Just 2 Ingredients

    Scotch and soda should be a super easy and refreshing cocktail to make, but while it's hard to mess up, there are ways to make sure it's top-notch.

    By Amber Sutherland-Namako 3 days ago Read More
  • 'The Bomb' sandwich layered high with fillings and cut in four on a deli counter.
    Restaurants
    Restaurants By Tim Forster 3 days ago

    The Humble Origin Story Of New York City's Most Notorious Italian Sub

    While this sandwich is a viral sensation that draws hungry patrons from all over New York City and beyond, it was locally beloved long before social media.

    By Tim Forster 3 days ago Read More
  • Three older women holding plates in front of a buffet getting food.
    Food History
    Food History By Amara Michelle 3 days ago

    Younger Generations Can't Stand This Old-School Buffet Food Boomers Still Love

    Every generation has its trends, including food styles that may raise eyebrows with younger generations. But this particular dessert is still loved by boomers.

    By Amara Michelle 3 days ago Read More
  • Jack Daniel's varieties on a store shelf.
    Cocktails And Spirits
    Cocktails And Spirits By Amber Sutherland-Namako 3 days ago

    The Jack Daniel's Whiskey We Ranked Last Isn't An Ideal Cocktail Mix-In

    In our ranking of Jack Daniels whiskeys, the last-place contender earned its spot for having too specific a flavor for an ideal cocktail mix-in.

    By Amber Sutherland-Namako 3 days ago Read More
  • Cheese curds served with dipping sauce
    Shopping Tips
    Shopping Tips By Jenna Rapsis 3 days ago

    Skip The Trip For Wisconsin-Style Curds! Aldi's Appetizer Scratches The Same Itch

    When the hankering for cheese curds hits, there's no need to head to the Badger State. There's one Aldi appetizer that satisfies serious curd cravings.

    By Jenna Rapsis 3 days ago Read More
  • Clear bowl of sour cream over a cloth, taupe-colored napkin
    Baking
    Baking By Crystal Antonace 3 days ago

    Something Magical Happens When You Add Sour Cream To Boxed Cake Mix

    When you add sour cream to a boxed cake mix, it improves your overall cake eating experience. Learn why that happens and how to use the ingredient yourself.

    By Crystal Antonace 3 days ago Read More
  • Costco frozen food aisle
    Costco
    Costco By Jennifer Magid 3 days ago

    The Frozen Appetizer Brand Costco Shoppers Are Popping In The Oven For Unique Quick Bites

    Whether you’re looking for a game day classic or something from a different cuisine, this brand sold at Costco offers plenty of popular and creative appetizers.

    By Jennifer Magid 3 days ago Read More
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