Only This Part Of Lemongrass Is Actually Edible
Lemongrass is a component of Southeast Asian cuisine that adds citrusy and floral flavors to a range of dishes: But only a small part is actually edible.
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This Chicago Restaurant Serves A McDonald's-Inspired Filet-O-Fish, But It's Way Elevated
Fast food meets fine dining at this restaurant, where French cooking techniques were used to create a delicious lunch menu item that redefines a McD classic.
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Elevate Your Morning Smoothie Using Freeze-Dried Tofu
If you want to make the thickest, creamiest smoothie, all you need to do is add a few cubes of freeze-dried tofu to your blender with your other ingredients.
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How To Assess, Clean, And Restock Your Pantry Like You Mean It
Want to spruce up your pantry but don't know where to start? These tips will help you make short work of reorganizing this crucial area in your kitchen.
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The One Factor That Matters More Than You Think When Making Chili Cheese Fries
The next time you have your heart set on a snack of homemade chili cheese fries, remember this important factor to make sure you use the perfect chili.
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When Checking Out At Costco, Are You Supposed To Empty Your Entire Cart Onto The Conveyor?
Shopping at Costco likely means you're adding lots of heavy items to your cart, but should they also go onto the conveyor when you check out?
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What To Keep In Mind When Adding Over-The-Counter Medicines To Your Grocery Delivery
If you're planning on having your over-the-counter medication delivered to your door along with the rest of your grocery order, you should know this first.
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How Braum's Combines Dining And Shopping Like No Other Restaurant
Braum's isn't known to the whole United States (it's centered in Oklahoma and only spreads so far), but those who do know it love its dining-and-shopping combo.
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16 Old-School Ingredients That Are Straight Up Unhealthy
Some ingredients are no longer used in food today for good reason. From trans fats and food dyes to cocaine, these ingredients were once widely used.
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This Type Of Raw Corn Is Not Only Delicious, It's Also Good For You
Did you know that some types of corn are even better when eaten raw? Here's how to choose the right kind of raw corn, and how to eat it, too.
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Which Chocolate Company Is Older, Cadbury Or Hershey's?
Both Cadbury and Hershey's are historic and well-loved chocolate companies, but have you ever wondered which one is older? Here's what to know.
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This Meaty Old-Fashioned Appetizer From The '70s Goes By Many Names
The 1970s was a wild time for appetizers and what they were named. Depending on what state you lived in, this one had quite a few interesting monikers.
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This Cheap Tool Makes It Way Easier To Cut Watermelon (With No Sticky Hands)
For perfectly cubed pieces of watermelon, without the usual mess, put away the knife and reach for this other affordable tool instead.
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8 Drinks Featuring Sweet Tea You Should Be Ordering
Southern sweet tea is the ultimate comfort drink, and it also makes the perfect base for experimenting with bright, fizzy, and refreshing summer drinks.
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16 Unexpected Cottage Cheese Pairings That Change The Game
Cottage cheese can be used in a stunning range of dishes, though some of them may seem strange enough to require some convincing. But trust us, they look good.
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The Drinking Rule On Bourbon Street That Always Catches Visitors Off Guard
Bourbon Street in New Orleans might seem like a carefree spot to grab a drink, but there's one very important rule to follow to ensure you don't get a fine.
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The Ideal Oven Temperature For Perfectly Baked Salmon
Home cooks new to the baked fish game might stress over the correct temperature for salmon. This guide to proper oven temperatures helps demystify the process.
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Why Anthony Bourdain Always Avoided Ordering Hollandaise Sauce At Restaurants
Known for his candid opinions on all things food, Anthony Bourdain's hatred of restaurant hollandaise sauce goes hand in hand with his hatred of brunch.
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There's A Ridiculously Simple Way To Make Canned Crab Taste Like It Costs $20
If you're in a pinch, you can use canned crab meat, but it likely won't taste like the real thing on its own. To make the most of it, try this easy recipe.
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Why Did Kellogg's Yogos Vanish Completely?
While Kellogg's Yogos earned quite a few fans when they hit store shelves in 2005, they were quickly discontinued and there are no plans to bring them back.
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Make Scrambled Eggs Taste Expensive With One Powerful Canned Protein
Eggs are a great source of protein, but to really amp up your breakfast, consider adding this fancy tinned protein. We asked a chef how to do it well.
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7 Mistakes Everyone Makes When Ordering At Jersey Mike's
From secret menu items you have to try to cutting down your wait time, these tips and tricks will help you make the most of your visit to Jersey Mike's.
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Most Vodka Doesn't Come From Potatoes, So What Is It Made From?
While traditionally vodka is made from potatoes, today, less than 5% of the spirit actually comes from spuds. Here's what most vodka is made from instead.
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There's More Caffeine In Moka Pot Than You Might Think
The moka pot's appearance is deceptive. It doesn't brew a ton, so it must have less caffeine than regular coffee, right? Here's what to know before you brew.
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The Absolute Worst Day Of The Week To Buy Groceries At Walmart
Packed aisles, empty shelves, high prices. Sometimes, buying groceries can be a nightmare. Escape the chaos by avoiding this busy day when shopping at Walmart.
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Why Your Salmon Has That White Ooze (And How To Stop It For Good)
If you've just baked a salmon fillet and are wondering what the white ooze on its surface is, we asked an expert about it. Here's how to avoid it.
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10 Aldi Baked Goods You're Better Off Avoiding
Aldi offers an impressive selection of options in its bakery section, including a variety of baked goods and breads, but some are better off left on the shelf.
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