Vegetarian-Friendly Gyro Bowl Recipe
Herby marinated and baked tofu is paired with crunchy veggies, olives, feta, and a homemade tzatziki sauce in our fresh and flavorful vegetarian gyro bowl.
Read MoreHerby marinated and baked tofu is paired with crunchy veggies, olives, feta, and a homemade tzatziki sauce in our fresh and flavorful vegetarian gyro bowl.
Read MoreEggs with custardy yolks are the star of the show here, but they get an assist from a punchy condiment speckled with tingly Sichuan pepper and crispy garlic.
Read MoreWith a buttery, sweet-spiced brown sugar sauce, a swirl of Nutella, and crunchy hazelnuts, our next level Bananas Foster is a sophisticated twist on a classic.
Read MoreOats and chocolate chips are a match made in heaven in our simply perfect old-fashioned oatmeal chocolate chip cookie recipe, which you can make in 20 minutes.
Read MoreWith just one simple surprise ingredient, you can whip up our super-cheesy, spicy, and dippable smoked queso-in-a-skillet recipe in under an hour.
Read MoreOur boozy lemon drop pie features a buttery graham cracker crust and a bright lemony, lemon vodka and triple sec-laced, silky-smooth custard filling.
Read MoreOur classic whiskey sour cocktail with egg white foam is the perfectly balanced combination of bright flavors and has a silky and refined mouthfeel.
Read MoreWith a fresh tart-sweet no-churn cranberry sorbet floating in tequila, orange liqueur, and lime juice, this twist on a classic cosmo couldn't be more elegant.
Read MoreOur scratch-made no-bake granola bars, with oats, almonds, peanut butter, and chocolate chips, are the perfect on-the-go breakfast or post gym pick-me-up.
Read MoreInspired by Spanish tapas, this roasted potatoes recipe is result is savory, smoky, and the perfect side dish to serve with an array of entrees.
Read MoreOur rich, indulgent, chocolate-oozing, and over-the-top delicious chocolate molten lava cakes are surprisingly easy to make and perfect for a romantic evening.
Read MoreOur crispy, flaky scallion pancakes are perfect for any time of day, portable, dip-able, delicious warm or cold, and surprisingly easy to make.
Read MoreOur dreamy 5-ingredient key lime pie comes together in minutes with an irresistibly silky, creamy, and zesty custard in a buttery graham cracker crust.
Read MoreWith a graham cracker crust, a brownie layer, ganache, and a torched meringue, this pie is a fresh and sophisticated take on the humble s'more.
Read MoreWith just 3 ingredients and in 5 minutes you can indulge in a silky-sweet classic White Russian cocktail.
Read MoreThis kimchi mac and cheese is a sophisticated twist on baked shells and cheese, with punchy cabbage kimchi, zesty gochujang paste, and 4 kinds of cheese.
Read MoreOur one-pot vegetable red curry is a vibrant and satisfying dish, with a slight kick from the red curry paste that balances nicely with tender vegetables.
Read MoreCaramelized Brussels sprouts tossed in a glossy, tangy pomegranate glaze and topped with pomegranate seeds and pistachios is a show stopping holiday side.
Read MoreOur classic latkes have crispy fried edges and a tender center, and they're perfect for a Hanukkah celebration or as a hearty breakfast side.
Read MoreThis brown butter bourbon loaf cake is full of sweet and nutty flavors, along with just the right of smoky vanilla-caramel notes from the bourbon itself.
Read MoreZa'atar brings a savory, herby, citrusy flavor to the crispy and golden exterior of our roasted potato wedges, which gives way to a warm and soft center.
Read MoreA Tequila Sunrise is a classic cocktail that never goes out of style: it's fruit-forward, bright, and versatile enough for brunch or as an afternoon treat.
Read MoreA dash of cardamom bitters takes our 3-ingredient Old Pal cocktail to the next level with a hint of warm spice: perfect for the holidays or any day.
Read MoreWith toasted almonds, rich dark chocolate, and a buttery layer of toffee that melts in your mouth, this chocolate toffee bark is truly irresistible.
Read MoreIn our pomodori con riso recipe, a tomato-based risotto becomes buttery-soft and creamy inside a juicy tomato shell alongside crispy roasted potatoes.
Read MoreOur easy 3-ingredient Nutella donuts have a soft, cakey texture inside and a crispy exterior and are topped with a creamy, melty Nutella glaze.
Read MoreOur simply perfect 3-ingredient candied yams recipe has a savory-sweet flavor and deep caramelized notes from brown butter and coconut sugar.
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