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Vegetarian Recipes
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Vegetarian Recipes

  • Old Pal cocktails in front of liquor bottles
    By Julie Kinnaird 5 days ago

    Old Pal Cocktail Recipe

    A dash of cardamom bitters takes our 3-ingredient Old Pal cocktail to the next level with a hint of warm spice: perfect for the holidays or any day.

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  • Chocolate toffee bark
    By Katie Rosenhouse 9 days ago

    Irresistible Chocolate Toffee Bark Recipe

    With toasted almonds, rich dark chocolate, and a buttery layer of toffee that melts in your mouth, this chocolate toffee bark is truly irresistible.

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  • stuffed tomato with potatoes
    By Miriam Hahn 12 days ago

    Pomodori Con Riso (Roman Baked Stuffed Tomatoes) Recipe

    In our pomodori con riso recipe, a tomato-based risotto becomes buttery-soft and creamy inside a juicy tomato shell alongside crispy roasted potatoes.

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  • 3-ingredient Nutella donuts on serving platter and plate with milk and napkin
    By Julie Kinnaird 19 days ago

    3-Ingredient Nutella Donuts Recipe

    Our easy 3-ingredient Nutella donuts have a soft, cakey texture inside and a crispy exterior and are topped with a creamy, melty Nutella glaze.

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  • small bowl of candied yams
    By Miriam Hahn 26 days ago

    3-Ingredient Candied Yams Recipe

    Our simply perfect 3-ingredient candied yams recipe has a savory-sweet flavor and deep caramelized notes from brown butter and coconut sugar.

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  • bowl of rigatoni pasta
    By Miriam Hahn 1 month ago

    Spicy Rigatoni Pasta Recipe

    Calabrian chile paste is the secret ingredient in our spicy rigatoni pasta recipe that transforms pantry staples into a restaurant-worthy pasta dish.

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  • Bowl of pumpkin cream cheese next to bagel with cream cheese
    By Miriam Hahn 1 month ago

    Pumpkin Cream Cheese Spread Recipe

    Featuring homemade pumpkin puree and plenty of warming spices, this pumpkin cream cheese spread will add the perfect dose of fall sweetness to your bagel.

    Read More
  • rolls in a basket with a red-checked napkin
    By Katie Rosenhouse 1 month ago

    Copycat Texas Roadhouse Rolls Recipe

    Our copycat Texas Roadhouse rolls are as soft and tender as the original, with a pillowy crumb that pairs perfectly with BBQ, fried chicken, chili, and more.

    Read More
  • plate of cubed paneer on marble counter
    By Ryan McPhee 2 months ago

    2-Ingredient Homemade Paneer Recipe

    Paneer is an Indian staple, and you can make your own from scratch with barely any ingredients. The fresh cheese is great in sweet and savory dishes alike.

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  • bowl of whip on board
    By Miriam Hahn 2 months ago

    Take Your Tastebuds To Disney World With Our Dole Whip Recipe

    Our version of Disney World's Dole Whip is a no-fuss recipe that requires only 5 ingredients to create a creamy soft-serve whip that is sweet and tangy.

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  • syrup on tray with waffles
    By Miriam Hahn 2 months ago

    Our Pumpkin Spice Syrup Recipe Brings Fall Flavors Into Your Kitchen

    This easy pumpkin spice syrup with a cozy blend of sweet spices, fresh ginger, and a vanilla bean, is perfect for pancakes, waffles, or your favorite latte.

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  • Peanut butter and jelly cottage cheese bark pieces on plate
    By Katie Rosenhouse 2 months ago

    PB+J Frozen Cottage Cheese Bark Recipe

    This high-protein bark recipe features a PB&J twist with blended cottage cheese, peanut butter, raspberries, jam, and roasted peanuts.

    Read More
  • Honey apple crumb cake
    By Katie Rosenhouse 3 months ago

    Honey Apple Crumb Cake Recipe

    Moist, fragrant, and brimming with apples, this fruit-forward cake tiss festive enough for a holiday, but comforting enough to serve any night of the week.

    Read More
  • Pumpkin spice truffles on platter
    By Katie Rosenhouse 3 months ago

    3-Ingredient Pumpkin Spice Truffles Recipe

    Our easy 3-ingredient truffles are packed with fall flavor, from the warmth of pumpkin to the zingy gingersnaps, all tied together by creamy white chocolate.

    Read More
  • Flourless Italian gianduja chocolate cake
    By Julie Kinnaird 3 months ago

    Flourless Italian Gianduja Chocolate Cake Recipe

    We take chocolate flourless cake to the next tier with our Italian gianduja chocolate cake, which features ground hazelnuts, Frangelico, and chocolate glaze.

    Read More
  • 3-ingredient raspberry lemonade British trifle on table with lemons and berries
    By Julie Kinnaird 3 months ago

    3-Ingredient Raspberry Lemonade British Trifle Recipe

    With fresh raspberries, raspberry puree, pound cake, and lemon curd, this simple 3-ingredient trifle is full of the bright fruity flavors of raspberry lemonade.

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  • Caramel popcorn in bowl
    By Katie Rosenhouse 4 months ago

    Super Crunchy Caramel Popcorn Recipe

    With freshly-popped corn and home-made caramel sauce, super crunchy caramel popcorn is a sweet, buttery, and adaptable treat that's perfect for movie night.

    Read More
  • hand dipping a chip in
    By Miriam Hahn 4 months ago

    5 Ingredient Cowboy Caviar Recipe

    Our versatile 5-ingredient cowboy caviar recipe is full of hearty, fresh, and tangy flavors, comes together in minutes, and is perfect for any gathering.

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  • sliced cowboy butter on board
    By Miriam Hahn 4 months ago

    Classic Cowboy Butter Recipe

    Classic cowboy butter gets a makeover with add-ins like lemon zest, garlic, fresh herbs, and red pepper flakes, for bold flavor and herby freshness.

    Read More
  • hand holding half of cookie
    By Miriam Hahn 4 months ago

    Chocolate Cherry-Stuffed Cookies Recipe

    Our chewy crispy chocolatey cookie gives way to a deliciously unexpected homemade cherry jam center that's perfect with the deep fudgy chocolate.

    Read More
  • Classic hot fudge sauce over ice cream with berries and cherries
    By Julie Kinnaird 4 months ago

    Classic Hot Fudge Sauce Recipe

    Our classic hot fudge sauce has a gooey consistency and a glossy texture. It's perfect melting into ice cream, drizzled over brownies, or as a dip for fruit.

    Read More
  • Portuguese custard tarts on wire rack
    By Katie Rosenhouse 4 months ago

    Portuguese Custard Tarts (Pasteis De Nata) Recipe

    Creamy on the inside and flaky on the outside with just a hint of char, Portuguese custard tarts are an absolute delicacy and a marvel of the pastry world.

    Read More
  • grown-up Oreo dirt cake
    By Jennine Rye 4 months ago

    Grown-Up Oreo Dirt Cake Recipe

    Our grown-up Oreo dirt cake, with an amaretto-spiked cream cheese custard layer and a pretty garden of edible flowers on top, is decidedly sophisticated.

    Read More
  • plate of peanut butter balls
    By Miriam Hahn 4 months ago

    3-Ingredient Peanut Butter Balls Recipe

    These easy peanut butter balls are loaded with protein, require only 3 ingredients, and have a great texture from crunchy hemp seeds and creamy peanut butter.

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  • pieces of bark stacked
    By Miriam Hahn 4 months ago

    Easy Chocolate Almond Bark Recipe

    Our 5-ingredient chocolate almond bark has rich chocolate, golden toasted almonds, and almond extract, which brings out the depth of the nuttiness.

    Read More
  • peachy bourbon balls in paper cups on plate
    By Katie Rosenhouse 4 months ago

    Peachy Bourbon Balls Recipe

    Our peachy bourbon balls combine vanilla wafers, pecans, peach preserves, and bourbon for a subtle fruitiness rounded out by warm vanilla and bourbon aromas.

    Read More
  • piece of pie on plate
    By Miriam Hahn 5 months ago

    Homemade Peanut Butter Pie Recipe

    With a buttery graham cracker crust and a sweet and salty peanut butter, whipped cream, and cream cheese filling, this peanut butter pie is a breeze to whip up.

    Read More
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