Back in the day, restaurant chains tried to stand out with unique dining rooms. Today, they're all the same. Here are the best designs that are no more.
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Just because it's considered fast food doesn't mean it's cheap. Here are 15 of the most expensive items available at some of your tried-and-true favorites.
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Conspiracy theories are always popping up online and the restaurant industry has its fair share of mysteries. One Chuck E. Cheese pizza conspiracy went viral.
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The McMuffin from McDonald's is a tried-and-true classic, so what happened when it brought the heat? Here is a review of the new spicy twist on the sandwich.
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New York boasts some of the oldest soda shops that still offer nostalgic fountain drinks like egg cream sodas, as well as classic desserts and diner fare.
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It's not uncommon for airports to have a McDonald's, but this major city's location has a unique feature you won't find anywhere else around the world.
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For some, heading to the all-you-can-eat buffet is a chance to dig in and really test your appetite. But can a buffet kick you out for eating too much?
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Los Angeles' Koreatown is home to a small, hidden gem restaurant run by a film director with a passion for serving his original take on Korean fried chicken.
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Despite stuffed crust pizza’s immense popularity and Pizza Hut’s claim to it in 1995, the origin of the dish is actually surprisingly contentious.
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Once upon a time, Shake Shack used frozen fries for its delicious crinkle cut side. But has the chain since switched to fresh fries instead?
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Interesting architecture can lead to inspired design choices, as happens at this unique restaurant, located in Georgia. Here's why we think it's worth a visit.
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As a restaurateur and visitor of many eateries (nightmarish and normal), Gordon Ramsay knows a lot about dining out, and wishes more people did this one thing.
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Krispy Kreme donuts are already in a league of their own, but if you are yearning to experience one straight out of the oven, here's what to do.
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The Carnegie Deli was revered by pastrami aficionados for decades. Here's how the restaurant became so beloved and how it all came apart.
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Chinese food is a cornerstone of the American restaurant marketplace, and one growing fast-casual chain is redefining the landscape for this niche.
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Casual steakhouses are a staple of '80s and '90s dining nostalgia, despite falling out of fashion today. Still, these 10 steakhouses are fighting to stay open.
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Las Vegas buffets may seem like the pinnacle of indulgence, but these restaurants actually limit the time that customers can spend eating at them.
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During an extremely filling visit to Din Tai Fung, we tried all 10 dumplings to determine which one is the best, and which one we won't be ordering again.
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Burger King isn't known to serve the healthiest foods, but if you're looking for a yummy, protein-packed meal, the chain still has you covered with this order.
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Hot dogs are an American staple today, but where did it all start? The oldest hot dog stand in the country still serves the same franks as it did years ago.
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A tree where several pirates supposedly lost their lives is the centerpiece of a popular bar in Key West, Florida. Here's what we know about piracy in the area.
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The Big Mac jingle from the '70s that lists the ingredients was so catchy you can probably still sing it five decades later, even if you weren't born then.
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Domino's and Pizza Hut are two popular pizza chains with devout fans, but we're examining how many toppings each has to offer. The difference is big!
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Have you ever heard a bell ring while chomping on your chow mein and orange chicken at Panda Express? The bell has significance and here's what it is.
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Cruise buffet food often sits out for hours at a time, leaving much to be desired. But there is a simple hack that can actually get you a freshly cooked meal.
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You don't have to go to McDonald's every time you want a taste of its creamy Big Mac sauce. This Trader Joe's dupe can bring that flavor to your home.
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Wendy's has earned its place as a contributing factor to popular culture in America throughout its long history of food, vision, and community.
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