The Juice Carton Hack For Grilling Perfect Chicken Skewers
If you enjoy eating chicken skewers but hate making them because the preparation is way too cumbersome, then you need to know about this juice carton hack.
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What It Means To 'Deglaze' Your Pan's 'Fond'
One of the biggest mistakes you can make as a home cook is to skip the step of deglazing your pan's fond. But what exactly does that entail?
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13 Mistakes Everyone Makes While Loading A Dishwasher
Dishwashers make kitchen cleaning much easier. There is one caveat: You have to use them correctly. Here are the mistakes to avoid when loading the dishwasher.
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The Best Way To Prevent Mold On Fresh Berries
If you notice your fresh haul of berries starting to go a little squishy and soggy, here's what what you should do to prevent mold from settling in.
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The Problem With Storing Produce In The Plastic Bag They Came In
When you buy fruits and vegetables from the grocery store, you might put them in a plastic produce bag, but you should never use them for storage. Here's why.
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13 Storage Tips For Longer-Lasting Strawberries
Mushy, moldy strawberries can be such a disappointment. The good news is with a few simple storage hacks, you can enjoy fresh strawberries for longer.
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How To Store Focaccia In The Freezer
To keep your focaccia fresh in the fridge or freezer, you need to know the right way to store it. Here's how to ward off freezer burn and other hang-ups.
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Ina Garten's Special Fried Chicken Tip For Breezy 4th Of July Cooking
If you're frying up some chicken for Independence Day and want your cooking to go as effortlessly as possible, just use the Barefoot Contessa's ingenious tip.
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The 3-Ingredient Upgrade Your 4th Of July Fruit Salad Needs
Fruit salad is perfect for Independence Day. To make one that's bursting with summery flavor, all you need is a simple yet powerful trio of ingredients.
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The Knife Technique For Perfectly Cut Cake Every Time
Don't let sloppy knife skills ruin the cake at your next celebration. Just follow this easy tip, and you'll produce clean, beautiful slices in no time.
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The Best Way To Quickly Soften Cream Cheese Without Melting It
If you need to soften a block of cream cheese to use in a recipe but you don't have time to waste sitting around for it to come to temperature, do this.
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How To Make Fries That Taste Just Like McDonald's
McDonald's has an incomparable style of french fry that we all wish we could create ourselves. Well, now you can. Follow these steps to make your own, at home.
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The Part Of A Recipe You Really Need To Stop Skipping Over
You might think that the only parts of a recipe worth reading are the instructions and ingredients list, but there's one section you really shouldn't neglect.
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The Ultimate Guide To Kitchen Knives: When And Why To Use Each Type
Knife work is a crucial part of cooking the food you enjoy. It's important to know how each type of knife is different and how they should be properly used.
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Make Fresh Ginger Last Months With Correct Fridge And Freezer Storage
For lovers of the spicy, fragrant root known as ginger, here's how to make fresh ginger last months with correct fridge and freezer storage.
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Your Fridge Is Best For Banana Storage But There's A Catch
Placing your bananas in the refrigerator helps to slow down the ripening (and decaying) process, extending your fruit's shelf life.
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The Easiest Way To Clean Stains From Le Creuset Dutch Ovens
If you have stubborn stains in your Le Creuset dutch oven, all you need is a few simple tools to get rid of them.
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Ina Garten's Go-To Canned Tuna For Unbeatable Sandwiches
Here's what you need to know about the canned tuna Ina Garten prefers for sandwiches, and why you might want to make your next tuna melt with these.
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15 Myths About Cast Iron Skillets, Debunked
When used correctly, cast iron is king in the kitchen, but there are plenty of misconceptions about this popular type of pan. We're here to set things straight.
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How You Can Adjust Pasta Sauce For Pizza And Vice Versa
When it's pizza night and you only have a jar of pasta sauce in the pantry, there's no need to run back out to the store. Just follow these tips.
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The Right Way To Store Sliced Tomatoes, Onions, And Cucumbers
As exquisite as tomatoes, cucumbers, and onions are, they are also finicky foods and if you don't store them properly they can spoil in just a day or two.
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15 Things You Didn't Know Your Waffle Maker Could Do
If you thought that waffle-maker you spent a small fortune on was a waste, think again. It'll earn a spot on the counter with all these ideas!
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The Stove Top Mistake That Can Cause Stoneware To Crack
Stoneware is sturdy and durable in most cases, but you'll want to protect it from extreme temperature changes -- especially when it comes to stove tops.
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How To Eat With Chopsticks And Do It Effortlessly
If you're intimidated by chopsticks, we've got you covered. Read on as we share our step-by-step guide to chopsticks usage and the etiquette.
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Why The Air Fryer Should Be Your First Choice For Frozen Hash Browns
There are all kinds of ways to cook hash browns from frozen, but air frying the spuds should be your preferred method for a number of reasons.
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The Cheapest Way To Clean Your Grill Is With Half An Onion
Cleaning your grill is easy, and it doesn't take any special equipment. Instead of using a wire brush or chemical cleaning solutions, grab an onion.
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You Can (Technically) Make Dinner In Your Coffee Maker
If you're ever hungry and have only a coffee maker at your disposal, there are a surprising number of ways that you can make dinner with the appliance.
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