The way you pay at grocery stores is evolving. And if you thought tapping your phone was futuristic enough, wait until you see China's smile-to-pay technology.
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Understanding whether dry pantry staples like sugar expire or not can be tricky. Here's everything to know about sugar's shelf life and how to store it.
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Europeans and Americans differ in many ways and ice is certainly a divisive topic. History shows it has a lot to do with why Americans love ice so much.
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Before there was the convenience of mobile apps, there was online delivery through websites. And this old-school pizza chain was the first to roll it out.
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Before spinach landed in various recipes and asparagus was more plentiful, this ancient green was popular, contributing to stuffed dumplings and savory tarts.
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Jack Daniel's has had arguably the most famous bottle of whiskey on the planet for over 100 years. Strange to think this fame came from so simple a reason.
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We taste-tested all the flavors of Girl Scout cookies to find out which ones to skip and which ones to stock up on, and found out something surprising.
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Kansas City is often cited as one of, if not the very best, sources of barbecue from around the world. It's hard to believe it all started with 25-cent ribs.
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Everyone has heard the legend of the Costco food court hot dog, and the legend only grows with time. Literally, in this case, as well as figuratively.
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Many people think of pancakes as a special occasion kind of breakfast. One of its early ancestors, the wheatcake, was more of a staple. Here's the story.
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We turned to the experts to find budget-friendly wines that taste exceptional and can easily compete with pricier bottles without sacrificing quality.
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Meat recalls can pose a serious risk to your health, which is why it’s important to stay informed. Learn more about the agency overseeing food safety.
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If you're looking to add a little more fiber to your diet, two slices of this nutritious and filling bread can meet nearly 20% of your daily fiber intake.
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Try out this old-school salmon meal that first appeared on dinner tables in 1904. It's simple, budget-friendly, versatile, and very forgiving.
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If you want really high-quality store-bought ice cream, real cream should be the number one ingredient. Find out why it matters and what some brands do instead.
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We taste-tested and ranked nine Uncrustables flavors, judging sweetness, texture, and some nostalgia to reveal which frozen sammy truly deserves the top spot.
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The first brand of bourbon bottled in the United States isn't just some long-lost fact of history; you can still buy it at liquor stores today.
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Dining can be expensive, but you don't have to stop going to your favorite restaurants. Use these tips to keep your wallet fat and your stomach happy.
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Some meals are so hearty, they're perfect for starting the week. That's particularly true of this traditional New Orleans dish. Here's what to know.
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It can be a bit overwhelming trying to pick a bagel at a local deli or bakery. Here are some of the most common bagel varieties and flavors to help you choose.
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The original Coca-Cola may have been formulated in Atlanta, the city where it's headquartered today, but its very first bottling plant wasn't even in Georgia.
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Learn how to make smarter ordering choices at Chipotle to get more bang for your buck, maximize portions, customize meals, and save money every visit.
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If you're looking to enjoy dim sum when you next dine out, you should know there's a difference between it and dumplings. Here's why it matters.
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The hard rind of Parmesan is not only edible, but it can add an umami kick to your meals. Take a look at the best ways to use it in your cooking.
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Those bags of peeled garlic look really attractive when you're planning a garlic-heavy meal, but there's a good reason to avoid them. Read this before you buy.
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There are various types of canned tomatoes, and they all have a time, place, and recipe. Here is when to use 6 of the most common types while cooking.
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Hamburgers might be synonymous with the United States, but other countries put their own spin on the sandwich. Here is how 14 countries define the hamburger.
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