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  • roasted turkey on platter

    How Many Pounds Of Turkey Do You Need To Serve Per Person?

    As you finalize your Thanksgiving guest list, you might be wondering what size turkey to buy for the holiday feast. Here's a good rule of thumb to keep in mind.

    By Raven Brunner November 16th, 2024 Read More
  • pile of fresh cranberries

    The State That Grows The Most Cranberries

    Thanks to plenty of access to water and low pH soil, this state produces the most cranberries in the country, creating a billion dollar industry.

    By Sarah Lintakoon November 16th, 2024 Read More
  • A red sign that reads "Michelin 2024" affixed to an exterior brick wall.

    The Country That Has The Most Michelin Star Restaurants

    Michelin stars distinguish the best restaurants in the world. If you're curious what country currently has the most, look to where the esteemed guide began.

    By Amber Sutherland-Namako November 16th, 2024 Read More
  • Two bowls of minestrone soup on a table

    Minestrone Vs Italian Wedding Soup: What's The Difference?

    Minestrone and Italian wedding soup are both delicious savory dishes, but besides both being Italian soups, they aren't exactly the same. Here's what to know.

    By Rachel Shulhafer Haeseley November 16th, 2024 Read More
  • black and white portrait of President Grover Cleveland

    One Of President Grover Cleveland's Favorite Meals Was Intended For His Staff

    President Grover Cleveland wasn't big on fancy French food. Swapping an elaborate meal with one made for his staff led to him discovering this classic dish.

    By Raven Brunner November 16th, 2024 Read More
  • A child in overalls holds a basket of blueberries.

    The Wholesome Origin Story Of How Mississippi's State Fruit Became The Blueberry

    The state of Mississippi didn't have an official state fruit until a lesson in civic engagement sparked curiosity and launched what became Project Blueberry.

    By Jackson Williams November 16th, 2024 Read More
  • Barack Obama stands speaking at a podium

    The Colorado Pizza Joint Where You Can Order Barack Obama's Signature Pie

    Barack Obama is definitely a foodie and has never been shy to try local restaurants. A pizzeria in Colorado renamed its signature pie after a stop by the POTUS.

    By Megan Lim November 16th, 2024 Read More
  • Glass of vermouth on counter

    What Is Vermouth?

    Vermouth is something you might have heard about when ordering a cocktail. Find out about the different types of vermouth and how to drink it.

    By Ashlen Wilder November 16th, 2024 Read More
  • A plate with fried fish, salad, and fries

    The Fish You Might Want To Avoid Ordering If You See It On The Menu

    This unusual fish is among the many foods that people consume that are dangerous. Here's why eating it is so risky and why you should avoid ordering it.

    By Jackson Williams November 16th, 2024 Read More
  • green Michelin star plaque

    What's So Unique About A Green Michelin Star?

    Most people are aware of the accolades that Michelin stars bestow upon restaurants, but here's what a green Michelin star represents.

    By Sarah Lintakoon November 15th, 2024 Read More
  • Fresh mung bean sprouts

    What Are Mung Beans And How Do You Cook With Them?

    Mung beans can be used in many different ways across several dishes. If you aren't famililar with them, here is an overview of the popular food.

    By Suzanne S. Wiley November 15th, 2024 Read More
  • Person spooning vanilla ice cream into bowls of peach pie

    The Reason Peach Pie Was Made The Official State Dessert Of Delaware

    Most U.S. states don't have an official dessert, but Delaware formally made peach pie its signature sweet in 2009. Here's why this particular pie was chosen.

    By Buffy Naillon November 15th, 2024 Read More
  • Pickle on fork ready for tasting

    Should You Prick Your Cucumber's Skin Before Pickling Them?

    Pickling takes time, so you might be wondering if it's possible to speed up the process. We asked an expert if pricking a cucumber's skin is worth the effort.

    By Allison Lindsey November 15th, 2024 Read More
  • three short glasses of cloudy spirit with star anise and slate on wooden table

    What Separates Sambuca From Ouzo?

    Sambuca and ouzo are two Mediterranean anise-flavored spirits. Before you pick up a bottle, find out the differences between the drinks and how they are served.

    By Nikita Ephanov November 14th, 2024 Read More
  • A bowl of ceviche garnished with cilantro

    Does Citrus Juice Really Cook The Fish In Ceviche?

    Ceviche is a lively dish full of succulent seafood and citrus. But there's a little bit of confusion surrounding the dish: Does the citrus actually cook it?

    By Tony Cooper November 14th, 2024 Read More
  • Sicilian ice cream sandwich

    The Italian Ice Cream Sandwich You Can Also Eat For Breakfast

    If you want an excuse to incorporate ice cream into your breakfast, then look no further than this morning-appropriate Italian sandwich treat.

    By Buffy Naillon November 14th, 2024 Read More
  • Roast turkey with fresh herbs

    What's In Poultry Seasoning?

    Poultry seasoning can be used well beyond Thanksgiving, and while the herbs and spices may differ, there are a few key components that go into the blend.

    By Emery Pearson November 14th, 2024 Read More
  • Peanut butter on a spoon balanced on a peanut butter jar

    You Can Freeze Peanut Butter, But There's A Catch

    Peanut butter lasts longer in the freezer, but you need to make sure you're freezing it correctly if you want it to keep well and avoid making a mess.

    By Shawna Schofield November 14th, 2024 Read More
  • Sandwich display at Masters golf tournament

    How Georgia's Official State Sandwich Became A Staple Of Masters Golf Tournaments

    Did you know that this popular lunch item at the Masters golf tournament is actually Georgia's state sandwich? Here's a little bit of the history behind it.

    By Sara Donnellan November 14th, 2024 Read More
  • Chocolatier Jacques Torres

    Jacques Torres' Favorite Fast Food Is A New York Burger Institution

    Acclaimed chocolatier and pastry chef Jacques Torres likes to go out and grab burgers with his family from time to time. Here's the fast food spot he's fond of.

    By Jonathan Kesh November 14th, 2024 Read More
  • a row of bottles of Bénédictine

    What Type Of Liquor Is Bénédictine?

    Bénédictine liqueur's exact ingredients and origin are shrouded in mystery, but thanks to expert sleuths and the Chicago Rabbinic Council, we can guess.

    By Jackson Williams November 14th, 2024 Read More
  • Pile of Heinz tomato ketchup packets

    Do Fast Food Sauce Packets Expire?

    Most of us have a pile of fast food sauce packets in our kitchens. Before you open one for your next meal, check to see if these condiments can expire first.

    By Megan Lim November 14th, 2024 Read More
  • Board filled with meat, cheese, and snacks

    What Makes Antipasto Different From Charcuterie?

    If you're staring at a spread of meats, cheeses and small bites wondering whether to call it antipasto or charcuterie, you're not alone. But they are different.

    By Emery Pearson November 13th, 2024 Read More
  • Composite photo of a young Frank Sinatra surrounded by favorite foods

    17 Iconic Favorite Foods Of Frank Sinatra

    Frank Sinatra is a legend in entertainment, which means his food choices are iconic, from decadent and traditional Italian dishes to simple, classic candies.

    By Suzanne S. Wiley November 13th, 2024 Read More
  • Gordon Ramsay at a photo shoot.

    How Many Michelin Stars Has Gordon Ramsay Received During His Career?

    Gordon Ramsay is one of TV's most recognizable chefs but beyond the small screen he leads a restaurant empire that's earned multiple Michelin stars.

    By Tim Forster November 13th, 2024 Read More
  • Martha Stewart at a red carpet event in NYC.

    The Important Detail Martha Stewart Strived For When Writing Her First Book On Hosting

    Media mogul Martha Stewart is the subject of a new Netflix documentary. More surprising than her goal for her first book: She hates the documentary!

    By Amber Sutherland-Namako November 13th, 2024 Read More
  • French cook Julia Child smiling with her dishes

    The Wines Julia Child Recommended For Her Iconic Coq Au Vin

    Julia Child offered guidance on how to prepare almost every dish, and these are her picks for the best wines to use for coq au vin.

    By Sarah Lintakoon November 13th, 2024 Read More
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