Cranberry Juice Vs Cranberry Cocktail: What's The Difference?
Cranberry juice and cranberry cocktail are two popular tart drinks based around the same tiny berry. What's the difference between the two, though?
Read More-
-
Which Chocolate Doesn't Contain Caffeine?
It's an unfair truth that chocolate contains caffeine, making this sweet treat a no-go if you're sensitive to it. However, one chocolate type has no caffeine.
Read More -
Why Is It Called Tin Roof Sundae?
For decades, Nebraskans have enjoyed one of their state's most beloved desserts, Tin Roof sundae But what does it have to do with tin roofs? Here's your answer.
Read More -
Try This Meat Swap On Your Next Arby's Reuben For A New Twist
Arby's fans who appreciate the roast beef-centric fast food chain's corned beef Reuben can enjoy a totally new perspective by simply swapping the meat.
Read More -
The Mildest And Hottest Peppers Available That You Can Eat
There are a lot of peppers out there for spice junkies to indulge in, but if you want to experience the extremes, these are the peppers you must try.
Read More -
The Most Expensive Cheese Pizza Can Be Found In This State
While it seems like something as simple as a cheese pizza shouldn’t put a dent in your wallet, this state’s high prices might make you think twice.
Read More -
Whole Foods Mac And Cheese Bites Recall: Here's What You Need To Know
Select packages of 365 Whole Foods Market Small Bites Macaroni & Cheese were recalled on March 14 due to undeclared eggs and meat. Here's what to know.
Read More -
The 18 Best Ingredients To Substitute For Coriander
Coriander is not for everyone, but sometimes you might need it for a recipe. If you need a substitute, take a look at the best ingredients to use instead.
Read More -
This Classic British Breakfast Food Is Illegal To Import To The US
If you're looking to make a traditional full English breakfast, there's one food item you won't be able to import fresh from the U.K.
Read More -
Why You'll See This Lesser-Known Water Brand Sold At Starbucks
Starbucks' bottled water brand of choice was acquired by the chain not just as a business choice but for philanthropic reasons as well.
Read More -
How To Thicken Store-Bought Queso
Store-bought queso is a convenient, tasty dip, but it's sometimes too runny. How can you easily thicken it to the ideal, chip-dipping consistency?
Read More -
Is It Legal For Grocery Stores To Sell Expired Food?
You've likely seen expired food for sale at the grocery store before and wondered if it was legal for these items to still be on shelves. Here's what to know.
Read More -
How Is Diet Coke Different From Coke Zero?
Diet Coke and Coke Zero are both sugar-free beverages produced by The Coca-Cola Company, but the two drinks definitely have their differences.
Read More -
Andrew Zimmern's Favorite Midnight Snack Is A Simple Pleasure
Craving a midnight snack? Celebrity chef Andrew Zimmern's go-to late-night grub is easy to make, delicious, and combines several classic ingredients.
Read More -
Pepperoncini Vs Banana Peppers: Which Are Spicier?
Banana peppers and pepperoncini peppers might look similar, but they differ slightly in terms of spiciness. Here's how each of them rank on the Scoville scale.
Read More -
Get The Most Flavor Out Of Fresh Juniper Berries With One Extra Step
Juniper berries can be used in a wide range of foods, but there's one extra step you should take when using them to ensure you squeeze out every drop of flavor.
Read More -
The Controversial Southern Staple Alton Brown Won't Apologize For Loving
Having grown up in Georgia, former Food Network star Alton Brown has strong feelings about Southern cuisine, especially this classic dish his grandmother made.
Read More -
The Surprising Soda Originally Designed As A Whiskey, Bourbon Mixer
Most people wouldn’t dream of mixing this ultra-sweet soda with whiskey or bourbon today, but that’s exactly what it was made for. Is it worth a try?
Read More -
What Is Arby's Best-Selling Menu Item?
Arby's has been serving up sandwiches for decades, and the chain's top-selling menu item is a classic choice that is popular among fast food fans.
Read More -
What Shirley Temple Really Thought About The Drink Named After Her
The Shirley Temple is a non-alcoholic beverage that has stood the test of time, but the actress was very clear when it came to her feelings about the drink.
Read More -
The Step You Can't Skip When Prepping Cabbage For Stir Fry
Cabbage is a surprisingly versatile ingredient that can transform based on how you cook it. If you want to stir-fry it, make sure you don't skip this step.
Read More -
What Determines If A Wine Is Dry?
We know a wine is dry when we taste it, but actually determining what makes it dry can be a tricky question to untangle and comes down to a variety of factors.
Read More -
Cook Your Broccoli This Way For Maximum Flavor
If broccoli is a side dish you avoid, you may be cooking it wrong. Try this approach and transform what you think you know about the verdant vegetable.
Read More -
The Subtle Differences Between Napa Cabbage And Regular Cabbage
Regular cabbage is a staple in the produce section, and napa cabbage is an oblong-shaped outlier. Are there any other differences between these two vegetables?
Read More -
Why Dry-Aged Beef Cooks Faster Than Fresh Beef (And The Temperature Rule To Never Forget)
If you're gonna shell out for dry-aged, don't biff it on the grill. Here's why your dry-aged beef cooks faster than the fresh stuff, and how to treat it right.
Read More -
What's The Difference Between Gravlax And Lox?
You may have seen gravlax and lox at your local appetizing shop or grocery store fish counter and wondered about their differences. Here's what to know.
Read More -
5 Cheeses You'll Never Be Able To Taste In The US (And Why They Were Banned In The First Place)
Some of the world’s most coveted cheeses are actually banned in the United States, but you can still find them in other destinations around the world.
Read More
