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Drinks

  • Coffee And Tea
  • Cocktails And Spirits
  • Beer And Wine
  • Mixology And Techniques
  • A pint of blonde Belgian ale sitting on a wooden table

    This Super-High-ABV Beer Was Only Served In Taxidermied Animals

    Forget beer cozies, one company set out to push the boundaries of brewing with a special, limited edition 55% ABV beer and put it in taxidermy-clad bottles.

    By S. Ferrari January 4th, 2025 Read More
  • British pale ales

    What's The Difference Between British And American Pale Ales?

    IPAs are all the rage in the beer scene with many craft beers made in the style. But there are also British and American pale ales, which have key differences.

    By Tony Cooper January 4th, 2025 Read More
  • A glass of sparkling water.

    Don't Settle For Flat Sparkling Water — Just Use A Little Science

    There's nothing worse than opening a sparkling water only to find it's gone completely flat. Thankfully, you can put the bubbles back in with a little science.

    By Georgina Jedikovska January 4th, 2025 Read More
  • A steaming cup of coffee

    The NYC Coffee Tradition Worth Traveling For

    New York City is steeped in traditions, though one piece of coffee tradition is slowly slipping away. If you're traveling in NYC, grab a cup while you can.

    By S. Ferrari January 4th, 2025 Read More
  • Server carrying a tray of sodas

    Why Fast Food Soda Always Tastes Different

    There's no denying that something about fountain drinks makes them taste different from what you get in a can or bottle. And there's a good reason for that.

    By Shawna Schofield January 3rd, 2025 Read More
  • Chef David Chang January 2024

    How David Chang Decided What His Favorite Liquor Is

    Chef David Chang, like many people, has a favorite liquor he reaches for when he's in the mood. How he decided it's his favorite goes deeper than just taste.

    By Robert Haynes-Peterson January 3rd, 2025 Read More
  • Canned wine on bar top

    The Scientific Reason Canned Wine Can Smell Like Rotten Eggs

    When you first crack open a cold can of wine, the last thing you want to smell is rotten eggs. Turns out, there's a scientific reason why this happens.

    By Allison Lindsey January 3rd, 2025 Read More
  • A cup of coffee with coffee beans on the side

    The Tell-Tale Signs Your Coffee Beans Have Gone Bad

    Coffee beans may not spoil in the way that some fresh foods do, but that doesn't mean they last forever. Look for these signs to gauge their freshness.

    By S. Ferrari January 2nd, 2025 Read More
  • Starbucks cortado and coffee beans

    We Tried Starbucks' New Cortado, And It's An Authentic Must-Have

    We sampled Starbucks' new cortado to see if the coffee giant could recreate the authentic, creamy deliciousness of this beloved coffee drink.

    By Allyson Morgan January 2nd, 2025 Read More
  • Soda being poured into a glass

    Can Soda Actually Go Bad?

    If you have a few old cans of soda past the best-by date, you may be wondering if they're safe to drink. Here's what to know.

    By Shawna Schofield January 2nd, 2025 Read More
  • Bloody mary garnished with celery and tomatoes with a shaker and tomatoes in the background

    For A Better Tasting Bloody Mary, Your Mix Needs Fresh Ingredients

    The difference between a good bloody mary and one that will knock your socks off is in the details. More specifically, it's in the freshness of its ingredients.

    By Ilene V. Smith January 2nd, 2025 Read More
  • A bottle of creamer next to a cup of coffee on a table

    The Hack For Opening Coffee Creamer That's Annoyingly Simple

    You're craving a hot cup of coffee in the morning, but when you go to pour creamer in you realize there's still a seal on. Luckily there's a hack to remove it.

    By Raven Brunner January 1st, 2025 Read More
  • Bottle of Mexican Coke

    What Makes Mexican Coke Taste Different From American Coke?

    Mexican Coke and American Coke have long been considered distinctly separate entities in terms of taste. Here's why.

    By Carly Garber January 1st, 2025 Read More
  • Bottle of Cynar beside artichoke vegetables with glasses in the background

    Cynar: The Complex Vegetable Amaro Your Bar Cart Needs ASAP

    Amaro refers to a specific kind of alcohol that is usually bitter and syrupy in texture. If you're a fan of Aperol, you'll want to add Cynar to your bar cart.

    By Patricia Grisafi January 1st, 2025 Read More
  • A pitcher of iced tea with two glasses alongside.

    How Sweet Tea Became The Unofficial Official Drink Of The South

    It's hard to find sweet tea in some regions of the U.S. but in the South, it's the unofficial drink. Here's how sweet tea became so popular in the Bible Belt.

    By Tim Forster December 31st, 2024 Read More
  • Beer on draft

    What's The Most Popular Beer In America?

    The U.S. is the proud birthplace of the craft beer movement, and is home to some of the biggest beer names in the world. But, what's America's favorite beer?

    By Ashlen Wilder December 31st, 2024 Read More
  • Margarita with lime and salt rim

    Infuse Your Tequila With Savory Ingredients For A New Take On Classic Cocktails

    This isn't about a full brunch menu as cocktail garnish. Infuse tequila with seasonings you'll actually want to drink with a few tips and tricks from a pro.

    By Greta Pano December 31st, 2024 Read More
  • Glass of añejo tequila next to cinnamon and orange

    The Type Of Tequila That's Best For Sipping

    Not all tequila should be taken as a shot or mixed into a cocktail. Some versions of this agave-based liquor are best for sipping and enjoying slowly.

    By S. Ferrari December 30th, 2024 Read More
  • Flute glass champagne

    The Alcohol You Should Be Drinking Out Of A Flute Glass (Other Than Champagne)

    If you have a collection of flute glasses, try swapping the Champagne for this surprising spirit. Here's why.

    By Ashlen Wilder December 30th, 2024 Read More
  • Ginger ale and ingredients

    The Diet Ginger Ale Brand We Aren't A Fan Of

    Whether you like to order ginger ale on airplanes or mix it into cocktails, if you're buying a diet version of this classic soda, you should avoid this brand.

    By Ginny Johnson December 30th, 2024 Read More
  • World of Beer outdoor patio

    The Rise And Fall Of World Of Beer

    As far as bars go, World of Beer is known for craft beer. However, the tavern chain's financial struggles led it to file for bankruptcy in 2024.

    By Sarah Lintakoon December 30th, 2024 Read More
  • Dump cake, root beer float and spicy asian rice bowl

    11 Food Trends We're Predicting Now For 2025

    Recent trends focus on nostalgia for the past and our innovative future, and this also influences food trends. Take a look at food trend predictions for 2025.

    By Ksenia Prints December 30th, 2024 Read More
  • Sabrina Carpenter

    Sabrina Carpenter Is Shaking Up Dunkin's Menu With Her Very Own Espresso

    Dunkin' Donuts is upgrading its menu with a new coffee named after the "Espresso" singer, Sabrina Carpenter. Here's what else you can find on the new menu.

    By Hilary Wheelan Remley December 30th, 2024 Read More
  • Orange juice at a store

    Why Orange Juice Prices Are So High (And Will Probably Stay That Way)

    Though inflation has come down a bit, orange juice prices are still eye-wateringly high. Here's why it's expensive, and why this might not change in the future.

    By Shawna Schofield December 29th, 2024 Read More
  • Starbucks cup on table

    What Brand Of Oat Milk Does Starbucks Use?

    It may seem like an open secret that Starbuck's uses a certain oat milk brand, but sources within the company say the brand varies by location.

    By Hilary Wheelan Remley December 29th, 2024 Read More
  • Shelf in a fridge of non-alcoholic beers

    Why Is Non-Alcoholic Beer So Expensive?

    Non-alcoholic beer has had huge growth and an outpouring of award-winning brews. While options have never been more varied, read on for why they're expensive.

    By Emmy Schneider-Green December 29th, 2024 Read More
  • Iced coffee with metal spoon

    Prevent Watery Iced Coffee Once And For All With A Metal Spoon Hack

    Icing down piping-hot coffee dilutes your perfectly blended java pretty quickly. That's where this science-approved metal spoon hack comes in.

    By Robert Haynes-Peterson December 29th, 2024 Read More
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