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Drinks

  • Coffee And Tea
  • Cocktails And Spirits
  • Beer And Wine
  • Mixology And Techniques
  • Diet soda on ice

    The First Diet Soda Came From A Company You've Never Heard Of

    Diet soda is everywhere nowadays, from Coke to Pepsi, tons of company's have their own offerings. But the first one came from a company you've never heard of.

    By Jackson Williams January 28th, 2025 Read More
  • Chilled canned cocktails and shaker aerial view

    Why You Might Want To Think Twice Before Buying Canned Cocktails With Citrus Juice

    While canned cocktails offer unparalleled convenience, save yourself from a disappointing sip by avoiding options made with fresh citrus juice.

    By Camryn Teder January 28th, 2025 Read More
  • Lineup of craft beers

    What Gives Sour Beers Their Punchy Flavor?

    Have you ever wondered where the distinct sour flavor of certain craft beers comes from? You may find the source of that punchy taste to be unexpected.

    By S. Ferrari January 28th, 2025 Read More
  • A series of winter beers in front of snow

    12 Best Beers To Enjoy During The Winter

    Some beers are simply best enjoyed when the temperatures dip. Here are 12 of the best beers that can help you stay warm through even the coldest winter.

    By Katie Melynn January 28th, 2025 Read More
  • Cup of green tea in a white cup and saucer

    What Kind Of Tea Is Caffeine Free?

    You're obviously not falling for the triple shot venti mochaccino. But if you're going caffeine-free, choose this type of tea for the smoothest sip.

    By Layne Randolph January 28th, 2025 Read More
  • Lamb stew with glass of beer

    The Type Of Ale That Pairs With Lamb Dishes Like A Dream

    If you love lamb, it only makes sense to level up those earthy flavors with a beer that doesn't disappoint. Here's why this brew's your best bet.

    By Eloise Rollins-Fife January 28th, 2025 Read More
  • cup of McCafe coffee on napkin

    What Kind Of Coffee Beans Does McDonald's Use In Its McCafé Blends?

    If you've ever wondered what type of coffee McDonald's brand McCafé uses, we have the buzzy intel on this particular cup of joe.

    By Greta Pano January 28th, 2025 Read More
  • Hot cocoa with whipped cream

    The Whipped Cream Hack For An Instagram-Worthy Hot Chocolate

    Step up your hot chocolate game by transforming the classic whipped cream topping into fun and festive edible decorations with this simple hack.

    By Ginny Johnson January 28th, 2025 Read More
  • Two glasses of orange juice and champagne with breakfast foods

    How The Mimosa Became The Go-To Brunch Cocktail

    As ubiquitous as short stacks, hash browns, and coffee, the mimosa floats on its bubbly, bottomless reputation as the go-to brunch cocktail. Here's why.

    By Jessica Riggio January 28th, 2025 Read More
  • bottle next to glass of beer

    What Does IBU Mean For Beer?

    If you want to analyze the bitterness of your favorite beer, you need to familiarize yourself with the term IBU.

    By Greta Pano January 28th, 2025 Read More
  • Margarita garnished with lime

    The Perfect Mix For Sweet Margaritas Is At Costco

    If you love a sweet margarita but don't always want to go to the trouble of making one at home, try this margarita mix from Costco. You'll be glad you did.

    By Tara Bowen January 27th, 2025 Read More
  • Hot chocolate with flower petals

    The Mediterranean Pantry Staple That Makes Hot Chocolate Decadently Creamy

    There are countless ways to upgrade hot chocolate, but a spoonful (or several) of this nutty spread is the secret to a richer, more flavorful cup of cocoa.

    By Ginny Johnson January 27th, 2025 Read More
  • Pouring sake into cup

    How Ancient Fermentation Techniques Shaped The Sake We Drink Today

    Sake has been around for a long time, like really long. And there are some interesting fermentation techniques that helped shape the sake we drink today.

    By Jackson Williams January 27th, 2025 Read More
  • Variety of highly recommended coffee beans

    The 9 Best Coffee Bean Brands For All Of Your Brewing Needs

    Whether you want an espresso, cold brew, or regular old cup o' Joe, these coffee bean brands are the best for your 2025 brewing needs.

    By Buffy Naillon January 27th, 2025 Read More
  • Customers sitting inside a Starbucks coffee shop

    Starbucks Is Elevating Its Dine-In Experience In The Best Way

    Starbucks fans rejoice! Starting January 27, several changes for dine-in customers are taking effect at locations in the U.S. and Canada. Here's what to know.

    By Sarah Lintakoon January 27th, 2025 Read More
  • A glass of stout beer next to slices of chocolate cake on a table

    Add Stout Beer To Your Chocolate Cakes For A Moist And Flavorful Bite

    Make your next chocolate cake even more decadent by including a stout in your batter. Here's how to add the beer, and why it works so well with chocolate.

    By Rachel Shulhafer Haeseley January 27th, 2025 Read More
  • Steak and ale pie with crust cut open on blue plate

    What's The Best Beer For Steak And Ale Pies?

    The flavor of your steak and ale pie will rely a lot on the kind of ale you choose, so make sure you know the best beer to buy before you start baking.

    By Ginny Johnson January 27th, 2025 Read More
  • An iced Starbucks coffee drink with black lines on one side

    The Secret Behind The Lines On Starbucks Cups

    File this under the list of things you noticed once and never thought about again: Ever wonder what the lines on the side of your to-go Starbucks cup are for?

    By Sonora Slater January 27th, 2025 Read More
  • Tang on store shelves

    What Ever Happened To The Drink Tang?

    Remember Tang? If you're not familiar with this flavored drink mix, here's what to know about how it came to prominence and where you can find some.

    By Robert Haynes-Peterson January 27th, 2025 Read More
  • Serving sake with sashimi

    Why Sake And Sushi Pair So Well Together

    There's a reason that sake tastes so good with fresh sushi. Expert Jeni Van Nortwick of Sake ONO explains the science behind this delicious pairing.

    By Ashlen Wilder January 27th, 2025 Read More
  • A bottle of Champagne sprays bubbles

    What Does Extra Dry Champagne Actually Mean?

    There are many different terms that can adorn your Champagne bottle, none of which are easy to understand. So, what exactly does the claim extra dry mean?

    By Layne Randolph January 27th, 2025 Read More
  • A glass of tap water sits next to two bottles of water

    Is Bottled Water Really Just Repackaged Tap Water?

    Bottled water can certainly be a convenient way to stay hydrated, but it may not be all that special when compared with tap water. Here's what to know.

    By Jessica Santina January 27th, 2025 Read More
  • Espresso martini with moka pot

    Making Your Own Coffee Liqueur Is Way Easier Than You Think

    That rich coffee liqueur that's used in espresso martinis and white Russians is super easy to make at home. It only needs a handful of ingredients.

    By S. Ferrari January 27th, 2025 Read More
  • Canned cocktails at a store

    Do Canned Cocktails Expire?

    Liquor does not expire, but does the same apply to canned cocktails as well? Read on to find out, and follow these tips to store canned cocktails properly.

    By Shawna Schofield January 26th, 2025 Read More
  • A person using a Nespresso machine

    Resetting Your Nespresso Machine Is Easier Than You Think

    Resetting a Nespresso machine is easier than you think. Simply follow these instructions depending on the machine you have and restore it to factory settings.

    By Shawna Schofield January 26th, 2025 Read More
  • Mint Julep in silver cup

    Why Mint Juleps Are Traditionally Served In Silver Cups

    The Mint Julep is the official cocktail of the Kentucky Derby, which is also the reason behind why the drink is traditionally served in a silver cup.

    By Sarah Lintakoon January 26th, 2025 Read More
  • Milk being poured into a blender with fruits

    The Sweet Milk That Belongs In Your Smoothies

    Smoothies can go from good to great based on the liquid that you use to blend them. For a sweet, fruity twist, consider swapping regular milk with this one.

    By Allison Lindsey January 26th, 2025 Read More
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