Why You Should Never Keep Tequila In The Freezer
Putting tequila in the freezer might sound reasonable enough — after all, we do it with vodka without issue. But there are some things you should know first.
Read MorePutting tequila in the freezer might sound reasonable enough — after all, we do it with vodka without issue. But there are some things you should know first.
Read MoreThe moka pot produces uniquely strong, tasty coffee, but that's only if you keep your brewer clean. Here's how to properly clean a moka pot.
Read MoreIf you're planning a big brunch or just want to enjoy a boozy breakfast on a day off, this vintage two-ingredient breakfast could start your day off right.
Read MoreArgentine Malbec has a prestigious reputation worldwide. But big flavor doesn't have to mean big prices and these Argentine Malbecs are all under $25.
Read MoreYou may think your moka pot game is as good as it gets, but this one ingenious hack will ensure your flavors are always top-notch and your brew is ready fast.
Read MoreJameson Irish whiskey is the best-selling Irish whiskey around the world, and you don't get that way by being inconsistent. Here's how Jameson remains the same.
Read MoreWith all of the healthy alternatives to traditional soda on the market, we decided to try Spindrift's flavored sodas made with fruit juice and no added sugar.
Read MoreJell-O shots are a beloved way to get a party started, but you can't make them with just any booze. Here's what to consider when choosing vodka.
Read MoreWhite Claws remain one of the most popular hard seltzer options. Whether you're snagging a single can or a variety pack, avoid this disappointing flavor.
Read MoreBut no one will have much fun at your backyard barbecue if they're stuck in the hot summer sun without a cold drink. Enter the patio drink station.
Read MoreTo preserve craft beer's aromatics and flavor, you should make sure to store it at the correct temperature. Here's what an expert suggests.
Read MoreThe leftover applesauce at the bottom of the jar doesn't need to go to waste, and you don't need to remember to finally eat it. Instead, just make a cocktail.
Read MoreWhether a night on the town has ended at a seedy bar or you're drinking at your favorite dive bar, there's one beer you may want to avoid ordering. Here's why.
Read MoreIf you usually nurse a cup of coffee while eating breakfast like Ina Garten, consider trying a bag of whole beans from her favorite small-batch roaster.
Read MoreImpress everyone at your next party with dazzling Jell-O shots that glow in the dark. All you need to make it happen is one simple ingredient.
Read MoreThere are a few things that every bourbon lover should know before reaching for a spirit that's been finished in a wood barrel; here's the low-down.
Read MoreWant to add a little extra something to your mojito mocktail? This ginger ale trick adds a bit of extra kick, flavor, and flourish to the drink.
Read MoreIt can be easy to get carried away when drinking bourbon and wind up with leftovers in the glass. If this happens to you, here's how long it's safe to sit out.
Read MoreThe Shirley Temple combines ginger ale with cherry-red syrup. For the sweetest sip, we asked an expert which grenadine brands are best for the classic beverage.
Read MoreThese coffee pod organizers are fun but functional displays, highly rated for their durability, functionality, and overall utility in the kitchen.
Read MoreIf you want to seriously upgrade the flavor of your store-bought barbecue sauce, you should try adding a splash of this liquor to the mix. Here's why.
Read MoreIf you've ever heard of a cocktail masterclass and maybe even considered going to one, you might have wondered what exactly they teach you.
Read MoreLiquid I.V. is a convenient way to replenish your body with the electrolytes it needs. It can be a delicious one, too, if you read up on the best flavors.
Read MoreBuzzBallz are fun, colorful drinks that pack a strong punch. Considering their ingredients, though, there's some confusion as to whether they're cocktails.
Read MoreWhat's better than an ice-cold slushy on a hot summer day? One that's spiked with some flavored vodka of course! Here's one flavor you should try next time.
Read MoreFlavored whipped cream is a great way to add interesting dimensions to drinks and desserts. Next time, try making this simple four-ingredient whipped cream.
Read MoreOne surefire way to elevate fried chicken is by adding a sweet and spicy boozy glaze to intensify the flavor of irresistibly juicy, temptingly crisp chicken.
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