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Drinks

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  • tequila pictured with lime

    Why You Should Never Keep Tequila In The Freezer

    Putting tequila in the freezer might sound reasonable enough — after all, we do it with vodka without issue. But there are some things you should know first.

    By Nikita Ephanov 4 days ago Read More
  • a disassembled black Moka pot

    How To Properly Clean Your Moka Pot

    The moka pot produces uniquely strong, tasty coffee, but that's only if you keep your brewer clean. Here's how to properly clean a moka pot.

    By Tara Bowen 4 days ago Read More
  • Vintage image of a woman eating breafast

    This Vintage 2-Ingredient 'Breakfast' Is A Wickedly Boozy Way To Start Your Day

    If you're planning a big brunch or just want to enjoy a boozy breakfast on a day off, this vintage two-ingredient breakfast could start your day off right.

    By Ashlen Wilder 4 days ago Read More
  • Bottles of Argentine Malbec against a background of a vineyard with mountains surrounding it

    Argentine Malbec On A Budget: The Best Bottles Under $25

    Argentine Malbec has a prestigious reputation worldwide. But big flavor doesn't have to mean big prices and these Argentine Malbecs are all under $25.

    By Grayce Yuen 4 days ago Read More
  • A woman pours coffee from a Moka pot into a cup.

    The One Genius Hack To Up Your Moka Pot Game

    You may think your moka pot game is as good as it gets, but this one ingenious hack will ensure your flavors are always top-notch and your brew is ready fast.

    By M Lavelle 4 days ago Read More
  • shelf of Jameson whiskey

    Why Jameson Irish Whiskey Always Tastes The Same, No Matter Where You Buy It

    Jameson Irish whiskey is the best-selling Irish whiskey around the world, and you don't get that way by being inconsistent. Here's how Jameson remains the same.

    By Nikita Ephanov 4 days ago Read More
  • Five cans of Spindrift soda

    5 Spindrift Soda Flavors, Ranked

    With all of the healthy alternatives to traditional soda on the market, we decided to try Spindrift's flavored sodas made with fruit juice and no added sugar.

    By Sara Klimek 4 days ago Read More
  • red and orange homemade Jello shots

    When Choosing A Vodka For Jell-O Shots, Here's What To Consider

    Jell-O shots are a beloved way to get a party started, but you can't make them with just any booze. Here's what to consider when choosing vodka.

    By Greta Pano 4 days ago Read More
  • Various flavors of white claws

    The Hands-Down Worst White Claw: The Flavor To Avoid Buying At All Costs

    White Claws remain one of the most popular hard seltzer options. Whether you're snagging a single can or a variety pack, avoid this disappointing flavor.

    By Jenna Rapsis 5 days ago Read More
  • A glass drink dispenser on a wooden table outdoors

    Don't Set Up Your Backyard Drink Station Without Considering This First

    But no one will have much fun at your backyard barbecue if they're stuck in the hot summer sun without a cold drink. Enter the patio drink station.

    By Tony Cooper 5 days ago Read More
  • Beer bottles stored in fridge

    Why Temperature Is Key For Properly Storing Craft Beer

    To preserve craft beer's aromatics and flavor, you should make sure to store it at the correct temperature. Here's what an expert suggests.

    By Jackson Williams 5 days ago Read More
  • Jar of applesauce with spoon surrounded by apples

    Down To The Bottom Of A Jar Of Applesauce? Use What's Left To Make A Whiskey Cocktail

    The leftover applesauce at the bottom of the jar doesn't need to go to waste, and you don't need to remember to finally eat it. Instead, just make a cocktail.

    By Andrew Amelinckx 5 days ago Read More
  • Several beer varieties in pint glasses.

    The Kind Of Beer You Should Never Order If You're At A Seedy Bar

    Whether a night on the town has ended at a seedy bar or you're drinking at your favorite dive bar, there's one beer you may want to avoid ordering. Here's why.

    By Amber Sutherland-Namako 5 days ago Read More
  • Ina Garten with a microphone in hand speaking at an event in New York

    Ina Garten's Preferred Coffee Comes From This High-End Brand In NYC

    If you usually nurse a cup of coffee while eating breakfast like Ina Garten, consider trying a bag of whole beans from her favorite small-batch roaster.

    By Sonora Slater 5 days ago Read More
  • Jell-O shots of different colors

    The Special Ingredient That Makes Jell-O Shots Glow In The Dark

    Impress everyone at your next party with dazzling Jell-O shots that glow in the dark. All you need to make it happen is one simple ingredient.

    By Tony Cooper 5 days ago Read More
  • Glass of bourbon

    Why Bourbon Lovers Should Be Wary Of Special Wood-Finished Barrels

    There are a few things that every bourbon lover should know before reaching for a spirit that's been finished in a wood barrel; here's the low-down.

    By Amelie Maurice-Jones 5 days ago Read More
  • Two glasses of mojito cocktail

    One Easy Adjustment Boosts Ginger Ale's Kick In Mojito Mocktails

    Want to add a little extra something to your mojito mocktail? This ginger ale trick adds a bit of extra kick, flavor, and flourish to the drink.

    By Sarah Lintakoon 5 days ago Read More
  • bourbon poured into glass

    How Long Can A Glass Of Bourbon Sit Out Before It's Unsafe To Drink?

    It can be easy to get carried away when drinking bourbon and wind up with leftovers in the glass. If this happens to you, here's how long it's safe to sit out.

    By Nikita Ephanov 5 days ago Read More
  • Shirley Temple drink

    The Best Grenadine Brands For A Deliciously Sweet Shirley Temple

    The Shirley Temple combines ginger ale with cherry-red syrup. For the sweetest sip, we asked an expert which grenadine brands are best for the classic beverage.

    By Jackson Williams 6 days ago Read More
  • K-Cup organizer on a counter next to stove and utensils

    15 Most Creative Coffee Pod Holders We've Ever Seen

    These coffee pod organizers are fun but functional displays, highly rated for their durability, functionality, and overall utility in the kitchen.

    By Sara Klimek 6 days ago Read More
  • Barbecue pork being dipped in a small dish of BBQ sauce.

    You Should Be Adding This Liquor To Store-Bought BBQ Sauce For Unrivaled Flavor (It's Not Whiskey)

    If you want to seriously upgrade the flavor of your store-bought barbecue sauce, you should try adding a splash of this liquor to the mix. Here's why.

    By Brianna Gunter 6 days ago Read More
  • Six friends at a cocktail making class with a bartender

    What Happens At A Cocktail Masterclass?

    If you've ever heard of a cocktail masterclass and maybe even considered going to one, you might have wondered what exactly they teach you.

    By Ilene V. Smith 6 days ago Read More
  • Liquid I.V. packets on a table

    17 Liquid I.V. Flavors, Ranked Worst To Best

    Liquid I.V. is a convenient way to replenish your body with the electrolytes it needs. It can be a delicious one, too, if you read up on the best flavors.

    By Michelle McGlinn 6 days ago Read More
  • a pack of buzzballz on the shelf

    Are BuzzBallz Considered Cocktails?

    BuzzBallz are fun, colorful drinks that pack a strong punch. Considering their ingredients, though, there's some confusion as to whether they're cocktails.

    By Demi Phillips 6 days ago Read More
  • lemon slushy cocktail in a glass jar

    Spiked Slushies Are 100% More Refreshing With This Flavored Vodka

    What's better than an ice-cold slushy on a hot summer day? One that's spiked with some flavored vodka of course! Here's one flavor you should try next time.

    By Demi Phillips 6 days ago Read More
  • A cup of coffee topped with whipped cream.

    This 4-Ingredient Coffee Whipped Cream Is The Perfect Finishing Touch For Your Drinks And Desserts

    Flavored whipped cream is a great way to add interesting dimensions to drinks and desserts. Next time, try making this simple four-ingredient whipped cream.

    By Eugenia Lazaris 7 days ago Read More
  • Saucy crispy-fried chicken in a bowl

    Fried Chicken Gets A Fiery Twist With A Boozy Glaze You'll Never Forget

    One surefire way to elevate fried chicken is by adding a sweet and spicy boozy glaze to intensify the flavor of irresistibly juicy, temptingly crisp chicken.

    By Macy Sandel 7 days ago Read More
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