The Bar Cart Staple That Transforms Your Soda
The aromatic secret to a more sophisticated tasting soda is probably already hiding within your cocktail mixers.
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The Best Type Of Rum For A Classic Mai Tai, According To A Pro
The art of making cocktails can be intimidating, which is why we tapped an expert for some advice on crafting the perfect mai tai. Here's what he had to say.
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2 Expert-Approved Tricks For Improving Your Old Fashioned Without Breaking The Bank
The old fashioned is a classic cocktail, but that doesn't mean it always has to stay the same. Here are two expert tricks for elevating this beloved drink.
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The Difference Between Making Cold And Hot Process Cocktail Shrubs
With so many possible ingredients, the details of cocktail shrub assembly vary. Here are some ways to delineate the creation through the hot and cold processes.
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How To Make Gorgeous Cocktail Garnishes With Ice
If you want to take your cocktail garnishes to the next level, you don't need any fancy equipment. Just bust out your ice cube tray.
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Vodka Butter Is An Unexpected Mashup Your Guests Will Love
Fit for fancy appetizers, consider whipping up this boozy compound butter for your next party. It's luxurious, easy to make, and pairs well with briny foods.
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14 Mezcals You Should Add To Your Liquor Cabinet
Earthy, smoky mezcal can be created with distinct flavor profiles. These are the best variations on the market for first-time sippers and fanatics alike.
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Expert Tips For Crafting A Better Old Fashioned
As far as classic cocktails go, it's hard to beat an old fashioned. We asked an expert how to fine-tune the staple to mix up the best drink possible.
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How Blue Cheese-Stuffed Olives Ended Up In Your Martini
Prefer your martini with a snack? Find out who boldly dropped blue cheese-stuffed olives into a cocktail glass to gin up this tasty garnish.
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How Many Times Does Tito's Distill Its Vodka?
Tito's vodka has a smoothness that other bottom shelf vodkas can't quite match, and it's because this version has been distilled a few extra times. Here's why.
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Nevada's Oldest Bar Was Beloved By Ulysses S. Grant
Nestled in the mountains south of Reno, Nevada, is the Silver State's oldest bar. Ulysses S. Grant was one of many of the historic saloon's famous patrons.
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What's The Difference Between Cachaça And Rum?
Rum and cachaça are both sugarcane-based liquors made in South America, but they're distinct in several ways. Here's what to know about these two spirits.
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Add Leftover Cranberry Sauce To Bourbon For The Ultimate Post-Thanksgiving Cocktail
Instead of using your leftover cranberry sauce for turkey sandwiches, mix the condiment with bourbon for some incredible cocktails after Thanksgiving.
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How Many Gallons Of Punch Should You Make For A Party?
Mix up a punch bowl that goes as hard as your guests. Here's the easy math on how much punch you need to make for your next party.
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For A Tastier Margarita, Fire Up The Grill
The next time you're mixing up a margarita, toss your fruits on the grill. Here's why this simple trick will take your cocktails to the next level.
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The Best Cocktail Bars To Visit When In New York City
New York City has an absolute plethora of cocktail bars to choose from, so these are some of the best ones to narrow down your search a little bit.
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Tom Hanks' Signature Drink Is An Unexpected Concoction
Academy Award-winning actor Tom Hanks is fond of an unusual cocktail that combines a classic sparkling wine with a popular soda. Don't knock it 'til you try it.
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What Flavor Is Blue Curaçao Liqueur?
You'd be forgiven for assuming the vibrantly shaded blue curaçao liqueur is blueberry or blue raspberry flavored, but the sweetened spirit is neither.
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What Are Bitters And How Do You Use Them In Cocktails?
These herbal extracts are tiny in amount but mighty in flavor, and they can change a drink from basic to beautifully complex.
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What Is A Roy Rogers Drink And Is It The Same As A Rob Roy?
Apart from their American origins and similar garnishes, their shared reference to "Roy" is the only thing Rob Roys and Roy Rogers have in common.
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The Best Appetizers To Pair With A Dirty Martini
The bold flavors of this drink pair exceptionally well with these menu items. Here's why these appetizers taste so good when you're drinking a dirty martini.
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The Best Cocktail To Make With Leftover Pickle Juice
Don't pour leftover pickle juice down the sink after polishing off a jar of gherkins. Repurpose the tangy, salty brine by adding it to this classic cocktail.
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The Expert-Approved Dishes You Should Order With A Dirty Martini
Whether you're fond of dirty martinis or want to try one, it's worth pairing the drink with the right food. We asked an expert for two dishes that fit the bill.
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The Difference Between A Metropolitan And Cosmopolitan Cocktail
There's a big difference between a metropolitan cocktail and a cosmopolitan. Here's how to crack the code and order your favorite drink.
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What Gives Tingala Liquor That Tingling Sensation?
You might have heard of the trendy spirit Tingala, which offers a characteristic, mouth-tingling sensation. Where does that effect come from, though?
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What Brand Makes Costco's Kirkland Signature London Dry Gin?
Costco doesn't always name the producers behind its popular Kirkland Signature products, but Kirkland Signature London Dry Gin is a different story.
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How To Transform Your Aperol Spritz Into A Fall-Worthy Drink With One Ingredient
This easy twist on an Aperol spritz turns your go-to summer cocktail into a sweater weather sipper. Here's how to mix things up in one simple step.
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