Vodka And Boxed Cake Mix Are The Base Of This Old-School Cake
This old-fashioned cake is a fun spin on a favorite vintage cocktail from the 1970s, and it's quick and easy to bake at home yourself, too.
Read MoreTony Cooper
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Stories By Tony Cooper
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The Ingredient You Can't Forget For The Best Brownies
If you want a richer and more flavorful batch of brownies, one secret addition can help you get there, and chances are, you already have it on hand.
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The Coffee Shop Red Flag Hiding Right Next To The Sugar Packets
While coffee shop drinks often taste better than what you make at home, there's one warning sign that suggests you should steer clear of a place.
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How Oven Temperature Affects Your Brownies
Brownies should be tender, warm, and moist, but the wrong oven temperature can leave your dessert stiff and crumbly or unevenly cooked through.
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This Popular K-Cup Coffee Pod Is One Of The Best (And Most Affordable) We've Tasted
Keurig coffee makers have certainly simplified the morning cup of joe. This pod not only tastes great, but it's pretty inexpensive. Here's why it's worth it.
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The Coffee Order At Dutch Bros With The Absolute Most Caffeine
If you're in dire need of a heady dose of caffeine, one Dutch Bros beverage offers a day's worth of the stimulating ingredient. Here's what to order.
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The Olive Garden Secret Menu Soup You're Going To Want To Try Soon. (It's Creamy And Hearty)
Many of Olive Garden's fans enjoy ordering off the chain's extensive menu, but one of the best soups isn't even listed on it. Here's what to know.
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Why Bojangles' Famous Fried Chicken Takes Half A Day To Prepare
There are lots of chicken chains, but how many are spending half a day prepping their poultry? Here's the special treatment Bojangles gives its fried chicken.
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The Old-School Canned Staple Making A Major Comeback
The comeback of a vintage canned essential is shaking up kitchens and fashion alike, proving that old favorites never truly go out of style.
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The Once-Popular Seafood Chain That Quietly Closed Many Of Its Locations
One U.S. seafood chain and hangout used to be popular enough to span over 100 locations, but today it's down to just a handful of restaurants.
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Meet Coffee Punch: The Old-School Southern Party Staple We Think Deserves A Comeback
Move over coffee latte, this old-school Southern dessert brings showstopping presentation, combining creamy, sweet ingredients with coffee, meant for sharing.
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The Secret Behind How Restaurants Choose Their Soup Of The Day
With many restaurants offering a different soup of the day several times a week, how do they choose which ones to feature and serve? It's about practicality.
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The Steakhouse Chain That Always Makes Its Bread Fresh In-House Daily
There's one steakhouse that knows the importance of baking its delicious bread fresh in-house every single day. Here's why this chain does so.
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This Costco Chicken Pot Pie Is The Best We Tasted And Can Feed Your Entire Family
We tasted five store-bought chicken pot pies and Costco's version was a clear winner. It offers both quality and quantity for the price point.
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The Kitchen Surface You Should Never Clean With Lemon
Lemon makes for an easy, effective, and great-smelling cleaning item, but there's one surface that should never be cleaned with this citrus fruit.
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The Spicy Upgrade Your Sweet Potatoes Desperately Need This Fall
Is there a better pairing than sweet and spicy? This pantry ingredient can launch your sweet potatoes to another level by adding a little sweet heat.
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The Easy Budget-Friendly Way To Buy Meat
Meat only seems to be getting more and more expensive, so we asked a butcher for exclusive advice on how to best go about buying it on a budget.
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The Absolute Best Restaurant Coleslaw Comes From This Classic Southern Chain
Southerners know that coleslaw is no trifling matter. When done right, it can be a delicious addition to several meals, and this country chain nailed it.
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Why Lemon Basil Should Be Added To Dishes At The Very Last Second
Lemon basil can add a citrusy flavor and aroma to your dish. But only use it at the end of cooking if you want to make the most of this delicate herb.
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What Your Butcher Wants You To Know About Discounted Meat
Butchers have all kinds of insider knowledge about the meat market, from the best cuts to pricing strategy. Here's what one has to say about discounted meat.
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The Classic Cut Of Meat That's A Bestseller At Longhorn Steakhouse
The bestselling cut of meat at Longhorn Steakhouse is a classic steak with a reputation for being the top dog (or cow). Here's what everyone's ordering.
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Why We Always Avoid Buying Costco's Kirkland Brand Chardonnay
Chardonnays are often a go-to choice for white wine, with subtle sweet notes and rich buttery backdrops. But this bottle at Costco is one you may want to avoid.
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The Old School Sandwich That Once Made Oysters An Everyday Luxury
Oysters were once a common staple in kitchens, and this old school sandwich was a go-to for families when the price of this shellfish was more affordable.
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The Absolute Best Pepperidge Farm Cookies On Store Shelves
Pepperidge Farm is an iconic food brand that makes a range of cookies that are practically gourmet. But one stands out from the rest as the best you can get.
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The Vintage Potato Dish That Got Its Start In WWI
This unique potato dish was a saving grace for families during World War I, as many were trying to stretch their wartime rations as best as they could.
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The Underrated Short Ribs Cut Butchers Wish You'd Order More Often
We asked a butcher about which underrated cut of short ribs we should be ordering more often, and the answer is this delicious, easy-to-cook delicacy.
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The Hands-Down Best Beer To Drink With Ribeye Steak
Whether you're searing up a juicy steak at home or eating one out at a restaurant, choosing the right beer pairing is key. Here's what an expert advises.
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