Why Your Delivery Driver May Not Accept Your Order From This Fast Food Chain
Fast food delivery is one of the most convenient things about modern life. However, if you order from this fast food chain, you might just get rejected.
Read MoreTony Cooper
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Stories By Tony Cooper
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Here's The Worst Store-Bought Green Goddess Dressing You Can Buy
Green goddess dressing is supposed to be heavenly, it's in the name, but Chowhound discovered that one store-bought variety is actually best left on the shelf.
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Only In LA Will You Find Delicious Korean Fried Chicken Served To You By A Film Director
Los Angeles' Koreatown is home to a small, hidden gem restaurant run by a film director with a passion for serving his original take on Korean fried chicken.
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Why Asking For An Extra-Strong Cocktail At The Bar Is A Total Insult
If you prefer an extra-strong cocktail, you should reconsider asking for one at a bar. Before you insult the bartender, find out how to ask for a strong drink.
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The Coca-Cola Flavor You'll Never Find In Our Fridge
Coca-Cola has many iconic, well-loved flavors, but even this soda maker can have a few misses. This is one Coca-Cola flavor that's better left on the shelf.
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2 Words Your Bartender Never Wants To Hear You Say When Ordering A Cocktail
Chatting with your bartender can be a great way to try new tailor-made drinks, but no matter what you do, avoid using these two words when placing your order.
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The Best Low-Alcohol-Content Beer Options For A Sober-Curious Lifestyle
The sober-curious lifestyle embraces clarity of mind, but that doesn't mean you can't have any alcohol. In fact, there are some excellent low-alcohol beers.
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Level Up Any Lemon-Flavored Cake With One Boozy Ingredient
Adding some liqueur is an easy way to upgrade your baked goods. Lemon cake is delicious on its own, but one ingredient can amplify the lemon flavor even more.
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The Affordable, Underrated Cut Of Steak That's Ideal For The Grill
If you're looking to grill up some seriously great beef on a budget, this is the cut you want to choose, according to an expert. Here's what to know.
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The Absolute Best Way To Store And Serve Grappa
An Italian spirit not dissimilar to brandy, grappa is a popular digestif. To enjoy the liquor at its best, we asked an expert how to store and serve it.
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Buddy Valastro's Favorite Pastry From Carlo's Bakery Is A Lobster-Shaped Delight
While "Cake Boss" Buddy Valastro is known for his fantastical, over-the-top desserts, his favorite pastry is actually a simple, crustacean-shaped treat.
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The Worst Food You Can Overcook, According To Gordon Ramsay
It's no secret Gordon Ramsay has high standards in the kitchen, but there's one food the celebrity chef absolutely cannot tolerate when it's overcooked.
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This Is Why Your Chocolate Martini Might Be Missing That Punch Of Sweetness
If your chocolate martini doesn't quite yield the sweet notes you're craving, it could be your technique. Here's where that sweetness likely went.
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Don't Set Up Your Backyard Drink Station Without Considering This First
But no one will have much fun at your backyard barbecue if they're stuck in the hot summer sun without a cold drink. Enter the patio drink station.
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The Special Ingredient That Makes Jell-O Shots Glow In The Dark
Impress everyone at your next party with dazzling Jell-O shots that glow in the dark. All you need to make it happen is one simple ingredient.
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The Popular Soda You Will Never Find At Buc-Ee's
Buc-ee's stores have just about anything you could desire when stopping for a road trip. However, this popular soda is one you won't find in its aisles.
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The Type Of Beer That Pairs Perfectly With Ginger Ale
For a delightful summer drink, pair ginger ale with this beer. You'll get a low-proof drink you can sip in the sunshine with perfectly complementary flavors.
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Take Your Burger Meat To The Next Level With This One-Ingredient Glaze
Glazing burgers offers enhanced flavor and caramelization. For a complex burst of extra-delicious flavor, use this one-ingredient glaze from a bottle.
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The Beatles' Favorite Drink Was A Combination Of Classic Flavors
The Beatles' music style changed over time, just like their drink choices. But their favorite drink in the early days was a simple three-ingredient cocktail.
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The Genius Way Bartenders Get More Juice Out Of Citrus
But simply juicing a lemon or lime isn't the only way to add sourness to your cocktails. If you want to level up, you need to start making "super juice."
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This 2-Ingredient Ginger Ale Punch Makes The Dreamiest Summer Treat
There's nothing like a good punch recipe. This one is very simple yet incredibly delicious. Here's how to make it with just two ingredients.
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The Dessert Item That Many People Avoid Ordering At Cracker Barrel
Cracker Barrel is a nostalgic staple of American dinging, but there's one particular dessert item that people avoid ordering at the restaurant chain.
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The Popular Steak Cut You Should Avoid Buying From Costco
Costco's meat deals are famous, but not every steak cut from this warehouse retail giant is a prize. Here's the popular cut you should avoid at Costco.
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Why You Might Want To Avoid Buying Ribeye Steaks From Trader Joe's
Trader Joe's has plenty of steak cuts to choose from, but you should probably take ribeye off your shopping list the next time you visit this chain.
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Make Cheap Ice Cream Taste Like An Expensive Dessert With Only One Ingredient
It really doesn't take a lot to jazz up a plain ol' tub of cheap ice cream. All you need is this one sweet and spicy ingredient to kick things up a notch.
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The Best Smoked Brisket Sandwich Toppings That Aren't Just Coleslaw Or BBQ Sauce
Coleslaw and barbecue sauce are perhaps the two most commonly used toppings for a brisket sandwich. But deviating from these choices is the change you need.
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This Japanese Cheesecake Only Requires 3 Ingredients, And It's Gluten-Free To Boot
In the mood for a rich, creamy, and simple gluten-free dessert? Bake a delicious, fluffy Japanese cheesecake with only three ingredients.
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