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A company that was all the rage during the cupcake craze is responsible for our taste test's lowest-ranked milk chocolate bar, a treat that's far too sweet.
Read MoreUranium glass is a beautiful addition to any kitchen, but its name gives pause. Is this radioactive glassware actually safe as functional dishware?
Read MoreWhile breweries are largely responsible for the taste of their beer, stores also play a significant role, and there's one thing they do that can ruin a brew.
Read MoreIf you're shopping at Publix for the best deals without compromising on quality, this little-known fact about the store's private-label products is important.
Read MoreBeloved grocery store chain Trader Joe's has officially earned this impressive accolade, proving how much its customers prefer it over its competition.
Read MoreCostco's Kirkland Signature 3-pound bags of shelled walnuts are great value for money. Who produces these walnuts for the warehouse retailer?
Read MoreGrowing tomatoes can be very rewarding, but it also comes with some pitfalls. Dealing with split tomatoes is a common problem that's fortunately easy to fix.
Read MoreMackinac Island in Michigan is a small place with a large history. Its iconic fudge industry began over a century ago, and it has only grown in decades since.
Read MoreRee Drummond knows how to design a kitchen that's beautiful and practical, and one of her best tips blends function and fashion using what you already have.
Read MoreMany coffee lovers believe in death before decaf, but if you're trying to cut back on caffeine, Chowhound found the best ground decaf coffee at the store.
Read MoreIf you're like us, your kitchen probably doesn't have as much storage as you'd like. This rustic tool may be an unexpected, though charming, solution.
Read MoreTired of wasting a popcorn bag every time you make microwave popcorn? Try this sustainable method for a more eco-friendly way to make microwave popcorn.
Read MoreWhile many wedding traditions have become habitual, have you ever wondered why white is most betrothed couples' color of choice when it comes to the cake?
Read MoreDunkin' Spiked Coffee is a boozy take on the donut chain's popular coffee drink lineup. Here's the alcohol Dunkin' uses in these sweet beverages.
Read MoreHave a drawer full of takeout chopsticks? Don't toss them. Here's how to put the wooden sticks to work in your garden to support growing plants.
Read MoreMary Berry's baking expertise is unrivaled, and her advice about proper cake placement in the oven can be the difference between a great and gross result.
Read MoreThough Costco's soft serve ice cream is all the rage right now, that wasn't always the case. There used to be another creamy treat that was a fan-favorite.
Read MoreFeeling hungry, but also a bit frugal? Even the biggest Publix fan may not know this special hack that can get you two sandwiches for the price of one!
Read MoreGiada De Laurentiis is an expert in all things pasta, so her advice about incorporating noodles into salad dressing is essential for a great final product.
Read MoreThe Great Depression brought along some unique, and resourceful, foods. This one sandwich gives us a great look at some of the interesting combos thought up.
Read MoreMany cocktails have fascinating histories, but there are few that date back to the 17th century. This historic rum drink can still easily be ordered today.
Read MoreFiguring out the best time to plant pepper seeds or seedlings is a crucial step you shouldn't overlook when you want a fresh pepper harvest in the summer.
Read MoreLeftover cooking water typically gets tossed, but your garden may be the perfect spot to repurpose it. Here's how to use it for your plants (and when not to).
Read MoreMexican street corn sauce is not just best paired with elote. Here are other ways you can use this unexpectedly versatile salad dressing.
Read MoreWhat was once a delicacy to many has now seemingly been lost to history. However, this chocolate pie's return to the dinner table is long overdue.
Read MoreA trellis can be a game changer for certain garden plants and veggies, but do the crops you're growing in your yard require this extra support?
Read MoreThere's something so fun about eating in a themed restaurant. That includes this restaurant in Washington that lets you eat in the 14th century.
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