Here's Where You Should Be Storing Pomegranates
Pomegranates, like many fruits, have particular needs when it comes to the best storage methods. Here's where to store them for optimum freshness.
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What It Means If Your Nespresso Pod Says 'For Milk'
Did you notice the phrase "for milk" emblazoned across the curvature of your Nespresso pod? Here's what it means and how to make your beverage.
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The Absolute Best Gluten-Free Pasta Brand Is Worth Every Penny
Gluten-free pasta is growing more and more popular in the United States. If you're struggling to find the tastiest version, here's the one that we recommend.
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9 Best Chain Restaurant Chicken Parmesan Dishes, Based On Reviews
These chain restaurants' chicken Parmesan recipes have crispy breaded chicken, rich marinara sauce, and melted cheese for the ultimate Italian comfort meal.
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The Clear Sign That Your Sourdough Starter Is Beyond Saving
Sourdough starter is a living, breathing product, and requires balance to remain active and viable. But if you see this sign, then it's clearly beyond saving.
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The Best Way To Save On Groceries (And Eliminate Waste While You're At It)
Grocery shopping without an itemized list is a recipe for disaster. In addition to preventing last-minute grocery store runs, it minimizes food waste.
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This Boozy Winter Cocktail Will Warm You From The Inside Out
Stay cozy during the colder months by sipping on this rendition of a classic hot cocktail. Here's why it's the perfect boozy drink to make this winter.
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Before You Carve That Turkey, Make Sure You Pick Up This
One large turkey can feed a family for days, but cutting it up is no small task. To prepare and serve your turkey safely, consider investing in this tool.
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Don't Toss That Leftover Pie Crust! Turn It Into Another Simple Dessert Instead
If you have heaps of holiday baking on your plate, don't let that leftover pie crust go to waste. Instead, try these simple steps to make an extra treat.
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Add This Tangy Ingredient To Your Peanut Butter Sandwich For An Old School Spin
Sure, a peanut butter and jelly sandwich is a classic, but this old school version swaps out the sweet spread for a tangy, crunchy ingredient.
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Don't Have A Matcha Whisk? You Can Still Get Clump-Free Results With This Kitchen Tool
Matcha tea is prone to clumps, which can be tricky to ditch without a bamboo whisk. But, if you like lattes, you may already have the perfect device on hand.
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The 1970s Dinner Party Gadget Everyone Showed Off If They Had One
Add a little retro flair (and a major punch of flavor) to your next dinner party by breaking out this classic get-together appliance from the past.
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8 Store-Bought Italian Salad Dressings, Ranked
Italian salad dressing might be classic, but not all are made the same, so we found out which brands offer the best balance of tangy, herby, and savory flavors.
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What You Should Look For In A Top Notch Frozen Pizza According To A Pro
They're great to have on hand when you're feeling lazy, but not all frozen pizzas are created equal. Here's how to find the best frozen pizza at the store.
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How Old Potatoes Can Help You Get Even Crispier French Fries
Got a bag of old potatoes lying around? According to one expert, those old potatoes are the key to even crispier french fries. A food scientist explains.
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The Korean BBQ Dish That's Just As Craveable As The Meat
Though meat is the star at a Korean BBQ restaurant, there's another dish that's just as craveable, and perhaps just as important to your enjoyment of the meal.
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10 Old-School Buffet Foods Boomers Miss Most From Their Glory Days
From Waldorf salad and shrimp cocktail to crème de menthe desserts, boomers had plenty of options at the buffet that you'd be hard-pressed to find today.
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Why Costco Is The Secret Weapon For Wine Lovers On A Budget
If you're looking for great deals on wine, look no further than your Costco membership and your local Costco warehouse's abundant wine section.
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Don't Buy That Fish Before Checking This Crucial Sign For Freshness
Fresh fish is always the goal, and this one crucial sign can clue you in as to how old a fish is. Don't buy it before checking; it only takes seconds.
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Give Chicken Wings A Twist With Some Help From A Classic Childhood Sandwich
At first, this unexpected take on chicken wings sounds like it might be some kind of prank, but once you try it, you'll know it's undeniably delicious.
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The 3 Distinct Tasting Notes That Make Buffalo Trace Bourbon Taste So Good
If you love trying different bourbons, you've probably heard of Buffalo Trace. Here are the three flavors that the distillers keep in mind for the best results.
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Why Goat Cheese Tastes So Different Depending On Its Age
If you've ever wondered why different goat cheeses look and taste so different and what that has to do with their age, we asked an expert what's going on.
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Teddy Roosevelt Couldn't Get Enough Of This British Breakfast
President Theodore Roosevelt's favorite breakfast was a British baked good, but the version he enjoyed most was from a recipe by his wife, Edith.
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What's The Difference Between Beef Short Ribs And Spare Ribs
Cruising the meat department shouldn't be confusing when you just want a slab of ribs. Learn the difference between styles to make the most out of your ribs.
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10 Facts Every Tequila Lover Should Know About Jose Cuervo
From obtaining the first license to produce and distribute tequila to experimenting with aging techniques, Jose Cuervo has left a big mark on the industry.
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We Found The Absolute Cheapest Store-Bought Pie Crust Out There
All you have to do to prepare this convenient yet high-quality pie crust is unroll and bake it. The best part? It's only $2.50 for a pack of two.
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Aldi's $15 Pyrex Copycat Is The Bakeware Set Every Home Chef Needs
Pyrex dishes can quickly become expensive if you're aiming for a full set, which makes this $15 Aldi copycat even more of an excellent deal.
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