Our Pumpkin Spice Syrup Recipe Brings Fall Flavors Into Your Kitchen
This easy pumpkin spice syrup with a cozy blend of sweet spices, fresh ginger, and a vanilla bean, is perfect for pancakes, waffles, or your favorite latte.
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The Actual Difference Between Port And Sherry
Port and sherry are two fortified wines that share a few similarities, making them difficult to tell apart. Here are the key differences you should know.
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8 Ready-To-Drink Espresso Martinis, Ranked From Worst To Best
There's nothing quite like ordering an espresso martini at a local bar. But for nights you'd rather stay in, these are the best (and worst) options you can buy.
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Why Store-Bought Tomato Paste Just Makes More Sense Than Homemade
Sometimes, it pays off to make something from scratch. But for tomato paste in particular, it might be best to just buy it at the store. Here's why.
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The Origins Of New Orleans' Creole Cream Cheese
New Orleans has an almost endless list of historic foods worth trying, but it's one almost-forgotten food, Creole cream cheese, that may be among the best.
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The Old-Timey Apple Dessert You Can Make With Buttered Bread
Craving a simple fall sweet treat? All you need to make this old school French dessert that Julia Child used to prepare are apples and buttered bread.
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7 Signs That A Chain Restaurant Is Struggling To Stay Open
Is your favorite food joint about to shutter its doors? Here are some telltale signs that a chain restaurant might not stand the test of time.
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The Italian Snack Tradition That Makes Dinner Time More Exciting (And Tasty)
While dinner is certainly something to be excited about in Italy, it'd be a mistake to miss out on this pre-dinner drinking and snacking ritual.
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Tame An Overly Spicy Dish In No Time With This Quick Fix
There's nothing wrong with a little bit of spice. But if you find that you've accidentally added too much, there's luckily a way to correct it. Here's how.
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Audrey Hepburn's Favorite Way To Eat Potatoes Is A Textural Delight
Audrey Hepburn is known for her elegance and wit on the screen, but one of her most-requested meals was made from little more than potatoes.
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15 Popular Social Media Food Trends That Eventually Fizzled Out
We're taking a look back at some short-lived viral food moments, compiling 15 of the most popular trends in recent years that ultimately faded into obscurity.
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Gordon Ramsay's Trick To Shiny, Silky Polenta Is Already Hiding In Your Pantry
For glossy, rich polenta that looks as delicious as it tastes, try Gordon Ramsay's simple tip to top the dish with an ingredient you probably already have.
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How To Make Turkish Coffee Using What You Already Have At Home
Did you know that you can make Turkish coffee from the comfort of your own home? Here's what you'll need and how to do it yourself.
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How Much Do You Really Need To Spend On A BBQ Smoker?
Looking to buy a brand new BBQ smoker? Whether you're hunting for an upgrade or getting your first one, here's how much you should actually be spending.
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Swap Potatoes With Polenta For A Unique Spin On Your Next Batch Of French Fries
Bored of the usual french fry on your plate, with an uninspired potato base and repetitive seasonings? Try swapping them out for polenta fries for a fun twist.
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10 Creative Ways To Use Pie Dough Scraps
After rolling out your own dough and baking a pie, you might be left with ample scraps. Rather than tossing them out, use them for these tasty dishes instead.
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When To Dine At Red Lobster For The Best Daily Deals
Want to snag a seafood dinner at Red Lobster soon? Here's what to know about the chain's daily specials, and the best day to eat at the restaurant.
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Here's The Worst Kitchen Countertop Choice If You Hate Streaks And Constant Cleaning
There are so many options when it comes to what material you choose for your kitchen countertops. Next renovation, consider these cleaning aspects.
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McDonald's Original Mascot Was Creepier Than Ronald McDonald
Many people feel uncomfortable when it comes to the iconic McDonald's mascot, Ronald McDonald. But did you know that an even creepier mascot existed before him?
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Ree Drummond's Sneaky Trick For Making Baked Goods Taste High Effort (Without All The Work)
With Ree Drummond's nifty go-to ingredient, you can amp up the flavor and presentation of your next baked sweet treat with hardly any effort.
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Stackable Bins From Five Below Can Elevate Your Kitchen's Storage Game For Just $2
Kitchens collect a lot of small, miscellaneous items that don't have a place -- these colorful mini storage bins from Five Below might be the solution.
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Butter From A Cow Isn't Your Only Option When It Comes To Baked Goods
Recipes for baked goods seem to be tailored to butter made from cow's milk, but we asked Andrew Zimmern to walk us through the perfect alternative.
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Does Boston Market Offer Senior Discounts?
Boston Market offers delicious comfort food, but does it sell that food at a discount for seniors? The answer depends. Here's what you need to know.
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The Absolute Cheapest Food Item You Can Buy At Dunkin'
Fast food doesn't need to cost a fortune. At Dunkin' Donuts, you can find multiple affordable food items, and one of the best options costs just under $2.
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Giada De Laurentiis' Hot Take On Leftover Pasta Has Us Questioning Everything
Almost everyone loves a heaping bowl of fresh, hot pasta. Giada De Laurentiis, though? She likes her leftover pasta even more, for this scientific reason.
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Find Your Perfect Pancakes At These 10 Atlanta Restaurants
If you'll be spending some time in Atlanta, you'll have a fair share of restaurants to choose from. Here are 10 where you can get a perfect stack of pancakes.
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The Sweet Touch That Makes Your Charcuterie Board Stand Out
Charcuterie boards are event better with a sweet, flavorful ingredient that adds a unique layer of texture and taste to your board. Here's what to add.
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