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  • a coupe glass holding a garnished orange cocktail
    Costco
    Costco By Tara Bowen 2 months ago

    Costco's $30 Coupe Glass Set Gives Crate & Barrel Vibes (But Is Way More Affordable)

    Looking for a sturdy set of coupe glasses to add to your bar collection? This Costco set is a solid, stylish option that won't burn a hole in your pocket.

    By Tara Bowen 2 months ago Read More
  • Charcuterie chalet with rosemary sprig
    Cooking
    Cooking By Sara Klimek 2 months ago

    Forget A Gingerbread House, Here Are 14 Tips For Building The Best Charcuterie Chalet

    With an open mind, a hankering for something salty, and these construction tips, you too can turn your charcuterie dreams into a seasonal snacking reality.

    By Sara Klimek 2 months ago Read More
  • Beverage aisle at Dollar Tree
    Coffee And Tea
    Coffee And Tea By Craig Mattson 2 months ago

    This Famous Bourbon Brand Also Makes Coffee And You Can Find It At Dollar Tree (For Just $2)

    Bourbon and coffee complement each other with sweet, acidic profiles, and this famous brand offers a bourbon coffee that can be found at Dollar Tree.

    By Craig Mattson 2 months ago Read More
  • a cool, white kitchen with a patterned backsplash
    Design & Decor
    Design & Decor By Macy Sandel 2 months ago

    The Kitchen Backsplash Trend That Creates A Seamless, High-End Finish

    For a seamless, high-end finish, this kitchen backsplash trend is the one to watch out for. It can also increase the resale value of your home.

    By Macy Sandel 2 months ago Read More
  • Cookware hanging on the wall in a kitchen
    Stores and Chains
    Stores and Chains By Sonora Slater 2 months ago

    This Top-Rated Cookware Set At Home Depot Is An Absolute Steal (40% Off)

    Need new cookware? This stylish, well-reviewed set at Home Depot is 40% off and comes with three pans, three pots, five lids, and three kitchen utensils.

    By Sonora Slater 2 months ago Read More
  • Person taking baked pastry out of the oven
    Baking
    Baking By Shriya Swaminathan 2 months ago

    Cut The Richness Of Baked Treats By Adding This Sweet-And-Sour Condiment

    If your desserts feel overly sweet and dense, you'll need an ingredient to balance the sugar and fat, and this acidic fruit might be just the fix.

    By Shriya Swaminathan 2 months ago Read More
  • A bowl of greens topped with roasted pumpkin.
    Cooking
    Cooking By Camryn Teder 2 months ago

    The Best Greens To Use For A Cozy, Warm Salad

    A salad might be commonly thought of as a cold dish, but it doesn't have to be. Here are some of the best greens to use to craft a warm salad.

    By Camryn Teder 2 months ago Read More
  • Roast beef sandwich with onions and tiger sauce
    Food History
    Food History By Eloise Rollins-Fife 2 months ago

    The Regional Maryland BBQ That Turns Roast Beef Into A Smoky Dream

    If you've ever wished that your roast beef had a bit of smokiness, then you need to know about the Old Line State's regionally beloved barbecue.

    By Eloise Rollins-Fife 2 months ago Read More
  • Shepherd's pie in a green ceramic dish
    Cooking
    Cooking By Amanda Berkey 2 months ago

    The Step That's Key For A Shepherd's Pie With A Golden, Picture-Perfect Crust

    For a hearty shepherd's pie with a golden, picture-perfect crust, don't skip this step. You'll be snapping photos of the dish as your mouth waters.

    By Amanda Berkey 2 months ago Read More
  • Assorted ingredients for making hot chocolate
    Drinks
    Drinks By Monika Sudakov 2 months ago

    We Tried 9 Different Methods For Making Hot Chocolate To Find The Very Best

    While there are a number of ways to make hot chocolate, only a few of the methods will produce the most flavorful and comforting version of this warm beverage.

    By Monika Sudakov 2 months ago Read More
  • A closeup of a granite countertop in a kitchen.
    Design & Decor
    Design & Decor By Jennifer Magid 2 months ago

    The Outdated Kitchen Counter Material You May Want To Replace Soon

    Some kitchen designs are timeless, but not everything makes sense in the modern age. Here's one outdated kitchen material you should change ASAP.

    By Jennifer Magid 2 months ago Read More
  • Pieces of juicy meat being cooked on the grill with visible smoke rising
    Grilling And Smoking
    Grilling And Smoking By Macy Sandel 2 months ago

    The Underrated Meat You Should Start Using For BBQ

    The next time you're planning to fire up the smoker, include this meat in your barbecue spread. It's often forgotten about despite being flavorful and juicy.

    By Macy Sandel 2 months ago Read More
  • Black and white reproduction of painting by Asher Brown Durand of the Founding Fathers at the signing of the Declaration of Independence
    Food History
    Food History By Suzanne S. Wiley 2 months ago

    The Absolute Favorite Beverage Of Every US President

    If you're a history buff or love learning about the evolution of tastes over time, check out which drinks received a presidential stamp of approval.

    By Suzanne S. Wiley 2 months ago Read More
  • Assortment of tacos on small, flour tortillas.
    Food History
    Food History By Craig Mattson 2 months ago

    Everything You Need To Know About Chihuahua-Style Mexican Food

    The state of Chihuahua in Northern Mexico has a vibrant food culture that reflects its history and landscape, with a focus on several beef and flour dishes.

    By Craig Mattson 2 months ago Read More
  • Grocery aisle
    Facts
    Facts By Hilary Wheelan Remley 2 months ago

    Why This Once Overlooked Grocery Store Aisle Is Now All The Rage

    At one point, this aisle of the grocery store was empty most of the time. Now, it's usually packed with hungry shoppers looking for their favorites.

    By Hilary Wheelan Remley 2 months ago Read More
  • Blueberry muffins piled onto a white, blue-trimmed plate
    Baking
    Baking By Crystal Antonace 2 months ago

    Frozen Fruit Can Discolor Muffins Unless You Do This Simple Prep Step

    When making delicious muffins with frozen fruit, you typically want to prevent said fruit from staining your batter. Here's the easy step to avoid it.

    By Crystal Antonace 2 months ago Read More
  • George Motz smiling at an event
    Cooking
    Cooking By Amanda Berkey 2 months ago

    The Not-So-Secret Seasoning Your Smashburger Needs According To George Motz

    Smashburgers are beloved for their juicy interiors and crusty surfaces, but if you want to season them right, you need to follow beef genius George Motz's lead.

    By Amanda Berkey 2 months ago Read More
  • Coffee and chocolate on a wooden table
    Food Science
    Food Science By Shriya Swaminathan 2 months ago

    Espresso Beans Can Make Your Chocolate Desserts Richer And More Flavorful, But Only If You Do This

    When it comes to adding espresso beans to chocolate desserts to enhance those delicious flavors, make sure to do this for a richer, more potent addition.

    By Shriya Swaminathan 2 months ago Read More
  • Papa John's pizza box with fresh ingredients on the side
    Pizzerias
    Pizzerias By Emily M Alexander 2 months ago

    10 Papa John's Ordering Hacks You Should Know

    With these simple ordering hacks for Papa John's, you will not only save a bunch of money, but you will also get the biggest bang for my buck.

    By Emily M Alexander 2 months ago Read More
  • Aldi freezer case for vegetables and seafood
    Stores and Chains
    Stores and Chains By Craig Mattson 2 months ago

    How Aldi Keeps Its Seafood So Affordable

    Aldi is known to offer inexpensive food, specialty items, and one-of-a-kind products you can't find elsewhere. It also offers customers affordable seafood.

    By Craig Mattson 2 months ago Read More
  • stainless steel range hood in a white kitchen
    Kitchen Tools
    Kitchen Tools By Megan Shoop-Volz 2 months ago

    The Range Hood Sizing Rule That'll Make Or Break Your Kitchen's Look

    Your range hood is an integral part of your kitchen. To ensure it looks aesthetically pleasing, and to ensure it keeps your kitchen safe, follow this size rule.

    By Megan Shoop-Volz 2 months ago Read More
  • restaurant-quality rib eye steak with a crispy seared crust
    Cooking
    Cooking By Marco Sumayao 2 months ago

    Ever Wonder How Restaurant Steaks Get Their Crispy Sear? Here's The Trick

    Getting the right steak crust can be confusing if you also want to rest the steak, but once you learn this simple step, it call starts to make sense.

    By Marco Sumayao 2 months ago Read More
  • Three burrito-like wraps on a plate in a microwave
    Shopping Tips
    Shopping Tips By Robert Bruce 2 months ago

    The Hands-Down Best Frozen Beef Burrito Comes From An Affordable, Classic Brand

    Frozen beef burritos are there for us through both tough and triumphant times, and this beloved budget brand makes the best we've ever tasted.

    By Robert Bruce 2 months ago Read More
  • Fresh homemade mayonnaise in a glass bowl
    Food Science
    Food Science By Georgina Jedikovska 2 months ago

    Why Olive Oil Is One Of The Worst Options For Homemade Mayo (And What To Use Instead)

    If you plan to make mayonnaise at home, there's one oil you definitely don't want to use in the cooking process. Here's why it's not the right match.

    By Georgina Jedikovska 2 months ago Read More
  • Pizza Hut interior with branded Tiffany-style lamps
    Pizzerias
    Pizzerias By Andrew Amelinckx 2 months ago

    The Classic Tiffany Lamp That Was Once The Star Of Pizza Hut

    We are constantly mourning Pizza Hut's old, iconic interior. The star of the show was, no doubt, the Tiffany-style lamp that hung above diners.

    By Andrew Amelinckx 2 months ago Read More
  • A white plate with a whole meatloaf and green garnishes
    Restaurants
    Restaurants By Sarah Dealy 2 months ago

    5 Chain Restaurant Meatloafs, Ranked Worst To Best

    We conducted a taste test to find the most delicious meatloaf plates that packed with savory flavor, hearty portions, and nostalgic charm.

    By Sarah Dealy 2 months ago Read More
  • Princess Diana wearing pearls and a white and red hat
    Food History
    Food History By Amy Andrews 2 months ago

    Princess Diana Loved This Dessert So Much A Royal Chef Tricked The Queen Into Serving It

    Beloved Princess Diana was a big fan of this particular dessert, so much so that a royal chef found ways to guarantee she would have it when she visited.

    By Amy Andrews 2 months ago Read More
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