The Italian Feast Angela Hartnett Would Have As Her Last Meal
Chef Angela Hartnett is no stranger to Italian cuisine, so it's not surprising she'd like the fare for her last meal. Here's the menu she proposed.
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The Budget-Friendly Food That Got Michael Voltaggio Into Cooking
You don't have to be big league to throw down on a dish like a pro. Find out which budget food sparked chef Michael Voltaggio's culinary success.
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Does McDonald's Serve Krispy Kreme Doughnuts?
If you've ever wondered whether McDonald's sells Krispy Kreme doughnuts, here's what to know about the kinds of treats the Golden Arches offers to customers.
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Why Ketchup Belongs In Your Next Stir-Fry
Stir-fry is a satisfying meal, complete with veggies and/or protein, served over rice and seasoned to perfection. But, ketchup is a stir-fry game changer.
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Where To Eat When You're Visiting Elvis Presley's Graceland
Want to feast like the King of Rock and Roll? When visiting Graceland, Elvis Presley fans can fuel up at one of several eateries on and off the grounds.
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What's The Difference Between Pork Buns And Dumplings?
It can be difficult to distinguish between the many dumplings and pork buns out there. A closer look at the history and recipes shows the differences.
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Does A Golden Latte Have Coffee In It?
Curious about whether you'll get the coffee jitters with your golden latte? Here's what goes into a traditional golden latte, and how to make it your own.
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The 3 Decadent Desserts Crumbl Cookies Is Testing This Week In Stores
Crumbl Cookies is soft launching three new desserts: a cookie (of course), a cake perfect for chocolate lovers, and an updated version of an old favorite.
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Quaker Oats Issues Recall For Pancake And Waffle Mix Due To Allergens: What You Need To Know
Quaker Oats has recalled one of its waffle and pancake mixes due to an undeclared allergen. Here's what to know about the announcement and what to do about it.
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Restaurant Soda Fountains Are Dirtier Than You Think
Though you may take the food safety of soda fountains at fast food restaurants for granted, they're a hotbed for hidden bacteria.
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The Fascinating Science Behind Decaf Coffee
Sometimes, the ritual of drinking a cup of coffee is alluring, but the caffeine is unwanted. Here's the science behind the decaf coffees that are on the rise.
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The Savory Addition That Gives You A Powerful Umami Compound Butter
If you want to create the most flavorful compound butter for umami-rich steaks, invest in this classic dried pantry item.
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Costco Is Noticing A Difference In What Its Customers Are Eating
As food prices rise, Costco's 2025 Q1 earnings call revealed that members are increasingly buying these items, suggesting that people are eating at home more.
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10 Things You Never Knew About Chick-Fil-A's Mascots
Chick-fil-A has one of the most recognizable ad campaigns going in the fast-food industry, but did you know it didn't always feature the iconic cows?
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The Real Reason Some Cheese Is Wrapped In Wax
Though it may seem an odd feature of certain Dutch cheeses, that thick wax coating serves an important purpose for protecting your wheel of cheese.
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Shortcut Mango Sticky Rice Recipe
Mango sticky rice is a tasty Thai dessert with the perfect combination of textures and flavors, and our easy version avoids the long soaking and steaming steps.
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Swap Orange Juice For This Fall Favorite To Give Your Mimosa A Seasonal Upgrade
There's no denying it: Mimosas are a classic brunch cocktail, partly because they're so customizable. Channel cozy fall flavors with this simple swap for OJ.
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What's Different About Safe-To-Eat Raw Cookie Dough?
Though raw eggs are what most people are worried about with raw cookie dough, there's other factors to consider before deeming a dough to be safe to eat.
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How To Fix Tomato Sauce That's Too Sweet
If you accidentally added too much sugar to your tomato sauce, don't toss it just yet. Try one of these tips to help neutralize your sauce.
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What Does It Mean When Meat And Poultry Have A 'No Antibiotics' Labels?
You've probably seen a "no antibiotics" label on meat and poultry at some point, but what does it actually mean? You might be surprised, as it's complicated.
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What Is Culver's Signature Sauce?
Culver's offers an array of sauces to pair with its various menu items. But Culver's beloved Signature Sauce leaves customers wondering what it actually is.
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Coors Light Is Making A Major Change Immediately After The Super Bowl
Super Bowl season is upon us, and Coors Light is introducing new packaging in light of the big game. Here's what you need to know.
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Why Canned Lychee Is A Must-Buy According To Jet Tila
If you're looking to invest in a high quality canned fruit, chef Jet Tila recommends you give canned lychee a try.
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A Handy Guide To When To Open Vs Close The Vent On Your Grill
New outdoor grillers might be surprised that those little vents on your grill can make a huge difference in how your food cooks. Here's how to use them.
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Frank Sinatra's Favorite Cocktail Was A Simple Affair
Although it's rare to find it on bar menus these days, this beloved cocktail was Frank Sinatra's favorite. Here's why.
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Does Whiskey Have To Be Refrigerated?
There are conflicting opinions on storage methods for alcohol. Proper storage is crucial to avoid spoilage of whiskey. But, does it need to be refrigerated?
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The FDA Is Banning Red Dye No. 3, Here's What You Need To Know
The U.S. Food and Drug Administration has announced a ban on Red No. 3. Here's what to know about the upcoming changes and how it might effect your groceries.
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